How does anyone actually like coriander leaves?
Is it just one big joke?
It literally tastes like soap and dishwater, there is literally no reason to add it to your food
Yes. You were just born genetically inferior
>>7081251
You were born with defective tastebuds. You are the joke.
it is actually used in plantations because this shit smells so bad that insects don't come close.
Have any you cu/cks/ tried this yet?
Is it worth going to walmart?
>>7081223
>Is it worth going to walmart?
Rhetorical
bump for pie
What's the grossest candy?
Butterscotch. Always made me vomit.
>>7081090
Yeah, that would probably be a little weird, white chocolate is really sweet. I would definitely try it if I could find it though.
Can someone enlighten me when they started making raw milk illegal and why? Do you drink raw milk?
Not everyone could drink it without getting sick. So stupidity
Risk of causing illness.
It's BS.
>>7081045
It's a legitimate risk. The food administration doesn't just ban things because they hate you.
Why does having cold cuts for breakfast seem so weird to me?
>>7080999
Meat is pretty heavy for a breakfast. Jesus look at that guys plate. This has to be brunch/lunch or something.
cold meat is gross for breakfast
Probably because you're used to cold cuts being on a lunch sandwich
Name a place with better chicken tenders than Popeye's
Never had Popeyes tenders, but TGI Fridays, Whataburger both have gr8 ones
>>7080925
Canes
[tendying intendifies]
Do stores still sell hamburger patties smaller than a quarter pound?
>>7080860
Doubt it. Shame, I like tiny burgers.
>>7080861
Same. I checked every single package of patties at one store. Even the cheap generic ones are still a quarter pound.
You can buy ground meat and form the patties yourself. It's a weird concept I know, but it's actually cheaper than buying preformed too!
No need to thank me anon this tip is free ;)
Do you watch any cooking shows /ck/?
When I was younger I would always help my mom out in the kitchen, and after dinner we'd settle in to watch Good Eats together. I can honestly say that everything I learned about food I learned from either my mom or Alton Brown.
>>7080903
is that joey from n'sync?
Hi im new and I just wanted to know if you guys have and good tips on making ramen taste better
>>7080833
Put stuff in it.
>>7080833
Add egg,, add cheese, breakfast
Im poor and only have maggi 2 minute chicken noodles for lunch. Suggestions on how to make them taste better?
>>7080762
Knorr stock pot
>>7080762
Throw them away and make some real food.
>>7080762
>im poor
well I'm sorry to hear that anon, here are a couple ways I try to improve the quality of my instant ramen
1. put baby spinach in the bowl you plan to eat out of, the broth will wilt the spinach which you then stir to incorporate
2. thaw a handful of frozen broccoli under lukewarm tapwater, add it in the last 30 seconds of boiling time or just toss em after you've transferred the noodles and broth to a bowl. Those big resealable bags of frozen broccoli are perfect for this
3. crack an egg into the boiling broth with about a minute and a half left to cook. Alternatively, whip the egg in a bowl, stir the boiling broth and slowly pour the egg in to make ribbons kinda like egg drop soup
4. drain the liquid from a small can of chicken breast, and toss the chicken into your noodle soup at the end
So, I just got back from a quick store trip for some mac n cheese and realized I couldn't decide between frozen pic related, kraft blue box, or velveeta shells....i love them all equally so I bought one of each
Which would you go with? Each are special in their own tasty way
I would make my own.
Stouffer's > Velveeta > Kraft
>>7080753
Same here. Home made is always the best.
As we all know, Christmas is coming up all too quickly (it's only a couple weeks away!) and I've already started prepping for it.
What's /ck/ making for Christmas dinner?
thanksgiving leftovers
fuck you
>>7080738
Why the fuck are you already prepping for a dinner that's a month and a half away?
>>7080743
Probably planning the meal in anticipation when what he should be doing is baking.
I've only got a couple.
:^)
Has anyone tried the beef wellington from Iceland's luxury range? I need to get something quick to throw in the oven tomorrow for dinner but I don't want to waste a tenner on it if it's going to be subpar.
>>7080697
It's Iceland m8 it's going to be subpar
>>7080716
I guess but could it be worth 10 quid?
>>7080759
For 10 quid you could make your own beef wellington.
Pic related for me. It always runs out though, I barely get to have any...
>>7080611
Pies. But freals tho, why does everyone fuck up the turkey?
>>7080619
I have no fucking idea, it's the most annoying thing. I had to take over so that the turkey would come out moist and delicious.
>mfw my mom likes dry turkey
>>7080611
N/A because Thanksgiving isn't a thing here, but for the Christmas and New Year's Eve: tiramisu and milk pudding with wine sauce. The first is a family tradition, the later is something I got from a Roman cookbook and adapted to modern tastes.