>claims to like pickles
>won't eat them unless they're sugary sweet
Care to explain?
pickles are not to everyones pallet they're very potently flavoured. it's like being upset you won't eat sardines on anything but pizza....
why are pickles the only pickled thing that gets to be called just "pickles"? Nobody says "pickled cucumbers".
>>7745860
That is the most American statement I've heard today, and that's not meant in a good way.
Dear Mexican co/ck/s: What sick mind invented this hellspawn?
Mexican here.
Those are quite popular here. I've never tried them though, everything made of tamarindo is disgusting to me...
My Thai girlfriend feed me with this.
You fags really don't like tamarind?
Would you eat a cockroach breakfast?
Yeah sure
>>7745818
Oh, oh, oh wait. I'd eat another kid's cock under a porch, right guys? TSSSSSSSSS
In other news, I actually would. When I was a kid my friends and I collected those black carpenter ants and made actual chooclate covered ants. It started my fascination with insects as a source of protein. They weren't half bad.
>>7745904
pecka
Is this book any good?
I was going to put it on my wishlist for my bday, but i'm too embarassed
those pop-culture chef cook books are ALWAYS terrible. you're better off getting a cookbook from a brand company like Kraft or Kellogg's.
He's selling a book that he didn't write. They're selling a book they want you to actually USE.
You're paying for his name brand usage, ON TOP OF the recipes they bought from people, the food companies that make cook books will sell at cost.
So whatever, just most of the recipes in it WILL be trash. They're just selling his image, so they're worried about the food being appetizing more then functional. You'll find 3 part recepies for horderves that feed 8 people, and need a double boiler and a dutch oven, plus some weird ingredients you've never bought in your life, let alone find int eh grocery store.
>>7745782
>horderves
gunne meme green arrow text myself now.
>>7745782
>horderves
i'm considering starting my days with 'bagel & bacon'
i would probably eat them seperately unlike in pic, and would put cream cheese on the toasted bagel.
thoughts?
i'm just curious of there's something inherently unhealthy about bagels
They're worth like 4 slices of bread of carbs since they're fried in oil or some shit.
honestly eating 2 of them is like half a loaf of bread.
>>7745816
yeah tons of carbs in refined FAT. first thread i saw on this board annnnnnnd the last too.
Going to the Netherlands over the summer, tell me about their cuisine. All I know is gouda is delicious.
>>7745587
They cook their food in ovens powered by methane and sulfur dioxide and put cannabis in their coffee.
also
>gouda
>delicious
it's not that great. it's goudanuff for me though
Try the authenic corner k'bap and the rawkost
Also the local d'ritos and the "bakkie pleur" are excelent 'tch Q'cuine
Wollah
Our best 'cuine comes from vending machines
>>7745991
What. I only know about 'go 'za i dont know any dutch yet
overrated shit
Honestly, chocolate everything.
Anything that is sweet and creamy and tastes good.
Kelp is the only real food for me. Fuck the most popular desert world wide.
and Chocolate/marshmallows/pecans.
>>7745723
This guy's thyroid must be so swole. His pineal gland is all the way decalcified.
Is there anything more comfy than watching Merrill Howard Kalin cook?
https://www.youtube.com/watch?v=VMColAwUht4
I want to know what kind of lawyers this guys family has, because anytime the entire video gets posted somewhere, it gets taken down very quickly.
>>7746045
I guess you could say they're taken downs
>>7745563
all that raw chicken in the salad. looks good though.
Give me one reason why Domino's isn't the GOAT of pizzas
Protip: you sir, cannot.
pic related, dinner
>Hawaiian
You disgust me
You probably put ketchup on your steak as well
>>7745475
It's kinda hard to find a pic of a pizza that looks like something I'd pass on, but you've done it, OP. Good work!
>pineapple
will never fucking understand this it literally ruins a pizza
even if you take it off you can still taste it on there fuck
So after a lifetime of eating "soy sauce" and actually going to Japan and eating shoyu, I've become disenchanted with this big salty bottle of MSG I grew up with.
What's /ck/'s favorite soy sauce?
>>7745361
picrelated. or Bragg
>>7745361
kikkoman
Would you eat this?
>>7745273
Yes, but I'm a bitter al/ck/ie with zero standards
>>7745283
>al/ck/ie
wut
>>7745273
Depends. If it was prepared by someone from San Fran I'm probably not even going to shake your hand let alone eat something that you touched.
I just got 5 ears of corn for $1. What the hell do I do with this?
>>7744930
elote
>>7744933
Oh man I would love to, but I live in an apartment with an electric stove and don't have a fire grill.
>>7744930
Marinate in your ass for six hours then grill
What are some other "mini foods" I can eat?
>>7744866
asian penis
>>7744866
mini bagel
>Large size burger
>Mini food
America is so far gone it's literally satire for other countries
Sup /ck/
How's my lunch?
Buttered white toast with liver patè, jack links beef jerkey and kraft singles.
I pulled the cheese back so you could see the toppings better.
10/10
>>7744653
it looks like you put cheese on top of roaches
>>7744664
I thought the patè really made it great
ITT: videos about food that blew your mind
The Munchies video on Chicago style pizza opened me up to world I never dared to dream of.
https://www.youtube.com/watch?v=Z0xDAUXPc8c
>>7744294
For something so much different than a normal pizza, it sure is good
https://www.youtube.com/watch?v=G-l0ore9EH4
>>7744483
wew