Archived threads in /ck/ - Food & Cooking - 3479. page

>>7036695
Mmmm Red Robin, good choice m80

derp xD im so weird for a girl I can handle a burger and fries

>>7036701
^_^

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It's a super lemon
>pic related

its called a pomelo, and unless you plan on pickling the rind its pretty useless

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I don't know, but it sounds nice to put in with hot water and honey

Arcades and skating rings.

>>7036629
pretty much just bar food, innit?

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>>7036629

>>7036561

>using periods to bypass word filter.

B& friend-o.

>>7036561
>t.b.h.
Into the filter it goes.

>>7036760
desu

Tbh the one you posted

pizza hut

>>7036560
None, best pizza from your local pizza shop

>>7036475

AND KETCHUP!!

>>7036482

Those are just cut up cherry tomatoes brah. Didn't mention em because they aren't really calorically significant.

>>7036485

The other half of the toast is off camera as well.

>>7036340
It's fairly common in the UK. For a 250g tin we would pay £6.50/$10.

I used to drink it a lot because there was a little greasy spoon cafe close to my university in central London, surrounded by Costa and Starbucks and they served this for £1 for a single espresso.

It isnt amazing coffee, but its not terrible. For £10/$15, I could pick up something considerably better though.

>>7036410
A pound of beans from my local roaster is $7. So yeah, not the best for the price.

>>7036553
I typically go to Whittard of Chelsea, which is fairly expensive, but they have a nice selection as well as loose leaf teas. Prices are typically £3-£5 for 100-125g.

If you want to spend a lot of coffee, buy some jamaican blue mountain.

10memes/10

is that pulled pork with coleslaw on it?

>>7036330
Meh-tier bun
Slaw appears unseasoned
very little sauce on the pulled pork
I don't see any bark or much evidence of a smoke ring so the pork was probably cooked in a slow-cooker or oven rather than being smoked.

4/10.

Almost exactly what I'd picture a food pic from india would look like.
Sans flies and rat shit.

>>7036315
POO

Looks like palak paneer...

more like kek out

Everytime I see their menu, I'm in awe.

Never seen one though, nearest is the next state over.

>>7036293
i love getting a quesadilla and bacon wrap as my 2 sides with my cheese burger.

>>7036103
ive never even seen those in stores

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America is truly best ally, neighbor and friend.

Canadian here

All dressed chips are disgusting

>>7036069
You're making your own birthday cake?
4chan always makes me feel a little better about my life.

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>>7036078

>I look down on others for doing the exact same shit that I do

Literally wat

>>7036081
I'm just sorry for OP that no one loves him enough to make the cake.
tears in rain time to die

Tomato puree
1 tsp salt
1 tsp oregano
1/2 tsp sugar
Ground black pepper
1 tbsp evo

You can use pretty much any tomato sauce, you just want to puree it.

There's a million ways to make one. I usually sautee some minced onion and garlic, then add in a large can of crushed tomatoes, a good helping of tomato paste, a splash of red wine and season with red pepper, black pepper, basil, oregano and thyme. It's pretty hard to fuck up and you can add other vegetables or seasonings to your preference. Since you're going to spread it on a pizza, you want it on the thinner side.

Simmer for a while, let it cool and then take a stick blender to it.

>>7035944

it's more to do with the chemical composition of the water that makes specific doughs unique. NYC's water come from the Hudson Valley and The Catskill region, which is really just Glacier fed run-off from further up North in Canada.

On its way down to the Hudson Valley and the Catskill regions it picks up elements very unique to the area, hence... the flavor, texture, and consistency cannot be matched. Ever.

I've heard of restaurants shipping water from the area across the continent just to have an "authentic" tasting pie in California.

The water and brand of yeast you use will greatly affect the end results with the product you're using.

I like all styles of pizza, I am from NYC, good food is good food.

Also, cheese... the cheese is super important. I've never once seen a pizza place use marinara to make a pie, tomatoes, salt, pepper... that's pizza sauce.

>>7035943
No.

They could but the anti GMO hippies will try to block progress at every turn.

No, only engineers can create something useful

Yes.

And strawberry flavour milk comes op's mom
A fat faggot cow

That's a red cow.