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Archived threads in /ck/ - Food & Cooking - 3473. page

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post it in this thread and in no other threads

FUKKEN DO IT
24 posts and 5 images submitted.
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>three breakfast threads


why
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That toast is fucking raw

>>7041739
>>
Knock off the white stuff might try

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Guys I have 30 eggs and a couple kilos of brown rice, along with dried pinto, kidney and butter beans to last me a week ... I have a whole heap of you standard dried herbs and spices and £5 for additional items

Serving suggestions?
16 posts and 2 images submitted.
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I have frozen cabbage, olive oil, balsamic vinegar and plain flour and self raising flour too if that helps
>>
Throw it all in a blender and make a smoothie.

Don't forget to add plenty of freshly squeezed free-range non-GMO organic semen.
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make beans and rice, serve that stuff with fried eggs.
also make a chili and eat it with rice, just get a few big cans of cheap tomatoes.

buy some flour and bake yourself a cake you got so many eggs.

and google egg fried rice.

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Tell us about the best fried chicken u ever ate, /ck/.
28 posts and 6 images submitted.
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>>7041760
I like food and I have had some out-of-this-world dishes but it doesn't stick in my mind like a vacation destination.

Remembering your favorite piece of chicken? WTF? That's one uneventful life.
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>>7041760
zaxby's
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>>7041760
Popeyes

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Haven't had a hot dog in recent memory, actually. Diced jalapeños, not relish
17 posts and 4 images submitted.
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Wa la?
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>>7041739
The fuck is the black thing under the mustard dog
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>>7041784
It's a spinach leaf

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Would you, /ck/?
11 posts and 2 images submitted.
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>>7041705
>hot dogs for 60 cents in jew jork
>aol hotmail
i see...
>>
>>7041705

I would, epic tipping hotdog to boot.
>>
>>7041705
Old school Northeast super cheap lunch counter place? With hyper regional shit like hot dogs in zippy sauce?

I would. Not because I'd expect the food to be that good. But for the price of a fast food meal I could take a trip back in time to what people ate for lunch before chains were the standard.

I wouldn't go in with high expectations, though. Having eaten in a number of similar places in upstate NY I'd expect the place to be dingy and the quality of the food to be half a step up from fast food chains at best. But the best of these places have enough character to make them worth a visit.

And I have a fried who has a house in Troy, so there's a chance I could be up there in the next year or two. So I'd consider hitting this joint up for a sausage, egg and cheese on a roll or a couple hot dogs before I hit the road home.

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What's your opinion on corriander?
46 posts and 4 images submitted.
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>>7041608
its green
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>>7041679
That's not an opinion.
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>>7041608
meme herb

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where can you find serious bartending/drinkmixing instructions?

I can't find anything that is not shitty or sponsored content
47 posts and 9 images submitted.
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Holy shit I thought that those cabinets were a picture of Bender
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>>7041533
How about a library book?
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>>7043166
me too

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How do you feel about this /ck/?
206 posts and 19 images submitted.
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>>7041530

>asks for well done
>gets burnt shit

Nandos is great and all, but the vast majority of the lads working here in ealing are migrants that don't even speak english.

Can't blame them really, chicken isn't available in the 3rd and 4th world nations they come from.
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>>7041532
>4th world
there's martians at nandos?
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>>7041536

The underclass of people from 3rd world countries...think: Haitian bin men, or Sudanese janitors etc etc etc.

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It has to be veal. Pork is not allowed or else it's just a "Schnitzel vom Schwein".
The fucking germans often put a disgusting mushroom-sauce ("Jägersauce") on it. They don't know shit about Schnitzel. You have to go to austria for this delicous meal.
83 posts and 18 images submitted.
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>>7041403
>doesn't like mushrooms
Stick to mayo, faggot.
>>
This is the kitchen equivalent of my dad can beat up your dad.

Mushroom sauce is delicious, do not deny anon.
>>
What is the point of this thread ?
That Germans butcher Austrian meals ?

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IT IS JUST EGGS, PARMIGIANO AND PANCETTA YOU DISGUSTING MAC&CHEESE-EATING AMERIFAGS!
Source: I'm from Lazio.
162 posts and 30 images submitted.
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This thread is never gonna work.
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>>7041380
It's really just a fancy name for alfredo sauce with bacon

Source: I'm Italian from Ohio
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Spaghetti or Penne?
What about Pecorino instead of Parmegiano?

Hello, /ck/, new househusband here. Is this show legit? I've seen it a few times and the dishes seem simple and tasty, hard to fuck up. Is it worth trying a few recipes?

Also what the fuck do I do with butternut squash aside from soup?
23 posts and 1 images submitted.
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>>7041306
>househusband

what does this mean? Are you a judd apatow character stay at home dad? the right solution is get a fucking job
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>>7041306
The show is complete shit.

For a start, the whole '15 minute' concept just isnt true. Everything is prepped before hand, which presumably takes times, and no cleaning time is included in that 15 minutes.

The recipes are fairly expensive. Sure he cuts costs by reducing the amount of meat, but there are lots of things that he does because its more healthy, which are also more expensive. For example, he doesnt use mayonnaise, but uses yoghurt instead. A jar of mayo costs the same as a pot of yoghurt, but lasts a lot longer. I also think the serving size looks quite small for a lot of it.

Also, everything is drowned in olive oil. Disgusting.
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>househusband
is that what they're calling ϲυϲks now?

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Are there really people on here who dont put cream in carbonara?
18 posts and 5 images submitted.
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>hurr durr soda water
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https://www.youtube.com/watch?v=K-PKO2FrdPY
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Carbonara

1. Fry bacon bits
2. Add Alfredo sauce
3. Toss Sketti in sauce

WA LA

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So I just tried these.

Question, how do I stop eating them?
29 posts and 7 images submitted.
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Your mouth burns off, then you can't eat anymore
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>>7041231
Are these just rolled up Doritos?
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Try the cheese flavor and realize there is nothing too special about them

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What is your hungover food?

Only thing I can keep down is Jalapenos and Tuna I mash together.
21 posts and 2 images submitted.
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>>7041213
beer and a whopper
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canned corned beef hash with potatoes and cheddar.
hits the spot every time.
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I don't remember the last time I had a hangover, but when I'm drunk Taco Bell is my go to. If I am hungover, a big ole' jug of gatorade is a must.

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hello /CK/, I just ordered 4oz of menthol to mess with for the week,I have a few questions though. My first one is 100% menthol crystals food safe? Or do I need to buy a certain kind. Second one is how much in oz when baking, say, 1 pound of icing for teaspoon sized cookies should I use of the menthol when mixing, I would think no more than 1oz since its so strong.
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>>7041154
Thanks for reminding me about the depressing story behind that pic.
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>>7041288

What happened?
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>>7041291
I'm assuming someone in that picture is a child prostitute

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