Archived threads in /ck/ - Food & Cooking - 2711. page

This board gets gayer every goddamn day i swear

>>7563464

For some reason, I really doubt they use authentic truffles in that.

>>7563474
My husband's boyfriend agrees

>>7562735
They're so Hot and Juicy™ that I'm seriously thinking of getting a few after work!

>>7562735

If I take dog shit, sprinkle gold on it, and put it on a fancy plate, it's still dog shit.

If you take a McDonald's burger, but this time put it in a nice basket, and you're polite to the customer and bring it to them, it's still shitty McDonald's but now you have a nice excuse to charge more.

It's shit. It's always been shit, and always will be, and there is nothing that will ever change besides the fact that it may get even shittier and more expensive. Fuck you.

I think they a really going for the middle class market. Is is a good move?

>>7561493
Of course.

>>7561493
Nope. Only some chubsters, but for the most part it's an obeast disease.

If they take statins

where do you live that you can't find siracha?

>>7560906
>What does it tastes alike?
Like chili peppers, garlic and sugar. Compared to tabasco or frank's you'll find that siracha is much thicker in texture and lacks the vinegar taste of the other two.

It's a general purpose condiment. Put it on whatever you like.

File: mapa-de-ubicacion-de-costa-rica.jpg (118KB, 800x600px) Image search: [Google]

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>>7560914
Costa Rica

File: keto taco salad.jpg (83KB, 600x450px) Image search: [Google]

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so many eggs. with lots of different preparations: fried, scrambled, omelettes, hard-boiled,

and i fucking hate eggs too. but they're the #1 LCHF food, so i force myself to eat them.

next big staple: cabbage family vegetables: broccoli, cauliflower, brussel's sprouts, kale, etc.

other good non-starchy vegetables: avocado, chili peppers, tomatoes, squash, cucumbers, green beans, spinach, salad greens

meat is expensive, so i go with chicken thighs and ground beef.

i pour a ton of seasoning into the ground beef and use it in "taco salads".

>>7564416

most people here are on high carb high fat diets.

>>7564464
I haven't eaten that many eggs this last week. I bought over 4 pounds of beef sirloin and I've been eating that for 1,5 week. Just slicing off a steak and frying it on the pan.
You shouldn't eat chicken if you want to lose weight, though. It digests really easily and raises your insulin. At least eat it with lots of vegetables to slow digestion.

Why are you sniffing your hands

Holy fuck mom, you browse 4chan?

Anyway, squirt some lemon juice into your palm and lather it all over your hands. This worked for me a few days ago.

>tfw a girl tells you your fingers smell too much like onions and won't let you stick them in her mouth after finger fucking her

>>7563906
1. chop some garlic
2. now they smell like garlic instead of onions

problem solved

Looks like the pic btw

corn starch, msg and ethical irresponsibility

Yeah, I figured out that. But what the hell do they put in the sauce?

COOKED BEAUTIFULLY, WELL DONE YEAH?!

FOOKING

NIGGERS

Semen
Skin shaved from the bottom of your foot
Parsley

>>7563610
that wasn't even close, you're like off by a galaxy. I do enjoy semen though.

Oregano, thyme, and black pepper?

>>7563485
stop eating sugar. Yes you will feel like shit for a few weeks if you are that into it; feeling bored as fuck without it, but after that you'll be good.

>>7563490
if it was as easy as just not eating it I wouldn't be posting here dummy
thanks for the retard-tier advice

>>7563507
there is no shortcut, stop eating it....

>>7563257
Those burritos that are less than 40 cents. I like the beef and green chili flavor. They churn my gut every time.

I put a bunch of soda crackers in my mouth and then pour orange juice in with them. It's salty sweet.

so... what.. we're looking for pizza that screams when you put it in the oven?

File: Screamin-Sicillian-Pizza-Coupon-296x300[1].jpg (55KB, 296x300px) Image search: [Google]

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>>7563056

>>7563061
Why do they feel they need to remind you it's a pepperoni pizza right after telling you?

If you're used to using a normal chef's knife it will take some relearning and practise before you get good with it. There are also varying blade thicknesses and lengths, sp keep that in mind when choosing.

I've had mine for about 3 years now, it makes doing prep at work a breeze. Just remember to keep it sharp.

>>7562913
so a cleaver?

>>7562913
what's that video of the funny asian chef using a cleaver making garnish out of apples and everyting w/ a cleaver; can't find it.

I tried them all!
honey nut: couldn't even really tell the difference, maybe it was just a little smoother flavor than normal
chili nut: doesn't actually have any chili flavor, it only has the sensation of heat which comes on at the end after you swallow
coffee nut: tastes pretty much like how you would expect

AIN'T NOTHIN LIKE A GOOD NUT

>>7562794
I dunno how about the fucking grocery store you imbecile

Is that a fucking turd they are sharing?

>>7562218
King Oscar.

I often demand them on pizza, but I've never bought them. I only sort of like them. I definitely like the texture.