Archived threads in /ck/ - Food & Cooking - 608. page

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behold

>>9114260
what

>>9114252
>Most garbage buzzfeed recipes?

Why do you open a thread like an ESL attempting a Google search?

>>9114199
Thomas Keller is a master. i have his ad-hoc at home book and it is wonderful

>>9114199
Why would you do your cooking at a laundromat?

>>9114276
because fuck you

>>9114174
wow that was helpful

Your only yardstick of quality here is the way the shrimp looks, feels, and smells. You're going to cook the shrimp-- if it's not spoiled, stop worrying. I feel ridiculous explaining this

>>9114137

Walmart.

>>9114130
How are you this fucking stupid, yet able to even turn on a computer?

https://www.amazon.com/Marash-Maras-Biberi-Pepper-Flakes/dp/B003GTZS8Q

>>9114155
>Currently unavailable.

Also, I don't live in the U.S.

>>9113831
homemade it tastes great

Cream mostly.

>>9113831
The stuff that comes in the can barely tastes different than potato soup. It's creamy and savory. Not fishy at all.

>>9113682
I usually have it with at least dates and/or bananas, vanilla, flax

>>9113682
>9113682
lol if you remove the o its caca like poop so its like you eat poop lol

>>9113682
cacoa nibs, chia seeds, oats, blueberries, multi vitamin,strawberries, raspberries, ice, oj or some other juice to smooth it out. Blend. Pro smoothie.

Mcdonalds hasnt had good fries since y2k

Anonymous?

Why are McDonald's fries so small/skinny? They look like deep fried potato sticks. NO ONE ELSE DOES THIS!

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>>9113638
yep. I stopped using microwaves years ago.

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>>9113638
how can a microwave be running if it doesn't have legs?

>>9113653
How to reheat food then

>>9113600
Chicken breast isn't cheap, but sometimes you can find chicken legs for $1/lb or less. If you buy a whole chicken and cut it up yourself it's cheaper that way too. Tougher cuts of pork are cheap, except for the ribs. Beef is going to be more expensive unless you get really low quality ground beef full of gristle.

Do you really need that much meat though? It would probably be better to eat less but higher quality meat once in a while, have more eggs and dairy products for protein.

>>9113613
I don't think it's a lot. 1/2lb is one chicken breast or 1 pork chop.

"It was common for workers (including sailors) who engaged in heavy physical labor to drink more than 10 imperial pints (5.7 litres) of small beer during a workday to quench their thirst. Small beer was also drunk because it contained precious calories, and might even have bits of wheat or bread suspended in the drink.

Small beer and small ale can also refer to a beer made of the "second runnings" from a very strong beer (e.g., scotch ale) mash. These beers can be as strong as a mild ale, depending on the strength of the original mash. (Drake's 24th Anniversary Imperial Small Beer was expected to reach above 9.5% abv.[2]) This was done as an economy measure in household brewing in England up to the 18th century and is still done by some homebrewers. One commercial brewery, San Francisco's Anchor Brewing Company, also produces their Anchor Small Beer using the second runnings from their Old Foghorn Barleywine. The term is also used derisively for commercially produced beers which are thought to taste too weak."

why wouldn't they drink tall boys if they were working all day?
that's how I roll and it works pretty good

>>9113586
I've done a small beer in the past when brewing a barleywine.. It's double the work and time of a normal brew day. Easier to just brew 10 gallons at a time instead of 5.

It is nice to have two fermenters full instead of one.

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Drinking pic related and made rice and ketchup and had a avocado corn and raisin salad for dinner.

that you need to suck more cocks

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>>9113553
unironically made me think (in moderation [in moderation])

Just B.E. yourself

Overrated but I used to eat there at the one in Rockefeller center when I worked on 6th

Good shit.