Archived threads in /ck/ - Food & Cooking - 641. page

>>9131259
Fuck off you dumb weeaboo.

>>9131259
Look it up it's called "spapeggy and meatballs" it's my specialty

HOOYEAH!

-2 28 oz cans of tomato (crushed is better for convenience, whole peeled tomatoes that you puree yourself will taste fresher) or equivalent of fresh tomatoes that have been peeled and pureed
-6-8 cloves of garlic
-1 large or 2 medium onions
-1 tablespoon of dry basil or 2 tablespoons of fresh chopped basil
-olive oil

Chop onion and cook over medium heat in olive oil until slightly caramelized. Use about 1/4 cup of olive oil, less if you're going to be cooking fatty meat in it.

Add chopped garlic and cook for about 1 minute just to soften it, you don't really want it to brown.

Add tomato. If using dry basil, add it now. If using fresh basil, add it just before serving.

Serve pasta with a ton of Parmesan or Romano cheese. If not using cheese, salt the tomato sauce to taste.

Optional ingredients: balsamic, fish sauce/anchovies, grated carrot, any meat.

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>lodge
>expensive
And now that the children are done shitposting, what's better: Staub, or Le Creuset. And more importantly, why is the answer obviously Staub?

>>9130939
I hope your Mauviel pan set fall of the rack and hit you on the head, anon.

because the netherlands is literally thousands of miles away from canada, across an ocean. what did you expect?

>>9130422
I'm pretty sure those will literally kill you

>>9130422
Do u even know why they're green nigger?

>>9130457
No, why?

>>9129448
I'm a "junk food vegan" myself, but I do have some healthier vegan tips as well.

I really like pea, rice, and hemp protein powder. Soy is good too. Chia seeds are perfect in oatmeal and give you extra nutrients like omega 3 fatty acids, calcium, protein.

Try tofu saag - it's delicious.

Also banana and oatmeal (and you can add whatever other ingredients you want, like raisins, cocoa, or cinnamon..) mixed together and shaped into discs make good (high calorie but healthy) cookies.

Sweet potatoes sliced into discs and topped with Tony's Creole seasoning are freaking bomb.

Be aware of sugar content in things like pasta sauce, ketchup, baked beans, even things like canned corn.

Try zucchini pasta. It can be pretty delicious.

Cashews make great sauces and cheeses. Many recipes on the internet for these.

My favorite way to eat tofu is to coat it in soy sauce, rice vinegar, black pepper, and garlic powder and microwave it (so I don't have to use oil).

Avoid oil - it's high in calories and not good for you.

Will probably add more tips as I think of them. Good luck!

Just remember that a vegan diet isn't inherently healthier than a non-vegan diet, and you will have to supplement B12 if you don't want to die.

>>9129448
legumes rice spinach broccoli sweet potatoes spices. those are your staple foods

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>sugar cane unexpectedly has a drinkable juice in it containing sugar
>this is weird
Don't take this the wrong way, but are you white?

>>9128982
It's slavery food. When you work for 18 hours a day in a cane field you figure out how to survive and sustain energy.

>>9128996
>t. Snarky white teen girl

What the fuck is Cane's.

>>9123296
Fast food joint in the States.

I've been disappointed in almost all chicken tenders from fast food places. I like them battered like Long John Silvers and that's how I make them at home. The whole seasoned bread crumbs or flour just doesn't do it for me.

>>9129538
Exercise

>>9129538
"Unsalted, " sorry. So mad I can't even type straight.

>>9129538
Just go keto and pig out on fatty bullshit. really easy and tasty AF.

>>9128906
It always smells like ass inside.

It's so fancy

>>9128906
Everything except the bread is shit.

squatz and oatz

>>9132693
fit seriously has a "how to get a trap body" info graphic on this

>>9132693
>>>/fit/

>Position in the list indicates "rank"

You're American, aren't you?

>>9132542
Top position says it's the highest. Brigade is a military term. Ergo it's ranked.

Unless you're telling me it's not.

>>9132537
>>Why is the sauce guy higher ranking than the meat guy?
Making traditional French sauces takes a lot of skill. It's one of the hardest jobs. Also, it's a lot more pleasant of a workspace than standing directly in front of a hot-ass grill cooking meats thus it's a perk for the senior cooks.

>>Why is the baking guy at the bottom?
Dunno why, but a lot of chefs look down on bakers. It's considered "not a real chef".

>>Why is the salad guy below the guy with no actual job?
The salad guy's job requires no actual cooking skill. It's just taking things and putting them on the plate. A guy that can work all the stations is much more skilled since he actually knows how to cook.

You write like a negro talks. No help for you.

>>9132285
Easy.
1) Pat the chicken dry. Why? Moist meat won't brown properly. Season chicken with salt and pepper.
2) Get a pan or skillet. But a little cooking oil in it. Get it hot. Put the chicken in it.
3) Listen. It should sizzle the instant it hits the pan. No sizzle? Take the chicken out and heat the pan up some more. Is it smoking? Turn the heat down. Use those two things--the sound of sizzle and the appearance of smoke--to control your heat. It should be hot enough to sizzle like frying bacon, but not hot enough to smoke.
4) Keep cooking until the bottom side is golden brown. Now flip it and repeat for the 2nd side.
5) Stick the whole thing (pan and all) into the oven to finish cooking. How long? Depends on how thick the chicken is, but about 12-15 minutes at 350 would be a good starting point.

>>9132299
He sounds like a 12yo white boi trying to sound like a negro

>>9131915
>What are you doing with your life?
not burning omelettes

Can't imagine the shits you'd get from this. Where's the fiber?

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>>9131915
Also /eg/ egg general thread

What are your favorite ways to prepare and consume the superior breakfast protein? Pic related, 1.5 decker bacon and cheesy egg sandwich on toasted potato roll.

>>9131741
Acquire steak.

Proceed immediately to the dump and sell them as scrap metal.

>>9131741

Describe these pans.

Diameter and depth, please.

>>9131570
>How and why are most eating champions so thin
They throw up the food after the contest.

>>9131570
Why did Matt Stonie have such a poor showing?

>>9131570

>Also do you think this Joey Chestnut fellow is gay since ya know he is so talented at throating hot dogs?

That Japanese guy who was champion sure is.

>>9131280
>I'm such a drink

>>9131280
>how to best drink socially without becoming too drunk
step one: don't be underage

>how to best drink socially without becoming too drunk
Stop drinking before you're too drunk
>beer, wine, booze; in which order?
I'll take questions that seem important when you're 17 for $100, Alex
>what to eat before and during in order not to ruin the night
Whatever you want. If drinking too much ruins the night, drink less
>how do you cure a bad hangover?
Wait until it's gone, wa la