Archived threads in /ck/ - Food & Cooking - 2594. page

I'm about to eat bacon as a very early morning snack, as is my God given right as a American. But I don't want to have just normal bacon!

Is there any sort of seasonings, or sauces, for bacon? Would it be horrible if I combined it with something like, tomatoes sauce and noodles,

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Anonymous 2016-05-12 08:50:28 Post No.7663731
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Anonymous 2016-05-12 08:50:28 Post No.7663731 [Report]

>>7663723
>eating reddit: the food

Sage 2016-05-12 08:53:07 Post No.7663736
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Sage 2016-05-12 08:53:07 Post No.7663736 [Report]

>>7663731
Hey, I just legitimately like bacon, none of that meme shit. Why do you think I was asking if anyone knew anything else I could do with it.

Anonymous 2016-05-12 08:55:07 Post No.7663741
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Anonymous 2016-05-12 08:55:07 Post No.7663741 [Report]

>>7663736
Eggs on the side.
If it was properly cured/smoked, it shouldn't need anything else.

Anonymous
2016-05-12 08:06:12 Post No.7663668
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Anonymous 2016-05-12 08:06:12 Post No. 7663668 [Report] [View this topic]

It's 1 am, I'm hungry, and I just ate an entire can of chickpeas. Dear god, what is wrong with me.

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Anonymous 2016-05-12 08:07:30 Post No.7663671
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Anonymous 2016-05-12 08:07:30 Post No.7663671 [Report]

>>7663668
at least make falafel out of them you mess of a man

Anonymous 2016-05-12 08:07:51 Post No.7663672
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Anonymous 2016-05-12 08:07:51 Post No.7663672 [Report]

Sounds like your body has triggered some sort of desire for sustenance.

Anonymous 2016-05-12 08:10:21 Post No.7663678
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Anonymous 2016-05-12 08:10:21 Post No.7663678 [Report]

What size of can though? You're supposed to eat a regular sized can in one go. I cooked up a pound of chickpeas 2 days ago and somehow there's only a quarter of it left

Anonymous
2016-05-12 07:52:41 Post No.7663638
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Anonymous 2016-05-12 07:52:41 Post No. 7663638 [Report] [View this topic]

Have 5 kilos of these rice noodles, not sure what to do with them

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Anonymous 2016-05-12 07:57:51 Post No.7663655
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cold noodle salad. with shredded chicken carrots green onion cucumber hot pepper fish sauce peanuts lime sprouts long beans rice wine vinegar basil cilantro mint

Anonymous 2016-05-12 08:01:20 Post No.7663662
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They shouldn't go bad any time soon. I like to use them in stir fries. Boil the noodles separately and add them in towards the end.

5 kilos is a lot though. Really, what the hell.

Anonymous 2016-05-12 08:08:41 Post No.7663674
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Anonymous 2016-05-12 08:08:41 Post No.7663674 [Report]

>>7663638
pour broth with whatever chopped up veg you want on top of the cooked noodles with any meat/tofu and you got yourself some pho

Anonymous
POST SHIT YOU WOULD NEVER EAT.... 2016-05-12 07:45:11 Post No.7663629
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POST SHIT YOU WOULD NEVER EAT.... Anonymous 2016-05-12 07:45:11 Post No. 7663629 [Report] [View this topic]

>Chicken Sashimi

I've eaten Durian, Horse & Fruit bat, but no fucking way I would ever eat raw chicken.

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Anonymous 2016-05-12 07:52:04 Post No.7663637
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Anonymous 2016-05-12 07:52:04 Post No.7663637 [Report]

blue cheese, eating mold on food sounds disgusting

Anonymous 2016-05-12 07:53:38 Post No.7663644
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Anonymous 2016-05-12 07:54:40 Post No.7663646
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Anonymous 2016-05-12 07:54:40 Post No.7663646 [Report]

>>7663644
how's it feel being a homosexual?

Anonymous
2016-05-12 07:13:35 Post No.7663555
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Anonymous 2016-05-12 07:13:35 Post No. 7663555 [Report] [View this topic]

What is the laziest, easiest way to get what I need nutritionally every day. I was looking in to the stuff sold on soylent.com. Does anyone have experience with meal replacement?

I can eat whatever really. Taste doesn't really matter to me.

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Anonymous 2016-05-12 07:14:33 Post No.7663557
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>>7663555

Anonymous 2016-05-12 07:15:48 Post No.7663560
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>>7663555
It's easy and hassle free to pop on down to your local McDonald's restaurant for a delicious Big Mac, hot, fresh fries and an ice cold Coca Cola.

Anonymous 2016-05-12 07:16:38 Post No.7663565
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Anonymous 2016-05-12 07:16:38 Post No.7663565 [Report]

>>7663557
Not necessarily looking for cheapest. Just something basically nutrient dense that I can suck down when i'm feeling hungry

Anonymous
2016-05-12 06:22:16 Post No.7663468
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Anonymous 2016-05-12 06:22:16 Post No. 7663468 [Report] [View this topic]

Do people actually like thick onion rings?

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Anonymous 2016-05-12 06:23:09 Post No.7663473
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Anonymous 2016-05-12 06:23:09 Post No.7663473 [Report]

>>7663468
THICC
H
I
C
C

Anonymous 2016-05-12 06:23:36 Post No.7663476
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Anonymous 2016-05-12 06:23:36 Post No.7663476 [Report]

>>7663468
Yes, those are the good onion rings. I don't want the thin reconstituted bullshit onion rings

Anonymous 2016-05-12 06:23:49 Post No.7663477
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Anonymous 2016-05-12 06:23:49 Post No.7663477 [Report]

>>7663468
I do

Anonymous
Okonomiyaki 2016-05-12 05:58:53 Post No.7663428
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Okonomiyaki Anonymous 2016-05-12 05:58:53 Post No. 7663428 [Report] [View this topic]

Going to try my hand at weeb-pancakes on friday. Getting pancake stuff, cabbage, and whatever meat is on sale (probably chicken). Also stopping at the asian market to grab sauces.

Any tips or advice before I make a big mess of myself?

What sauces do you top it with?

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Anonymous 2016-05-12 06:08:57 Post No.7663448
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Anonymous 2016-05-12 06:08:57 Post No.7663448 [Report]

>>7663428
>chicken

Don't do this. The chicken will inevitably overcook and be rubbery, and/or you'll fuck up the right temp/texture of the pancake while incorporating the chicken. don't do any protein. Sparing vegetables only. If you HAVE to include a protein, put in shrimp or some other seafood, cooked very lightly so as not to overcook it.

Anonymous 2016-05-12 06:12:37 Post No.7663455
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Anonymous 2016-05-12 06:12:37 Post No.7663455 [Report]

Yeah, I have lots of tips, but you'll have to wait until I'm done making midnight drunk snacks. Brb......

Anonymous 2016-05-12 06:18:26 Post No.7663462
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>>7663428
make sure to buy the okonomi sauce...you can use chicken...steam it first and then shred and add into batter. or simply top it on and sauce it..

dont burn it.