For $5.000,00 would you chop of and eat, any of your fingers or toes and eat it by own means?
I'm not sure why you think it would be worth $5 to chop off your fingers.
>>8087965
>$5.000,00
You realize that the fact you used a decimal point makes this five dollars?
The answer is no, not for $5, not a chance.
>tl;dr You're a fucking sub-educational mong.
>>8087976
Or toes. Just one digit.
what do you guys order when getting sushi?
>>8078416
California roll with ketchup
>>8078416
depends on mood, but 1 thing i must have is japanese mayonnaise. they taste good with sushi
Salmon avocado rolls.
Cooked salmon onigiri.
Sometimes a piece of inarizushi.
That's what I usually get when I go to my local sushi restaurant.
Nigiri like in OP's pic or a chirashi bowl are great but more expensive so I don't get it often.
Good evening /ck/. The butcher is in- feel free to ask any questions you may have about cuts of meat or anything else related to the field. The last thread had a lot of interest- so I figured I'd do another thread.
That being said, AMA /ck/.
What is the cheapest cut of meat to buy at a grocery store?
>>8067302
Why are pork shoulder and port butt the same thing?
Why can't I find chicken necks and backs anymore? Or veal bones.
Find a fault
>>8087675
She's not showing her tits
>>8087675
Why are brits so ugly? Shallow gene pool?
>>8087688
>Shallow gene pool
They're getting plenty of nigger and muzzie immigrants so that will change soon :^)
WEE WOO WEE WOO
Best chips coming through, no other can compare
kettled salt and vinegar 2bh
Ahem
>>8085343
Best dill pickle chips reporting in. Old Dutch comes in second.
Tips on lifting food from a buffet?
I was thinking of bringing a backpack with different slots for each item
seriously.
>>8080660
mom always just used a big purse with a gallon ziplock bag inside, then after my brother was born she started using the diaper bag
>>8080670
what a dirty fucking whore your mother is
Making some beef stew tomorrow night.
Stock is currently on the stove and will reduce over night. Have 4 beef bones, celery, carrots, leek, yellow onion, garlic, rosemary, thyme and bay in there. Filled it up to about 20 quarts, hoping to reduce it to about 3-5 by morning.
Tomorrow I'm going to dry rub and slow roast a 2lb London broil to build a crust, then cube it and put it in a dutch oven. Then I'll add the stock I'm making tonight, some tomato paste, pearl onions, red bell, carrot, celery mushroom, and season it with rosemary, thyme, fresh oregano, cayenne, black pepper and salt. Slow cook in the dutch oven until everything comes together
Pretty standard I guess. Any suggestions for taking it to the next level?
>>8082804
half a bottle of good wine. if you don't drink it, it's not worth putting in your stew
>>8082804
also ditch the red bell peppers. they don't belong in there.
do chef john's irish stew. All this other horseshit is just a make work project.
Al/ck/oholism General v. 215666534
I'm hungover as fuck and thinking about drinking a bit to balance out, the last time I did this I wound up being drunk for 3 days straight. But I think I can handle myself this time. Good idea y/n?
>>8059153
quit it with these fucking theads. get your fucking life together senpai. go the fuck outside and get off the goddamn computer for 1
>>8059153
>last time this happened it was awful
>but I'm sure it'll go better this time!
This is the kind of shit logic that goes along with any kind of addiction.
Not a day without this al/ck/o crap. We get it poster, you crave internet attention and you get it. I think that's more you're drug.
>nuke hot pocket in microwave
>take off the tops and eat them so the insides can cool
>eat the rest like a pizza
>everyone i know says i'm weird for it
>>8076262
no, you're a visionary
>>8076262
>tfw I'm not alone
I don't feel so weird now, thanks OP
When I eat pot pies I break the crust off from the outer rim, and mix it all up with the fillings
After it cools a bit I eat it that way, first I eat the mixed up filling as I break off the outer rim crust and eat it piece by piece and last I eat the outside crust lining
Popeyes Mighty Good Fried Chicken was first opened in Arabi, Louisiana, a suburb of New Orleans in St. Bernard Parish, on June 12, 1972 as "Chicken on the Run"
The restaurant was founded on quality and attention to detail and nothing has changed since the moment they opened their first store.
My friends let me tell you. The moment I took a bite of my first piece of dark meat my life changed. I knew I would never be the same again.
>that flavor
>that crunch
>those spices
>the table side service and clean floors.
Popeye's has changed the restaurant game forever. I encourage you to run, not walk, down to Popeye's today!
>>8081873
when a popeyes opened down the road from me,I was hurt. I wanted kfc. Only upon eating it did I realize that kfc is trash in comparison to popeyes. i can never go back.
>>8081873
*10ยข has been deposited into your account*
>>8081873
I prefer my chicken Bonafide.
The only way to go.
Culinary Confession Thread
I won't eat anything with..
>Ketchup
>Mustard
>Mayonnaise
>Olives
>Mushrooms
>Pickles
I put more than bacon, lettuce, and tomatoes in my BLT.
>>8067323
are you me? Except probably the mushrooms, those are okay.
I'm making fried chicken tomorrow, and about to put my drumsticks in buttermilk to soak before frying. My question is, can I score the outside like pic related? Will it cook faster or lose too much moisture?
>>8082880
how are you breading it? are you deep frying or pan frying?
everyone cares about this. make this a sticky.
What would you cook to impress a girl thats coming to visit you?
>>8079564
White wine, chicken stock risotto, with butter and parmesan.
I've never failed someone, male or female, with the taste of it.
>>8079564
Cheesecake, or cookies.
Stuffed pork roast.
1. Country
2. Favorite food
USA
Burgers
'Murica
Thai green curry
American
Americanized chinese food
USA - Michigan
Lobster, king crab legs, shrimp.
Wtf I love bud light now
It's not 5.4%
>>8082369
Isn't it? I thought it was pretty close to that
>>8082369
Depends on what part of the country you are in. Beer in some states can't be over a certain abv.