Hi /ck/,
posting the first time here, coming from /fit/. I want to do a low carb diet and I would really appreciate it, if you could give me some nice low carb meals.
The best things would be meals that are also tasty when they are cold because I need to take the food with me to work.
Thank you in advance guys!
Nobody wants to help me out?
>>7603937
this is a slow board, give it some time m88
>>7603920
>coming from /fit/
You shouldn't have.
Americans. Why is there widesrpead pizza delivery but no burger delivery?
Good question.
Pizza is more of a party food. You don't order 20 burgers for a party.
>>7599653
>he's never been to a cookout
Bruh
>>7599653
>you dont order 20 burgers for a party
Remind me not to party with you
Why aren't there meal plans for adults? Like a place to eat you just pay rent at and can use as much as you like? Just imagine.
Say the average demographic of this meal plan spends $100 a week on food. This includes groceries and a little eating out. Instead of that they could start paying a $400 monthly bill for a meal plan at this big cafeteria. They can go there and eat whatever they like whenever it's open, like in college. There would be different special dishes everyday alongside daily options of sandwiches, salad bar, pizza, cereal, and desserts. This way people wouldn't have to worry about cooking, going to real restaurant alone or eating fast food or frozen dinners every meal. People who aren't members of the cafeteria can come eat too but they have to pay extra, members just walk right in.
What does /ck/ think?
>>7608300
Have you heard of Golden Coral?
>>7608300
Those exist. Luby's, et al.
I have no idea why anyone would want to eat there though; it's boring bland cafeteria-style slop.
>>going to real restaurant alone
What's the problem with that?
>>7608306
Lubys is almost exactly how it would be but there would be a little more variety like a self serve salad bar, a sandwich deli counter, pizza, burrito bar.
Can you buy a membership at Lubys and eat unlimited for a month?
always steal a parm or 2.
uhm u're honky
Every time I go to the supermarket I pocket either a fancy small round cheese, a teewurst or a Ritter chocolate
>be me, have kleptomania anyway
A lot of it. At the least a lot isn't paid at it's actual price. Before some cashierfag comes in saying they TOTALLY ALWAYS SEE when you ring something up as something else at self check out, like they always do in these threads:
the self checkouts at my local store never have supervisors watching unless it's busy. There's usually even maybe one person on duty at the open cash register, if there is one. And they certainly have absolutely no loss prevention folks.
fav is rolling out with asparagus rung up as cabbage. 42¢ a lb cabbage? Well that lb of asparagus is now 42¢.
How man hamburgers could you eat in one sitting? No lies etc.
>>7606297
depends on how thick the patties are, condiments, but if we're talking a thicc burger with pickles and onions, probably 3 of them.
I could probably eat somewhere around 20 ounces of beef and a total of 2 buns. Any more beef and I'd get sick of it; any more bun and I wouldn't be able to eat as much beef. So I guess two ten-ounce patties on regular sesame seed buns, to keep it even
>>7606297
Like at least 10
Yes you all write it off as a meme food and yes it's probably wildly overpriced.
But admit there is literally no better drunk food than the poutine.
Doesn't look too bad.
>>7603274\
I hope they give you a fork for that.
>>7603290
Nope. Just one chop stick.
It's a well known fact that cast iron has such shit thermal properties that the best pans use it for handles. It happens to be cheap as well, which is why the worst pans use it for the pan itself.
Cooking with a cast iron pan is basically like using cut up plastic grocery bags for clothes. The pity people feel for you is outweighed by their revulsion. As if they might catch some kind of disease from getting too close. That disease is obesity, which is understandable because the only foods cast iron doesn't fuck up beyond belief are the simplest foods that can't be fucked up unless you try: hamburgers, bacon, quickbreads, and steak.
Not this shit again
>look mum, I'm trolling /ck/
>>7601052
Kill yourself
What foods contribute to the obesity epidemic /ck/?
Soda is probably #1
Meat
Dairy
Animal produce in general
>>7605726
Sugary drinks in general.
We discuss the Peanut Butter & Jelly sandwich
Are we supposed to grow out of this 3rd grade staple food?
Do you still like them?
Peanut butter/Jelly preference?
>>7598479
They were a necessary evil when I was a kid because some days that's what mom made me for lunch. Never liked them, haven't eaten one since childhood.
>>7598479
no jelly, pickles and mustard
good morning, /ck/. post your scrambled eggs
>you should be able to make this half-asleep
>>7607463
>you should be able to make this half-asleep
Looks like you did.
what's your recipe?
I always just add a bit of milk then microwave/stir/repeat for about ninty seconds.
>>7607463
>unbuttered toast
Fag.
how to make gumbo?
Look up recipes and follow them.
Fuck, now I want to make gumbo but can't find file powder anywhere.
>>7605822
http://www.amazon.com/Zatarains-Pure-Ground-Gumbo-File/dp/B001Q91922
>>7605813
With chicken and andoulle sausage, not with shrimp.
Help HELP
my cheese went bad...
>>7592164
>Help HELP
>my cheese went bad...
looks fine
don't fuss over the fuzz
>>7592174
but it started growing hair
is it alive ?
>>7592181
>but it started growing hair
>is it alive ?
deliciously alive maybe
What's /ck/'s opinion of Alton Brown?
very good at talking a lot
i watched literally all of good eats and the moment i'd finished it i realised he's really annoying.
>>7601545
He's a bow tie wearing weenie that deserves a noogie
ITT: Restaurant chains that no longer exist.
>>7596648
that looks like the place fred flintstone gets his giant ribs from
What were your lunches like back in grade school?
>>7595001
>Animu on a food and cooking board
>>7595007
Who are you quoting?
How the fuck should we know? Humans can barely retain memories 10 years from now. I can't even remember what I ate for lunch in middle school.