Archived threads in /ck/ - Food & Cooking - 2054. page

Anonymous
2016-10-15 15:40:48 Post No.8186751
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Anonymous 2016-10-15 15:40:48 Post No. 8186751 [Report] [View this topic]

>no comment

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Anonymous 2016-10-15 15:42:33 Post No.8186755
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Anonymous 2016-10-15 15:42:33 Post No.8186755 [Report]

>Oh no! Delicious, obviously unhealthy indulgent dessert items aren't good for you!

What's your point? Does anyone actually eat something like this and expect it to be healthy?

Anonymous 2016-10-15 15:46:12 Post No.8186771
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>>8186755
I think they should be celebrated

Anonymous 2016-10-15 15:49:04 Post No.8186780
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Anonymous 2016-10-15 15:49:04 Post No.8186780 [Report]

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>serving size
>32 fl oz

>contains
>crustaceans

Anonymous
Poor Ass Cookin' 2016-10-15 06:36:52 Post No.8186031
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Poor Ass Cookin' Anonymous 2016-10-15 06:36:52 Post No. 8186031 [Report] [View this topic]

What's the most trashy/poor thing you've ever prepared? For me, I've made stock out of chicken wing bones before.

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Anonymous 2016-10-15 06:43:01 Post No.8186043
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Anonymous 2016-10-15 06:43:01 Post No.8186043 [Report]

chicken wings are a great addition to chicken stock tho

Anonymous 2016-10-15 07:15:00 Post No.8186105
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Anonymous 2016-10-15 07:15:00 Post No.8186105 [Report]

OP Here, I should add that the bones were from buffalo wings, and that I used no vegetables like in a traditional stock.

Anonymous 2016-10-15 07:52:20 Post No.8186142
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Anonymous 2016-10-15 07:52:20 Post No.8186142 [Report]

Bread and ketchup

Anonymous
Most fast food you've eaten in one sitting 2016-10-13 16:50:04 Post No.8180906
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Most fast food you've eaten in one sitting Anonymous 2016-10-13 16:50:04 Post No. 8180906 [Report] [View this topic]

What's your record? After a hiking trip once I ate 2 double whoppers with cheese and bacon (no fries).

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Anonymous 2016-10-13 16:56:58 Post No.8180918
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Anonymous 2016-10-13 16:56:58 Post No.8180918 [Report]

>>8180906
The last time I ate at McDonald's was during the Small Soldiers movie promotion in 1998. Triple cheeseburgers were a dollar. I ate four, and felt so shitty after that I never went back to McDonald's.

Anonymous 2016-10-13 16:59:58 Post No.8180926
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Anonymous 2016-10-13 16:59:58 Post No.8180926 [Report]

>>8180918
>Small Soldiers
That's when Kirsten Dunst didn't look terrible.
>four
I ate four triples everyday at lunch for three months straight. I felt good.

Anonymous 2016-10-13 17:01:10 Post No.8180931
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Anonymous 2016-10-13 17:01:10 Post No.8180931 [Report]

12 tacos from jack in the box and 2 orders boneless wings from kfc back when I was about 14.

Anonymous
2016-10-17 05:53:07 Post No.8192346
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Anonymous 2016-10-17 05:53:07 Post No. 8192346 [Report] [View this topic]

>an ENTIRE head of lettuce only has 75 calories

how do vegetarians even live

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Anonymous 2016-10-17 05:56:06 Post No.8192349
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Anonymous 2016-10-17 05:56:06 Post No.8192349 [Report]

>>8192346
like.....nuts?

Anonymous 2016-10-17 05:56:35 Post No.8192350
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Anonymous 2016-10-17 05:56:35 Post No.8192350 [Report]

>>8192349
>lettuce and nuts

what a fulfilling lifestyle

Anonymous 2016-10-17 05:57:43 Post No.8192354
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>>8192350
This threads gay lets post sinks

Anonymous
2016-10-16 16:33:07 Post No.8190121
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Anonymous 2016-10-16 16:33:07 Post No. 8190121 [Report] [View this topic]

What is the best brand of chocolate bar?

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Anonymous 2016-10-16 16:39:10 Post No.8190144
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Anonymous 2016-10-16 16:39:10 Post No.8190144 [Report]

>>8190121
That's a subjective question, anon.
The dumbest kind of question.

Anonymous 2016-10-16 16:39:48 Post No.8190146
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Anonymous 2016-10-16 16:39:48 Post No.8190146 [Report]

>>8190144
I just want to stop being a Hershey man.

Anonymous 2016-10-16 16:46:58 Post No.8190178
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Anonymous 2016-10-16 16:46:58 Post No.8190178 [Report]

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Hershey's

/thread

Anonymous
2016-10-16 08:02:12 Post No.8189284
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Anonymous 2016-10-16 08:02:12 Post No. 8189284 [Report] [View this topic]

Hey, i'm trying to cook this egg. can anyone give me tips?

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Anonymous 2016-10-16 08:03:18 Post No.8189286
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Anonymous 2016-10-16 08:03:18 Post No.8189286 [Report]

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>>8189284
For me..

Anonymous 2016-10-16 08:13:48 Post No.8189305
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Anonymous 2016-10-16 08:13:48 Post No.8189305 [Report]

Make sure you salt the pot first, very important

Anonymous 2016-10-16 08:23:09 Post No.8189318
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Anonymous 2016-10-16 08:23:09 Post No.8189318 [Report]

>>8189284
turn fire on

Anonymous
2016-10-15 22:50:31 Post No.8187853
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Anonymous 2016-10-15 22:50:31 Post No. 8187853 [Report] [View this topic]

>you need to through 10 years of samurai training before you can correctly combine a slice of fish with a clump of rice

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Anonymous 2016-10-15 22:52:39 Post No.8187860
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Anonymous 2016-10-15 22:52:39 Post No.8187860 [Report]

Any reasonable person would know that's bullshit. But it does take a certain skill set and knowledge to produce good rice/fish clumps.

Anonymous 2016-10-15 22:53:18 Post No.8187863
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Anonymous 2016-10-15 22:53:18 Post No.8187863 [Report]

>>8187853
so wait how do i prepare the middle one?

Anonymous 2016-10-15 22:57:10 Post No.8187871
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Anonymous 2016-10-15 22:57:10 Post No.8187871 [Report]

>>8187863
Nuke Japan twice and wait a few decades.

Anonymous
2016-10-15 18:20:56 Post No.8187141
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Anonymous 2016-10-15 18:20:56 Post No. 8187141 [Report] [View this topic]

Drinking whiskey.

So I'm not quite sure if that's the right place to ask, but I wanna get into drinking whiskey, for "image" reasons. The problem is I fucking hate it, but heard it's an aquired taste. I just can't stand the feeling of breathing alcohol vapor. Any tips?

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Anonymous 2016-10-15 18:29:56 Post No.8187158
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Anonymous 2016-10-15 18:29:56 Post No.8187158 [Report]

>>8187141
you need to stop being a huge faggot for "image" reasons

Anonymous 2016-10-15 18:32:39 Post No.8187165
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Anonymous 2016-10-15 18:32:39 Post No.8187165 [Report]

Acquire the taste then. Neck whiskey regularly until you like it.

Anonymous 2016-10-15 18:33:19 Post No.8187167
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Anonymous 2016-10-15 18:33:19 Post No.8187167 [Report]

>>8187158
Well, if I won't like it I won't drink it. Was just wondering if there's a trick to liking it I don't know about.

Anonymous
2016-10-14 21:21:56 Post No.8184664
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Anonymous 2016-10-14 21:21:56 Post No. 8184664 [Report] [View this topic]

ITT: Lessons you learned about cooking.

Today I learned to never fry salami.

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Anonymous 2016-10-14 21:24:14 Post No.8184670
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Anonymous 2016-10-14 21:24:14 Post No.8184670 [Report]

I learned that you can't just sub in panko breadcrumbs when a recipe calls for regular breadcrumbs.

Anonymous 2016-10-14 21:25:24 Post No.8184671
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Anonymous 2016-10-14 21:25:24 Post No.8184671 [Report]

never cut jalapenos and then touch your penis

it burns for a really long time

Anonymous 2016-10-14 21:30:48 Post No.8184681
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Anonymous 2016-10-14 21:30:48 Post No.8184681 [Report]

don't shit where you eat

Anonymous
2016-10-14 17:15:33 Post No.8184007
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Anonymous 2016-10-14 17:15:33 Post No. 8184007 [Report] [View this topic]

I have about $8 and some change to last me a month and no food currently in my house. How do I shop so that I dont die?

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Anonymous 2016-10-14 17:19:01 Post No.8184016
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Anonymous 2016-10-14 17:19:01 Post No.8184016 [Report]

Rice, beans, potatoes and dumpster diving

Anonymous 2016-10-14 17:20:52 Post No.8184024
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Anonymous 2016-10-14 17:20:52 Post No.8184024 [Report]

>>8184016
hopefully it wont come to eating literal trash

will potatoes really last that long? Sorry im kind of clueless

Anonymous 2016-10-14 17:26:05 Post No.8184030
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Anonymous 2016-10-14 17:26:05 Post No.8184030 [Report]

>>8184024
Potatoes last a really long time if stored properly. They're also full of vitamins.

You won't last a month on 8 bucks, bro. Time to shoplift, dumpster dive or go to a food bank.

Anonymous
2016-10-08 02:39:28 Post No.8164764
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Anonymous 2016-10-08 02:39:28 Post No. 8164764 [Report] [View this topic]

Does anyone else here ferment their own hotsauce? Once I started I never wanted to go back

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Anonymous 2016-10-08 02:41:52 Post No.8164770
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Anonymous 2016-10-08 02:41:52 Post No.8164770 [Report]

>>8164764
Store made hotsauces are all just too bland in flavor, literally just heat or shitty meme-garlic flavor.

I've done rosemary hotsauce, apple jalepenoe, just straight cherry tomato and hot pepper, and i'm starting some garlic/black pepper hotsauce, and pineapple hotsauce. I'm already overstolked now but in a 4 weeks when it finishes fermenting i'll be swimming in it.

Why haven't you cu/ck/s started fermenting hotsauce?

Anonymous 2016-10-08 06:43:12 Post No.8165350
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Anonymous 2016-10-08 06:43:12 Post No.8165350 [Report]

>>8164764
I got 2 bushels of green chiles and I was thinking about turning some of them into hot sauce. What would you suggest putting in with it? They are anaheim and big jim if it matters.

Anonymous 2016-10-08 10:39:02 Post No.8165742
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