Just made about 400g of paneer.
Turned out great. Firm yet soft and doesn't crumble.
Give me your best recipes for dishes containing paneer. OP will deliver with pictures when he cooks the best recipe tomorrow.
Saag paneer
>>7423421
How about YOU tell me YOUR favourite recipes
>>7423948
This. Saag paneer is fucking delicious!
Google recipe I guess, cause I don't remember it offhand, basically sauté a bunch of spices in oil, add some onion and garlic and ginger and sauté some more, then add pureed spinach and then some yogurt or similar (I used sour cream cause it's what I had, worked great).
Oh and obviously add the paneer and simmer all that shit together for a while.
>A Keurig? Tuh! I only drink freshly-brewed, thank you"
Why do people need to be elitists and snobs about everything?
Because freshly brewed coffee tastes better.
So do you opt for the most convenient methods of doing everything in life? No one does so you're also an elitist snob in different areas.
a pot of coffee is nice to have incase you want more than one cup.
Thoughts on the Cuban Sandwich?
tasty, but nothing exceptional.
One of the top tier best sandwiches.
I wish more places made them. It's hard to find a good one around here.
>>7417591
What's stopping you from making them yourself?
If I get water hot enough couldi use it to fry stuff? Explain why this wouldn't work?
>>7420809
>fry
boil anon, the word is boil.
>>7420809
Oil gets hotter than water, you cant fry with water it will just reach its boiling point.
>>7420809
How hard was to google this shit? Jesus
Just got a new casserole dish, and I need some ideas for what to cook in it.
A casserole
A casserole
Definitely not a casserole
Is this what heaven looks like? Almost makes me want to believe in religion. This is better than 72 virgins.
>>7424304
That pizza looks shit tier.
>>7424338
Half Costco, Half Restaurant
>>7424304
Way too much pizza. After 2 days pizza taste like crap when refridgerated and taste like crap after a week if its frozen
I'm making chicken teriyaki but I don't have mirin. Should use sake or rice vinegar as a substitute? Help please /ck/
>>7424272
mirin?
>>7424273
like what you do when my shirts off, bro
>>7424273
Yeah it's rice wine
I love Mac and cheese but I'm trying to be healthier, any delicious and low carb recipes?
>>7423811
Low carb or low calorie*
how about vegetables and cheese.
same cheese sauce. you're just using green beans/broccoli/cauliflower/etc in lieu of the macaroni.
niggers
Why does it taste so good?
-----
What is a good alternative to Monster that has the same flavor but doesn't have 'energy' or make your brain melt?
Normal people, like office workers and parents and shit, regularly consume loads of caffeine from coffee throughout the day. And yet they don't wear flame t-shirts or say that their beverage is making their "brain melt"
>>7421408
It has zero carbs so it's good for me.
Based Monster Rehab is only Monster
ITT: things that trigger your OCD
>>7424607
The rind does not taste good, so not worth risking it for a tiny bit more zest.
REEEEEEEEEEEEEEEEE
>>7424607
>muh triggers muh OCD PTSD ADHD literally Hitler raping me
once I'll have time I'll make lasagna. never made till now, and I am a little bit lost regarding its difficulty. the cooking website I use has got lasagna recipes both with 'very hard' and with 'very easy' tags. their description is pretty similar though.
so: what is the difficulty of making a regular lasagna?
There is nothing difficult about it. Just figure out how many layers you are making so you can divide your fillings evenly.
>>7424487
it's not difficult at all. not even time consuming.
>>7424496
I'd say it's pretty time consuming. Stewing the tomato sauce takes a good amount of time, as does the baking.
So, I have these 3 babies my aunt brought from France and I wanna eat them with a few friends, but I dont really know what sort of wine would go best with each one or if they all ask for different wines.
Any reccomendaditons? Preferably not very expensive stuff, and general description instead of specific brands (Eg: A Malbec with a strong wood after-taste).
A sweet white with the foie gras. Sauternes is a classic but rather pricey, a Riesling might be nice but be aware that really good sweet Rieslings aren't exactly cheap either. Rillette is sometimes rather salty and doesn't go too well with a sweet wine, I'd go with a half dry white for that.
>>7424394
I don't mean to piss on your parade but these are from a can, it's not haute cuisine.
>>7424473
How do I make iced tea?
>>7424355
>buy iced tea bags at your local foods store
>use quantity of bags provided on label
>use coffee pot to make tea
>add exactly 1 cup of sugar per gallon
>dilute tea mixture with water to produce desired quantity
>allow to sit in refrigerator for at least 16 hours
It's really shit if you try to consume it while it's still warm because it hasn't steeped properly
How do I make ice denser than water?
>>7424502
Freeze pic related, it's full of heavy elements.
i'm an idiot and when i went shopping I didnt put the breasts individual bags.
I just want one but they are all frozen together
what do i do
>>7424281
Chisel and hammer.
Put in Warm water
Wait 5 hours
Die
>>7424286
well i guess ill just cook them all and eat them throughout this week
fuck
So /ck/ the time has come for the health kick I have been putting off.
Need some Ideas for healthy snacks/lunch to take to work.
No mega expensive shit, not a poorfag, but I probably have some jew in me somewhere.
Been thinking along the lines of couscous salads (one tub, easy as fuck to make), but I can only really eat it when heavily flavoured.
What do you guys take to work?
Pic semi related, kind of stuff I will end up taking because I am lazy and unimaginative.
>>7424092
a serving of couscous is about 20% of your daily cals, so a tin of tuna mixed with some lemon and herb couscous would be about 26%.
Its filling and really quick and easy. You could replace the couscous with canned chickpeas for around half the calories, and they can be flavoured in a huge variety of ways. Add a little fresh spinach leaves and its pretty good.
Thats the problem with healthy eating/ weightloss. As much as people say its tasty, it is a trade off, an alternative to the tastier foods.
Metcalfes popcorn is great, its airpopped and they do salted & sweet, honey and wasabi flavours that are great. There about 5% of my daily cal when I need a little extra.
>>7424092
Also beef jerky, not the honey barbeque glaze type stuff the original ones, is relatively low calorie and really high in protein.
non-fat greek yoghurt is really low cal and ridiculously high protein and so is quark and icelandic yoghurt.
>>7424092
that isn't lazy at all.
i pretty much eat a PB sandwich at work every day.
sometimes leftovers. i don't know who can be bothered to actually cook lunch though.
i'd much rather put that effort into dinner, then relax and enjoy it.