Times food science went too far.
heh
>>7709285
>>7709285
these things always creeped me out
how do they even sell?
A Sweet Beef bulgogi. Tasty? Anyone likes it? :)
It's probably got loads of sugar in the sauce, pass.
>>7709159
there are people on this board who can't make bulgogi
Are you a real Korean?
so now that im browning my butter and adding mozzarella to my KD. What are some things I can do to jazz it up even more?
>>7709088
>he doesn't activate his noodles before boiling them
Top KD pleb
Dijon mustard, some fresh tomatoes and chives, a little garlic, add a protein if you want, deglaze with some Marsala, top it with some seasoned bread crumbs and throw it under the broiler, finish it with some fresh green onion.
>>7709088
I've hear some people like putting plain yogurt instead of milk in it. If I were going to do that, I'd probably put some curry powder in there too.
I myself just put a few shakes of black pepper on it. It's pleb-tier mac and cheese, don't get too fancy
ITT: Ingredients that could make dog shit delicious
>pic very much related
>>7709086
would it be healthy to feed my dog that much salt?
>>7709086
Marijuana's would most likely make doggy sick
This and Louisana hot sauce are the only correct answers
This shit any good?
>>7709085
real hard to scoop out the PB without touching the jelly
Smucker's grape jelly isn't good.
Why would a jelly company that just started making peanut butter and adding it to their jelly somehow improve it?
>>7709085
No because I like jelly cold, then if I refrigerate it pb is harder to spread.
Refrigerated grape jelly. Cabinet temperature PB. Also, if you don't eat crunchy PB, you're a bitch.
Do you sear your steak, grill it, or both?
I'm convinced that just searing it to the point of rare or medium rare is the best way. My dad thinks I'm a faggot. What do you think?
I don't think you that you entirely understand the meanings of the words you're using.
>>7709068
That you're a faggot.
>>7709090
No, I've used every word correctly. Thank you.
What are some good independently owned and operated breweries? Me? I'd have to go with Sam Adams.
>classic image.jpg
Hey, haven't seen one of your threads for a while, thought you must have died in front of your ricer PC surveying your threads posts after a 48 hour shitposting binge
>>7709018
I had a summer ale today with my fish its actually not too bad on a hot day with a plate of fried fish
My microwave is kill. What should I replace it with?
A toaster oven.
A sous vide machine.
>>7708891
>unitasker
A George Foreman grill.
Has anyone ever had any luck making couscous? Mine seems to always end either too crunchy or too soggy. What am I doing wrong?
>>7708800
seems tedious as fuck to make it what with rolling all those tiny balls, I usually just buy it premade
>>7708805
I'm pretty sure they come out of the fish already in tiny balls like that.
>>7708800
im not ashamed of my white heritage so i don't try to force myself into eating poor african food
>watch chopped for years
>always say they should have real chefs like on iron chef as contestants
>just discovered on youtube that they have chopped: after hours, where the judges need to make a dish from one of the baskets
It's kind of a hugbox, but it's neat to see what the judges would make.
https://www.youtube.com/watch?v=s0MkIf0TT1o
(Random video)
>png
>>7708707
i could do an entire episode with nothing but a zuchinni and amanda freitag
>>7709040
>tfw Amanda Freitag will never sit on your lap as you drink tea after cooking
/ck/ I need your advice.
I'm having a girl over tomorrow night and I said I'd cook her dinner. I consider myself a pretty decent cook, but she's told me she doesn't like tomatoes, beans or onions...
Like, what the fuck am I supposed to cook? I'm English and almost everything I make has at least one of those ingredients in it.
tl;dr What do you cook for someone who doesn't like tomatoes, beans or onions.
>>7708671
Ginger chicken or beef, rice or mashed potatoes or fresh bread, steamed broccoli or cabbage or side salad
>>7708671
No onions or tomatoes? Do what you gotta do to get laid but that doesn't sound like relationship material.
>>7708671
sushi
or
alfredo pasta
both really easy basic dishes most bitches like
What are you guys making for dinner?
mcdonalds probably or maybe jack in the box
I made chicken fajitas.
I made lasagna.
Whenever I don't have my oatmeal for lunch it feels like there's something off. It tastes best with milk and ever better with fruit. Oatmeal
Alright, let's get this over with....
SQUATZ
>milk
I sincerely hope that's nut, rice, hemp, or soy milk, anon.
>eating horse feed
>the current year
Go to bed, Mr. Ed.
Hey /ck/, what are your opinion's on rice cookers?
I'm thinking about buying one, and wanted a good, but cheap one.
Azn here, blog post to follow
Growing up my mom didn't believe in them at first because the maids didn't use them when she was growing up
Then we lived in Japan for a bit and they were all the rage, so we got one, maybe so my dad's coworkers wouldn't think my mom was being abused
We left it behind when we moved back to the USA, but bought another one
I've used a lot of them and sometimes the cheap ones are alright but if you eat a lot of rice the nice ones are totally worth the extra $$
>>7708463
>cheap
Kinda relative.
The 'cheaper' Zojurushi are just under $100. That's what I would suggest.
If that isn't your idea of 'cheap', then get the one in your pic; Amazon best seller.
Recipe infographic thread, dump them