Is this /ck/ approved?
183 Posts / 24 Images
View this topic
>>
How about THIS?
>>
the hashtag makes me cringe even more than the poorly-cooked eggs
>>
>>8991978
>that puddle
Every fucking time.
File: IMG_20170518_011215238-7000x3937.jpg (4MB, 7000x3937px) Image search:
[Google]
4MB, 7000x3937px
modelo cat iz watching you potato
this thread is for anyone to post a cook-along, bake-along, drink-along, pickle-along or OC food/drink pics, post your meals or what ever if you dont want to make or use another thread
last thread >>8914482
312 Posts / 151 Images
View this topic
>>
File: IMG_20170517_213840510_HDR-7000x3937.jpg (2MB, 7000x3937px) Image search:
[Google]
2MB, 7000x3937px
So allow me to straighten up muh kitchen and I'll get something poppin
Here is my lunch, was sprouts and apparently a pork chop vomiting
>>
File: IMG_20170518_031059802_HDR-7000x3937.jpg (3MB, 7000x3937px) Image search:
[Google]
3MB, 7000x3937px
So I was gonna do something with the steak then I was like naw fuck that jazz French muhfuggin toast son, the crumb on this ciabata was shit for sandwiches I end up with like a tbsp of mayo in a bite
Consider the following:
That tv knife is 10 years old and could still cut a hammer in half
>>
File: IMG_20170518_041855947_HDR-7000x3937.jpg (2MB, 7000x3937px) Image search:
[Google]
2MB, 7000x3937px
Measurements are insignificant just be yourself
File: marcellahazan.jpg (184KB, 900x1345px) Image search:
[Google]
184KB, 900x1345px
stop using garlic.
17 Posts / 5 Images
View this topic
>>
File: maxresdefault.jpg (42KB, 1280x720px) Image search:
[Google]
42KB, 1280x720px
>>
File: angery.png (450KB, 500x542px) Image search:
[Google]
450KB, 500x542px
>>9003972
REEEEEEEEE
>>
File: 1492402275787.jpg (385KB, 1242x1713px) Image search:
[Google]
385KB, 1242x1713px
>>9003970
Is five (5) cloves too much?
File: maxresdefault.jpg (132KB, 1280x720px) Image search:
[Google]
132KB, 1280x720px
THAT'S the thin crust?
13 Posts / 5 Images
View this topic
>>
Look at the dough. It's fucking RAW!
>>
File: 369b5-4u4kayg.jpg (12KB, 500x276px) Image search:
[Google]
12KB, 500x276px
>>9003833
YES CHEF THANK YOU CHEF
>>
>>9003833
Your mum was pretty damn raw last night.
>stop using microwaves
21 Posts / 9 Images
View this topic
>>
I just bought a new one actually, it's a Sharp 1000w mirror black. The 34L version. Needed something a bit smaller to fit in my new house. You should look it up, it has a fancy touch panel.
>>
Ahh, here she is
The R34DMBK model
Can't wait to unbox it when I move house
>>
Sorry about the thumbnail Gordon, it's all I could find online
File: dothis.jpg (118KB, 720x480px) Image search:
[Google]
118KB, 720x480px
do americans really do this?
26 Posts / 4 Images
View this topic
>>
easy peasy lemon squeezy
>>
>>9003521
Yes, teaching children self sufficiency and fine tuning potential business acumen is important. I used to go to a wholesalers down the road and buy cans of soda, gatorade and candies, then mark-up my wares, and sell at local sports fields to other children. Easily made $200 a week in profit from the age of 10 to 14, until I could legally work.
>>
>>9003536
totally earned your circumcision
File: ^97C2EA5E0021C1230B7424A5AD5301F85A88E5492167492348^pimgpsh_fullsize_distr.jpg (226KB, 900x1200px) Image search:
[Google]
226KB, 900x1200px
Made this myself at 4am. how'd I do?
11 Posts / 2 Images
View this topic
>>
Being able to punch buttons on your microwave in the middle of the night isn't anything to be proud of.
>>
>>9003137
It's not frozen i made it from scratch
>>
>>9003147
post recipe and i will judge faggot.
File: 1489017318958.jpg (55KB, 866x866px) Image search:
[Google]
55KB, 866x866px
>tfw you'd be a vegan but making chicken is just so easy and good
12 Posts / 1 Images
View this topic
>>
>>9003111
Chicken are dumb fuckin animals OP. Real dumb. They ain't got nothing important going on. Just get humanely raised chicken and you're not much of an asshole. It's not like your eating a pig, with serious feelings or anything.
>>
Wow, it's another "vegans don't know how to cook" thread.
>>
>>9003198
what did he mean by this
File: Ranking_Food.jpg (599KB, 1400x1700px) Image search:
[Google]
599KB, 1400x1700px
is this correct?
27 Posts / 3 Images
View this topic
>>
Yeah. The restaurants in each column do generally serve food that can be described by the header of each column.
>>
Sbarro has gone to absolute shit in recent years, would quite honestly put it below all those other pizza places.
>>
>>9002973
i actually never eat any of those pizza places, i live in NY, to I have access to actual pizzerias
File: IMG_5380.jpg (21KB, 511x288px) Image search:
[Google]
21KB, 511x288px
thoughts on eating raw onion?
23 Posts / 2 Images
View this topic
>>
>>9002925
If you can stomach it, and don't accidentally suffocate yourself with the toxic fumes that radiate from your anus, or suffocate others with your breath, then have at it.
Personally though, I'll pass.
>>
Just onion? I pass. On sandwiches, burgers, salads? Sure.
>>
>>9002925
Why would I eat an onion on its own? I'm not fucking Shrek
File: mcdonalds-hospital.jpg (731KB, 1788x1459px) Image search:
[Google]
731KB, 1788x1459px
The ketchup pump at McDonalds sprayed ketchup on my $500 shirt. And to make matters worse, the manager threatened to call the police on me when I asked for compensation.
What's the best way to get justice? I was thinking of an open letter to the president of McDonalds and sending a copy to the Cincinnati Enquirer for publication. The last thing they want is bad PR.
17 Posts / 2 Images
View this topic
>>
dude just wash your shirt
>spending $500 on a shirt that doesn't even resist a small time stain like ketchup
>>
We had this thread not 24 hours ago, fuck off
>>
Use payphones to call in bomb threats every day.
File: Subway-restaurants.jpg (41KB, 600x411px) Image search:
[Google]
41KB, 600x411px
Never going to this shithole again.
>My friend and I both want subway
>I ask him what he wants
>"Suprise me"
>Go to subway
>Ask for two six inch subs
>Make it so that both of the subs have the same ingredients
>Girl behind the counter asks "If you're just going to get two of the same six inch subs, why not just get a 12 inch sub and cut it in half?"
>My face starts getting red
>"Sorry, I didn't think about that when I started ordering"
>The girl behind the counter is visibly pissed
>"So you just came here to fuck with me 5 minutes before closing?"
>Say sorry again
>She keeps going on with my order and intentionally sloppily throws ingredients on
>Walk out before she finishes
17 Posts / 1 Images
View this topic
>>
>>9002654
none of that shit happened. go back to pleddit
>>
This didn't happen, fuck off.
>>
fuck off
Anonymous
ITT: Post What You Deem Pretentious Food 2017-06-02 03:41:42 Post No.9002536
[Report] Image search: [Google]
ITT: Post What You Deem Pretentious Food 2017-06-02 03:41:42 Post No.9002536
[Report] Image search: [Google]
File: gastronomia-molecular.jpg (26KB, 660x330px) Image search:
[Google]
26KB, 660x330px
ITT: Post What You Deem Pretentious Food
Anonymous
2017-06-02 03:41:42
Post No. 9002536
[Report]
[View this topic]
Food should be easy to make.
11 Posts / 3 Images
View this topic
>>
Smashed avocado on toast
>>
>>9002536
activated almonds
>>
File: 1481009172598.jpg (12KB, 250x145px) Image search:
[Google]
12KB, 250x145px
>>9002536
For me, it is the McChicken, the best fast food sanwich
File: london-broil-steak-horiz-a-2000[1].jpg (124KB, 2000x1345px) Image search:
[Google]
![london-broil-steak-horiz-a-2000[1].jpg](https://i.imgur.com/o2elfks.jpg "london-broil-steak-horiz-a-2000[1]")
124KB, 2000x1345px
hey /ck/
i can't fucking pan fry a steak on the stove properly, but i can do it every time on the barbecue super easily. what am i doing wrong?
i looked up a how-to and it said to cook it over high heat and cook for 3 minutes on each side. it ended up just getting burnt and was blue rare in the middle
if it helps, i have the unfortunate predicament of having an electric stove (not even the coils, just glass and it heats up. i guess there are coils under it but it doesn't make direct contact with them) and not a gas one.
29 Posts / 3 Images
View this topic
>>
>>9002489
I have an electric stove too. I can make fairly good steaks on it. How thick are your steaks? Are you resting them to room temperature first? (I'm thinking you might be missing this, if you're getting burned with blue rare). Outline your overall technique.
i.e.: "pan, nice and hot. Olive oil, in. Steak, room temperature, seasoned. Steak, in." etc.
>>
>>9002506
i take them and leave them out for 15 minutes, perhaps they are too thick or maybe im just autistic
remove steak from fridge, add salt and pepper. wait 15 minutes
pan hot, high heat. add olive oil.
add steak. cook for like 3 minutes
flip it and cook for another 3 minutes
result: steak is burnt on the sides and blue in the middle
what is your technique?
>>
>>9002518
Honestly, I follow the Ramsay technique to solid effect, with a couple personal changes
>Steaks seasoned with salt and pepper, and rested for an hour at room temperature
>pan heated, olive oil added
>steak added in
>flip, depending on thickness
>add a couple tablespoons worth of butter, a couple cloves of garlic, thyme under the steak, and some minced white onion
>remove
>remove, drizzle the liquid over the top and rest before eating
Very similar to yours, with some personal choices on flavor. Again, how thick are your steaks?
File: FNThandpie.gif (723KB, 1560x1325px) Image search:
[Google]
723KB, 1560x1325px
the humble meat pie
39 Posts / 4 Images
View this topic
>>
>>9002345
never had one
burger is better
>>
>>9002347
>never had x
>y is better
>>
>>9002362
welcome to reddit