Archived threads in /ck/ - Food & Cooking - 2237. page

I went looking for a roast chicken at the grocery store and had to get a cold one. The inconvenience displeases me.

Should have go to a convenience store

Some things taste alright cold like fried chicken, egg rolls or pizza. A lot needs to be reheated, anything with rice in particular.

Bees aren't birds you fucking retard, they don't live in nests.

>>8022799
What do bees live in?

>>8022827
a beehive

>>8022718
Dem thangs 50cents RN bruh bruh finna go get me 1

>>8022719

yea thats why i made this thread.

been gettin 2 at a time. its like a large for a dollar

#justpoorpplthings

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>>8022718
>desert
Retard.

>>8022682

Making another crockpot video, Jack?

>>8022682
looks like a mess of undercooked ingredients in a watery weak liquid.

Did you make Jack's garbage stew?

>>8022656
I starve myself until it hurts so bad I pass out and wake up a few hours later feeling normal

I was skinny as fuck (like you could make out my rib cage) but being an alcoholic made me fat but just in my stomach and now it won't go away even though I eat far less and run a mile everyday. There's no use.

>>8022656
idk man but I'm with you

I ate more vegetables and I was full for like...10 minutes, then I was hungrier than I was before

I ate less, broken up in smaller meals like the doc said "so you don't get hungry all the time" fuck that, I was hungry all the time

I don't resent putting in effort, it's not that...I just wish there was some way to make my body understand that it doesn't need all these fucking calories. it's so frustrating, I just blow up all the time from being hungry

also I think my resting metabolic rate is lower than what it's calculated but I have no way of knowing what it's supposed to be without going below it, which everybody says you're not supposed to do. so wtf

polite sage for no contribution

Maybe try keto.

The high protein intake helps build muscle, and it has helped my appetite immensely.

>>8022508
The only thing wrong with GMO's are shit threads like these.

>>8022508
>Seriously is there anything at all wrong with GMOs?
nobody knows yet, there hasn't been enough research
>What the fuck is everyone's problem?
corporatist cucks think being able to know what's in your food is bad for some reason

>>8022508
I don't think there are any legitimate health concerns with GMOs.

OTOH, the goal of most GMO crops seems to be maximizing yield. In my opinion that's misdirected. We've already fucked our food supply over in so many ways by focusing on MOAR rather than "better". I'd like to see that sort of effort spend on making the food taste better, not be cheaper.

>>Best way to cook
IMHO, if it's a boneless steak then it's best cooked on a pan. Sear it on both sides, then lower the heat to finish cooking through. Or alternately, sear then finish in the oven.

A bone-in steak will not sit flat in a pan, therefore it won't sear as well. Bone-in steaks are best grilled.

>>Marinade
Up to your preference, but I'd say no. If you have good meat then just season it shortly before you cook it.

Basic technique pointers:
1) make sure the steak is dry before you cook it. Pat it dry with kitchen towels. Damp meat won't sear/brown properly. If you marinaded the steak then this is extra important, since any residual marinade will burn and taste nasty.

2) let the steak rest after cooking it before you serve it.

My method:
>let it sit for at least an hour (preferably much longer) with salt & garlic powder
>pepper on each side as it cooks
>after first flip, add a pat of butter
>when almost done, add a dash of Worcestershire sauce
>let it sit on a plate for a bit before serving

I have trouble getting a good sear, but it's always better than anything I'll get around town.

>>8022506

They're boneless steaks.

So based on your advice I will:

Dry then season the steaks whilst the pan is heating up.

Throw the steaks in the pan, searing on both sides.

Lower the gas to half and leave for 5 minutes.

leave to rest before serving.

Alternatively, I'd like the steak to not be cold when we're eating, so if the steak is resting after being on half gas, is it not wiser then to finish them in the oven?

Good question

I hear the best way to get a good caffeine buzz is to drink extra strong coffee then nap for like 20 minutes.

>>8022230
>nap

yeah i'm not ten years old, thanks anyway

>>8022211
Fuck off to one of your containment boards and ask there.
>>>/jp/
>>>/tv/
>>>/a/

>>8022211
>huge weeb
>Food Wars
>season 1
Master crafted bait, i give a 9/10.

>>8022243
>>8022287
Way to contribute to the thread guys, it's not like he actually asked about food or anything

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Also picked this up for dinner

bon apé ti

>>8022210
If I ever stooped to this point myself I'd just deepthroat shotgun

>>8022210
>he didnt make a smiley face with the ketchup
Disgraceful.

>>8022104
popeyes.

>>8022104
open faced roast beef sandwich

>>8022104
>hubby
Mmmmk. To answer your question: Cassoulet, home made baguette, mesclun salad with sherry vinaigrette and goat cheese, and creme brûlée for dessert, served with mineral water and a hearty Bordeaux.

No i remember them to.

>>8022031
Thank you atleast i know im not losing it

I remember those. Ran around in the local mall with that thing in my mouth as a kid showing it off to strangers to "make them believe" I sucked on a frog.

What else are you putting in the burgs?

Make larger patties?

>>8021971

30% fat is quite high, that's going to get you some shrinkage. Even moreso if you're buying the really cheap ground meat.

go for 20%. And even then there will be some shrinkage. You can help preempt that by making the patty thinner in the center than at the edges. When the patty shrinks it will end up flat rather than round.

>>8021957
terrible idea

roast chicken is when they achieved perfection

and wooster sauce

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>salad cream

Hey I have you is, if you do not eat the chips, maybe some without and friends of you neckbeards can try it out, it does not look like a fat inbred fuck is this rumor I heard

https://www.youtube.com/watch?v=_9xiYnFvIRo

https://www.youtube.com/watch?v=_9xiYnFvIRo

So did he

he took so long the pear turned brown and beat him up for his shoes.

>>8021980
You are not funny.