Archived threads in /ck/ - Food & Cooking - 3192. page

Glad I'm American

Glad I'm British. I get to look at retarded foreigners take a joke marketing stunt and shit themselves over its existence.

>>7242308
Jokes are funny, though.

first

>cinnabon cereal


has anyone ever had that before?

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>>7242244
have a good un

aussie licorice
rack of lamb
cider
beer

Two all-beef patties
Special sauce
Lettuce
Cheese
Pickles
Onions
A sesame seed bun

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>>7240902
Half a bagel with a little cream cheese + orange juice
Large coffee
Balsamic chicken salad from panera
Pulled pork sandwich and corn
Fluffernutter

>>7240896

viral marketing pls go

useful, sure, but i would never buy it in a billion years

>>7240896
Liked I'd tell you Samsung marketing department.

>>7239494
neets*

Loaded baked potato from the office cafeteria.

Bretty gud, but now I'm stuffed

>>7239494
I had some pulled pork I smoked a few days ago. I'm unemployed.

>>7239066
All of them, desu.

1965 without a doubt

>>7239066
They're all very motherly looking so I'd say none

what's wrong with mouthfeel you delicate little flower

>hating on umami

then what do you call it?

>rustic
>deconstructed

>>7237307
Meat pies are shit tier, anon.

>>7237307
Looks tasty as.

>>7237348
no

>>7237348
it's actually god-tier you pleb

>>7237283
Careful! Last time someone made this thread, the sperglords came out of their parent's basements because anons were replying with "salt" and "oregano" which are "minerals and herbs, you dumb fucks". Let's not trigger the sensitive souls.

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cayenne

i really like garam masala.. i go all over the map with that shit

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>>7236686
This is probably the reason they cost so little
I thought it'd be a pretty good deal because I'd get 12 for 4 dollars, which is much better than everywhere else, but you get stuck with these

Still, not all bad
Quarter for comparison

With bbq? Weird, would totally eat.

>>7236686

Viral marketing pls go.

so you eat Magnadon?

>carbs are bad for you
>i'm doing keto, it's healthy

>>7236620
Mastodon*

>>7235209
Prefer butter, obviously, but margarine is OK

butter tastes much better

not sure about whatever health benefits

It doesn't matter in the long run. They are both exactly the same.

Agreed.


It's for poor people who can't afford some good tri ply stainless.

I like searing steak in it. Leaves it with a great color.

>>7234887

Is there any cookware with high carbon steel surface and aluminum core? The only thing cast iron has over high carbon steel is it's thermal conductivity after all, and the aluminum core would take care of that.

Jim Beam is easily the best in the lot, and I haven't even tried the other ones, I just know.

Bulleit is the best on your list, because the rest are pretty much all bottom shelf.

>>7233584
Buffalo Trace in the best on your list. Don't listen to any of the plebs try say otherwise.

>Exposure, plain and simple. Scientists tell us that aversions fade away when we eat moderate doses of the hated foods at moderate intervals, especially if the food is complex and new to us. (Don't try this with allergies, but don't cheat either: few of us have genuine food allergies.) Exposure works by overcoming our innate neophobia, the omnivore's fear of new foods that balances the biological urge to explore for them. Did you know that babies who are breast-fed will later have less trouble with novel foods than those who are given formula? The variety of flavors that make their way into breast milk from the mother's diet prepares the infant for the culinary surprises that lie ahead. Most parents give up trying novel foods on their weanlings after two or three attempts and then complain to the pediatrician; this may be the most common cause of fussy eaters and finicky adults--of omnivores manqués. Most babies will accept nearly anything after eight or ten tries.

Was at my girlfriend's house on Christmas Eve. Her sister was making meat pie and roasted broccoli + cauliflower. I noticed their nephew eating Mcnuggets before dinner was ready. He wasn't a lard ass or anything, so I figured he was one of those picky eaters I'd heard about. He just sat infront of an empty plate during dinner. Didn't make a fuss or anything. Shit like that or people who can't drink plain water confuse me though. I can't help but feel like they should just get over it, and I know that's really insensitive to say, but how the fuck could someone who only eats mcnuggets and other boring inoffensive foods, be alive even a few decades ago?

>>7232700
>Putting pepper in Lasagna

I hate pepper and would've thrown that shit out to. Lasagna is supposed to be made with cheese sauce and meat, that's it.