This is the second best Ben and Jerry's Flavor
>>7577603
Ben and Jerrys is overrated as fuck. I can get an 1l mug of simple chocolate Ice for 1.50€ and it tastes far better than Ben and Jerrys.
>>7577674
you better fuck off and go and get some then.
prick
Do you ever eat pizza with a fork?
>>7577484
>paper plate
>pink blob in the upper left
And yes. Most pizza is very greasy and I don't like having lubed up hands
>>7577493
You know you can always wash your hands after eating? Only fags and retarded snobs eat pizza with utensils.
>>7577484
Only if it's Chicago style. Otherwise I use my hands. If it's New York style you fold that shit.
>Order medium wings
>Mouth burns in hell
>Go to another restaurant
>Order Flaming Hot Dante's Inferno wings
>Dick goes flaccid, disappointment
We really should start using the Scoville scale for legal definitions of this. It's like rolling a dice every time you go somewhere new.
>We really should start using the Scoville scale
I actually agree with this, every single place just has some arbitrary definition of what is hot. It's annoying as fuck.
I'm on board.
You should run for president, OP.
What would you choose for a new item at McDonalds Canada?
>>7577159
Bring the McDLT back.
>pineapple pie
Bunch of faggots. I'd choose any of the other three but probably the spicy paneer wrap.
>>7577159
paneer wrap
I would love some feedback on pan searing ahi tuna. This is the best I could do. Any feedback?
>>7576905
those disgusting smudges on the left side of the plate
0.5/10 for presentation anon, i am dissapointed in you
1993 called, they want to know what you did with good old fashioned gangsta rap
btw they said keep the food
Granted, I used the spring onion only for a garnish, is it too much?
Did you know this?
lobster was considered a mark of poverty or as a food for indentured servants or lower members of society in Maine, Massachusetts, and the Canadian Maritimes, and servants specified in employment agreements that they would not eat lobster more than twice per week.[31] Lobster was also commonly served in prisons, much to the displeasure of inmates.[32] American lobster was initially deemed worthy only of being used as fertilizer or fish bait, and until well into the 20th century, it was not viewed as more than a low-priced canned staple food.
>>7576881
>Water is a chemical DHMO LMAO
>Did you know that in the olden days BEER was safer to drink than WATER OMG OMG SO RANDOM holds up spork
Have you considered suicide?
>>7576881
Yeah, before modern refrigeration/controled water tank technology and in areas where there was an excess of lobster.
They weren't getting a fancy fresh lobster dinner with clarified butter and a lemon wedge, it was sup-par leftover shellfish that was probably at least partially spoiled and since we're talking about prisoners here the preparation likely amounted to boiling everything till it was tough as rubber to try to hide the lack of freshness.
>>7576928
>there was an excess of lobster
why were they even bothering to catch them?
So my mate gave me 4 lbs of tuna belly and I have no clue how to cook this. (Not my pic but similar, mine had more white veiny sinewy(?) stuff)
Tried baking it in a cassarole dish so I could be able to flake it for sandwiches, but it got incredibly greasy and disgusting.
Is it ruined? Or should I drain the fat with a paper towel.
>>7576356
just eat it
>>7576356
Yeah, well, it's belly.
Grizzly bears will eat just the belly during the run just before winter to fatten up for hibernation.
Smoke it.
Or cook it and puree and use for tuna salad or something.
>>7576356
put it in your mouth and chew
What's the best kind of cheese grater to get?
Microplane.
Use it for garlic and for zesting fruits as well
the gratest one you can afford
One that grates great cheese
What is the best Baskin Robbins flavor?
they don't have any good flavors
>>7576119
Lies. Nutty Coconut is based.
>>7576113
Looks like diabetus
mason jar
If anyone handed me that, I'd push it 6 inches away with my finger tips, fold my arms and look away.
What a pretentious, mess.
>If anyone handed me that, I'd push it 6 inches away with my finger tips, fold my arms and look away.
>What a pretentious, mess.
What the fuck are those?
For starters, the staff there probably hate cleaning that shit up.
This stuff will probably kill me and now I have caramel on my goddamn coat sleeve.
>that favorite part of your favorite food
yeah that one, the one you could eat, throw the rest, grab a new serving, eat the same part and throw again. until youve had the quantity of a meal.
i love the very core of watermelon, it has a unique sweetness that the rest lacks.
>>7575064
The shell of a sunflower seed lmao what kinda weirdo are you OP?
>>7575064
the lobster tail or the middle of a mcdouble with a whole slice of pickle
>>7575064
The sorta burnt, highly flavored, juicy, seared edges of meat.
Anyone miss the classic grilled stuffed burrito? I used to get this and one other item every time and it went away. I don't know why it seemed like it had achieved classic status like the crunchwrap supreme. They replaced it with a new xxl grilled stuffed burrito but it isn't close to as good.
>>7573339
same
>>7573339
I really miss the Chicken Enchilada Grilled Stuft Burrito. It was godlike.
>>7573339
>beef
>cheese
>peppers
>tortilla
You could make yourself one in like five minutes. Why do you have to miss them?
I bite into them like an apple
stop this insanity at once thou foul child of Shaytan
I've been on this board for about an hour and all I've seen is insane shit like this.
>>7572016
it gets even more insane. stayed tuned and welcome
If you ran a restaurant would you have any rules for the customers? Or requests that the kitchen could turn down if they wanted?
Honestly the thought of being able to reject some moron that wants a million substitutions turns me on. Can't really run a restaurant like a dictator without backing it up with good food though.
>>7590999
>No more than two credit cards per table
Jesus, what the fuck
Marketing.
The worse you treat hipsters, the more they swarm a place.
That Indian dude that was in the news for wiping his ass with his hand and then making food... For "cultural reasons".
If that was on the west coast of the US, his restaurant would have been an overnight hit, the hipsters would have swarmed the place to lick curry off his stink finger.
>>7590999
That menu used to say "Chef reserves the right to serve ketchup to anyone over the age of 10"
food is actually pretty good, the fries don't need ketchup.
On this day 500 years ago the Reinheitsgebot (beer purity law) was passed in Bavaria.
Ever since that day true german beer is only brewed with 4 ingredients: Water, Barley, Hops and Yeast.
Celebrating this ill be getting shitfaced drunk on beer today which means starting early (its 1 p.m. CEST). Ill be posting the Beers im drinking, while getting less descriptive over time.
Im Starting with "Glocken Hell" from "Weißenoher Klosterbrauerei" (Weißenau Monastary). pic related.
>>7600736
oops!
think you meant to post this on Facebook :)
Nice blog.
>pic related
>not true German beer
>implying
Reinheitsgebot was a an effective way to prevent shit lagers from festering in Germany, but doesn't mark a "true German beer", friend.
running low on beer. Im going beer shopping while drinking "Mahrs Bräu ungespundetes" (Mahrs Brewery unplugged, unfiltered) from Bamberg.
Good thing youre allowed to drink and drive in Germany.