How can I become an artisanal cheese maker? My friend wants to make artisanal cheese for a living. What steps does he have to take to achieve that goal?
This book.
I hope you can find a cave to age your cheese in OP.
From what I remember you need to be in an area where you can get really really fresh milk that hasn't been pasteurized yet...
Go to cheese college. Theres one in Waukesha WI.
Gavin Webber has a youtube channel and all he does is make cheese at home. you chould check that out
I procrastinated till the shops closed to I had to figure out something
>2 left over pork sausages
>raw onion
>flat bread with cheese on top
The flat bread is just water, salt and flour, thrown in a pan as you would with a pancake. Then after both sides were browned, I baked it for 45 minutes. It was edible but the inside was still somewhat doughy. Probably required another half hour.
>>9211296
just some mashed potatoes with mincedmeatsauce. it was pretty good desu
Braised cabbage and Chipotle mayo with some veggies sausages. Was suggested by an anon yesterday, not bad.
are old chefs terrible to work with?
Depends. Honestly working with Paisa Mexican prep cooks who want to alter the recipe because that's how they used to do it is harder to work with.
>>9211238
I work with a dude in his mid 40's. It's his own business, which means he still has the fire in his belly, and he's the best I ever worked with. He's also a perfectionist asshole who will berate you over the absolute tiniest perceived mistake. He's fucking amazing at what he does, though, so I deal with it, watch, and learn. I don't know if 45 count as "old", but he does have like 30 year experience.
>>9211238
Lets try looking at it from another angle
Where are your shortcomings that annoy the old goat
What's /ck/'s favorite color cauliflower?
>>9211029
Mmm those look pretty.
I've only had the brocco-flower, and the regular. I think they tasted a little different but not much. Cauliflower gets richer if you roast florets in olive oil, so I would love to attach your bowl of all the varieties there and see how they measured up once roasted.
White
I created a sort of cauliflower mashed potato thing that's become one of my favourite veg sides. One, 1 cup serving provides two of your 5-a-day.
First time I made this was with orange cauliflower. It looked nice and tasted great. I imagine purple cauliflower would look a bit off with the little green parsley specks throughout.
Stick with orange, I'd say, though I'd guess trying a bit of parsley seed powder would make up for the lack of parsley itself.
The recipe makes 4-5 servings.
Cauliflower, one 1,2kg (nearly 3lbs) head
Dry minced onion, 3tbsp
Sweet parsley leaves, en chiffonade, a big handful or two
Butter, 4-6 tbsp
Potato flakes/powder, 100-150g (from a little over 1 up to 1⅔ US cups).
Salt, to taste
Pressure cook cauliflower for 10 minutes, then allow pot to depressurise on its own.
Separate the tougher core out of the cauliflower and save it for use in other things* (or eat it straight).
Whip the florets and tender stems with the butter into a puree.
Powder the dry onion and add it and the parsley to the cauliflower puree.
Add the potato flake little by little, whipping all the while, until mashed potato consistency is achieved.
Salt to taste and serve as you would normal mashed potatoes.
* I like to split it down the middle like a log then put it under the grill with a bit of cheese on it.
One night I got super wasted and ate a sausage mcmuffin and it was so good that was the only thing I remembered from the night of boozing. This morning I was hungover and got 2 sausage mcmuffins for breakfast and they were fucking fantastic.
Now I'm quitting my job to be with the sausage mcmuffin all the time. Thanks McDonalds.
>>9211016
More like you're still drunk because you think that's funny.
>Cook something
>Take a few bites
>Realize you weren't hungry and just wanted to cook something
>Put it in the fridge where it'll be no good later
>But cooking it was fun
Am i the only one
>>9210962
I mean I've had it happen. Not something I do intentionally.
>cook something for the next week
>don't touch it and leave it till rotten
FUCK
>>9210962
>cook something paying attention to the detail and generally feeling good about the whole process
>put it in the oven for a little broiling
>completely forget about it for two hours
>it's fucking ruined
cooking and videogames are not something you mix nonchalantly
>decide to cook with latest trend of boiling food slowly in plastic bags
>it's delicious and amazing
>meat so tender and juicy
>3 years later
>wtf is up with my chest
>growing tiny bitch tits
>estrogen leeches into food when plastic is boiled
>might even be linked to cancer
T...thanks sous vide!
The only thing left to do is become a trap pornstar, sorry.
>>9210915
>boiling
Should of tried sous vide instead. It doesn't approach boiling temperature.
You're a victim of your own stupidity.
Darwin's law pertains to you.
Enjoy death, retard.
>>9210930
>falling this hard for b8
You're the stupid one you dumb faggot
what the hell is a chopped cheese sandwich
philly cheese with hamburger meat. meme food by niggers
>>9210897
>What is <INGREDIENT> sandwich
>>9210901
Kys
A chopped cheese will have lettuce and tomatoes as well as sauteed onions and peppers. If you weren't dumb as fuck you'd know this.
You can also add things like hot sauce or avocado to a chopped cheese without a literal fucking deli nigger chimping out on you.
This thing popped up recently in Sofia. What's their reputation?
>>9210801
They sell horse burgers
Lotsa Love from Latvia
>>9210801
thats a city in sweden
sage
My friend told me its mcdonalfs but shittier. Make of that what you will. I never got a chance to eat at one while in Estonia.
How can other fries even compete?
By not being fucking disgusting
By being fully cooked or not burnt or dried out from sitting around under a heat lamp for hours.
>>9210699
The potato wedges are honestly the best thing at KFC. Too bad their chicken doesn't hold a candle to their competitors these days. Seriously, how did KFC fall the fuck off so hard?
Popeyes cajun fries are way better
I love my pancakes thin and kinda dark brown. I usually eat them with honey or just plain powdered sugar. I live with my brother and he usually likes them thicc, so we sometimes argue about that.
How does /ck/ eat their pancakes?
>>9210694
I like them substituted with french toast or waffles. Thanks
>>9210694
I love chocolate chip pancakes. They are by far the best use of the pancake model
>>9210694
Pancakes are meme food for children and women.
>I'll have some fresh fruit with it
>Dumps on gallon of syrup
It's literally a fat people pigying out and have a "diet" soda.
>eat two cans of tuna everyday
How fucked am I?
>>9210674
You should probably worry more about your social life if you're eating two cans of tuna everyday. And by that I mean by 4chan standards. So maybe don't look like a disgusting mole creature who crawled out of his tuna cave to buy more tuna.
>unironically uses PPM/Oz. as a measurement
into the trash it goes
dines are superior
Any Texans or others that have tried it can tell me how this stuff tastes?
>>9210494
is this some kind of white trash steak tartare?
>>9210494
Looks like puke.
>>9210494
You're supposed to cook them dumbshit
>>9210476
this is the only correct answer
>>9210834
Johnny's before they got rid of the msg
i just got some BK nuggies and thought they were bomb af
googled it and sure enough this has been the way for years
i also had no idea they had a frappe, until i checked their website, the only thing on their drive thru menus is the ice coffee.
so now the only reason i kept going to mcdonalds (the frappe) is equaled
the bacon mushroom swiss king is also the best fucking burger hands down from the major chains
what happen to mcdonalds?
why do they not serve fucking burgers in the morning when JITB, BK and others do?
how did they lose the place for their nuggies
michael keaton must be spinning in his grave
>>9210231
Wendy's is clearly the winner. Chik fil a might have good nuggets but I'll never know, because I'll never not order a spicy chicken sandwich.
I like the taste of BKs nuggers but everything there plows through my body like draino
>>9210276
im sorry you have a frail little girl digestive system