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Archived threads in /ck/ - Food & Cooking - 976. page

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There can only be one GOD-TIER hot sauce!
16 posts and 6 images submitted.
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>>8907630
thats not cholula
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>>8907630
that's not Huy Fong™ Sriracha™
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>>8907659
>>8907667

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why is it possible to eat 10 pounds of hot dog but not 10 pounds of raspberries?
24 posts and 3 images submitted.
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>>8907565
In a day? I do not know any human that can eat either of those in one sitting.
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>>8907569
in a sitting obviously, look up eating contests
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>>8907565

Because of sugar content

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Anova should arrive in a couple of days. Any protips before i start using it?
29 posts and 5 images submitted.
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Start with a small vibrator and work your way up to a full size dildo so you can insert the Anova into your anus without any tearing.
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>>8907433
Enjoy your bpa.
>>
Save the return adress and dend ut back when you realize the results are a meme

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>when you pay non-organic price for organic produce at the self-checkout in your local supermarket
24 posts and 5 images submitted.
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Gee no wonder /ck/ is so fat.
Nobody eats nutrient rich food.
Kek
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>>8907476

what/?
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>>8907476
Wat\?

Do people actually enjoy eating mussels? The texture is absolutely horrendous and they're fucking dirty as hell, sand everywhere. Why do people eat this shit?
29 posts and 2 images submitted.
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No I've just been pretending. You caught me
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>>8907246
me too anon, you've caught us, I have to stop eating them now
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>>8907246
can u describe what u like about them?

What can I do with plain yogurt?
17 posts and 1 images submitted.
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it feels good doesn't it?
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>>8906940
>What can I do with plain yogurt?
make a marinade for chicken, add ginger, garlic, lemon, aromatic spices or curry powder if you want

toss sliced cucumber and onion in it
>>
add fruit
eat it plain
turn into smoothie

Anybody else prefer boneless wings to regular wings?

I like both, I just prefer boneless wings since they're easier to chew.
41 posts and 5 images submitted.
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>>8906910
Depends on my mood but I'm like you OP, I like both.
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I like bone in desu. boneless just seem like flavoured nug nugs.

to each their own tho!

definitely less mess ill admit that
>>
I like bone in, I enjoy eating meat off the bone in general, it's more satisfying to me

I am however not adverse to eating boneless wings, it's really a totally different experience, because they don't have actual skin and it's all breading, it's more like eating hunk of chicken tendie, which I do enjoy as well

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fuck i just LOVE oysters so much
i could slurp them up morning, night and day

just a bit of lemon juice on it, or maybe weak vinegar but definitely nothing too powerful, wouldn't wanna ruin the godtier flavor

So, now that you know that i FUCKING LOVE oysters.

whats your thoughts on thees lovely gifts of the sea?
53 posts and 7 images submitted.
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>>8906204
Oysters. Love em.
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>>8906210
i know right! so fucking good!
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my friends think im weird when i take down a dozen raw oysters myself but they're cheap af in virginia beach and i love them

I'm in a celebratory mood, /ck/. What is your favorite macaron recipe?
20 posts and 3 images submitted.
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France just elected an EU sockpuppet. And youre happy.
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salt of delicious lapin tears
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Did France get bombed again, Achmed?

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For me it's the tendies
25 posts and 5 images submitted.
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Honestly that meal looks delicious as fuck
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>>8905883
>shittiest tier of cheap frozen fries available
>delicious

Silly ghetto dwelling neanderthal.
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>>8905878
>just gonna grab a tendie real quick bro

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I have been supporting my local ramen scene lately. Post ramen that you've enjoyed recently.

Pic related: tonkotsu shio w/ pork belly, corn, butter, and egg.
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>>8905797
Shio (chicken base) with house special topping (menma, spinach, chashu, marinated pork belly, egg, seaweed)
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>>8905797
Tonkotsu is my favorite type of ramen, particularly Kuro Tonkotsu or Aka Tonkatsu (pic related). I usually get mine with an extra egg and add corn. I think butter is overkill in Tonkotsu though. If I ordered shio or miso ramen, I might add butter.
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>>8905810
Tonkotsu Shoyu broth
Extra egg

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Due to circumstances beyond my control, I've recently come into 3.5lbs of fresh peas. The only way I've ever cooked them is sauteed in some garlic oil with carrots but that will get old fast. What should I do with them?
12 posts and 6 images submitted.
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Peas contain dangerous phytoestrogens. We were meant to be carnivores, throw them out and buy real food. What are you, poor or something? I can afford to eat at Outback which proves I am a member of the wealthy elite.
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>>8905561
Fresh pea soup is delicious.
I also like cook them with prosciutto, garlic, and parmesan.
You can also blanch them and add to salads, I love peas in salads.
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>>8905561
CHICKEN POT PIE

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I haven't seen them in forever
57 posts and 15 images submitted.
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what the fuck do you think you retarded faggot
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>>8905510
I don't know since all the grocery stores stop selling them in my town

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Spent some time yesterday looking at "steamed hams" recipes and techniques and wondering if it would worth the effort.

Posters say they are juicy and tasty but none of them seem to be able to find cheese that doesn't get rubbery.

Not much gear: tuna cans (or ramekins), steamer rack, pan, water, hamburger, etc.

So /ck/, whaddaya think?
16 posts and 5 images submitted.
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>steamed ham
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An aurora borealis
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>>8905300
And you're calling it a steamed ham despite the fact that it's obviously grilled?

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Does anyone else love dates? I think medjool dates are amazing. Sometimes I get ones that taste a bit like maple syrup, or like marshmallows, or like plums. The flavors subtly vary each time I eat them. Sometimes I'll keep one on my desk and just smell it for hours before eating it. And you can cook them into anything. I like to make date pudding every once in a while. You don't even really have to add sugar since they're so sweet.
I honestly can't think of a single fruit I love more than dates
46 posts and 13 images submitted.
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this thread sucks, can you try harder next time
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You love them because they're the only dates you'll ever get
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>>8904480
Dates are fucking God tier

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