Archived threads in /ck/ - Food & Cooking - 3228. page

Read an article that 'instant noodles' take an entire week to digest because how they're made, put extra strain on your stomach because of it, and you get no nutritional value from it because it cannot be broken down properly.

Fucking. Never.

>>7218406

Maybe if you ate more fiber, it wouldn't stay in your body an entire week.

>>7218409

Or maybe if they weren't made from fucking petroleum they would digest better.

Nigga replace him already

>20 year exp

The fuck?

Leave or buck up, buttercup.

>>7218382
I'm almost middle aged..been in food service since I was 15 years old.

Ramen

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For the lazy

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>>7218004

>>7217895
u r a fag

Why are European '''cheeses''' so pale? Can they just not afford cows with orange milk?

Butter Roquefort bread Manchego some shitty ritz knockoff Brie
Cc from yellow shit
Shitty pic. Nice resolution

Black eyed peas

>>7217750

Someone said this to me yesterday!

I recently relocated to SEO and the widow next door knocked on our door and handed me a plate of sausages and Kraut.

Weird.

>>7217753
Someone posted that image on /b/ and said his grandmother believes in that, so I went here to ask about food cultural norms. Is this shit spreading like a disease or something? I bet I'm going to hear about some weird new sausage and pasta fad in a few weeks.

>>7217472
If you buy shit tier, then yes.
If you're willing to spend even as little as $10 for a small bottle, you will know the difference

>>7217474
The difference from mafia oil A and mafia oil A in a smaller pricier bottle?

>>7217645
Pretty much. Buying olive oil based on the price is like buying clothes based on the price. inb4 $500 shirt guy suing McDonalds.

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This is my favorite

I own the 22" Weber Smokey Mountain. It has never failed me.

It's important to ignore the autists who overthink and overplan everything. They may (MAY) have marginally better results than someone who just reads a quickstart guide and wings it, but that's it.

I live in the South and I had high expectations. I thought I'd never be able to get anywhere close to what the pros are producing. Then I gave it a spin and was astounded. Anybody with a brain can do this. ANYBODY.

Keep in mind people have been doing this shit for thousands of years. You can't really fuck it up unless you're that faggot youtuber Jack (who has demonstrated repeatedly to not have a working brain).

>>7217280
I have a brinkmann smoker that I caught on sale for $20. Its stock and really you don't need to mod it like a 100 autist will tell you. It does need a better temperature gauge.

Im smoking a brisket point right now. Going to make brunt ends

>>7217264
Chocolate mousse, after making the meringue and folding it in, whip heavy cream to stiff peak and put in your oil while whipping.

Red velvet cookes are also delicious with cream cheese icing

>>7217327
>>7217264
Don't bump we're a slow board and look several pages in.

Make them into suppositories.

Make party food nigga, no one wants to eat Foodie crap on New Years. If it can't be eaten by hand it's too complex.

>>7217228
theyre dead set on ordering pizza from dominos which i think is a god damn sin that shit is gross senpai

>>7217232
So buy all the ingredients make your own dough and gourmet toppings for your own pizzas while tipping your fedora and commenting about how plebian they are with their low class delivery pizza.

Or you could, you know, not be a fucking tool and just eat some fucking Dominos pizza with your friends and have a good time together.

>>7217096
I wish me and my wife could throw something but her ex is being a dick and won't watch their kids...

>>7217102
Really working that meme kid. I think it's time you stop posting

>>7217096
Just make snacks/appetizer kind of things. Cook an actual meal on new years day.

I thought good caviar was supposed to have all the roe intact

>>7217107
You are correct.

Now, just a quick thought, if I jizzed on caviar and threw it in some water will it make mermaids?

>>7216557
I hate refried beans, but my friend adds bacon grease to them and cooks it in a pan. No idea if that helps

>>7216557
>step 1: don't buy that garbage
>step 2: boil some real beans
>step 3: once done put them in a pan and start mashing them up until done
>step 4: ?????
>step 5: profit

>>7216569
>implying i have the time or energy to do that sometimes

K...

There's a long line, they must be extra good tonight..

I remember these pizzas being good about a decade ago. Exactly when did they change their recipe and become relevant again? These new ones taste like shit.

i thought it was gonna be you stabbed yourself trying to cut the soup ice

>liquid soup is now boiling
>start bashing the frozen soup with a spoon trying to break it up

Why not set it to low heat, cover, and then wait for it to melt?

>>7216321

One can only hope.

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ebin :DD
op likes nuts :DDD
like a gay :-DDD

>>7216246
I've had a few kinds of "natural" peanut butter that said to store in the fridge right on the jar.

It's perfectly fine, you just have to stir it before you use it because it separates.

What made you think you're not supposed to?

>>7216246
>can store whole peanuts at room temperature
>can't store ground peanuts at room temperature
i mean i guess breaking the peanuts down could make them spoil faster, but i think it mainly helps with oil separating. if you refrigerate it, the oil will solidify a bit more and stop separating as much.

it also depends on how much you make and how quickly you eat it.