THE GREAT FUCKING DEBATE
Cast your votes.
http://www.strawpoll.me/11476084
Personally I like pineapple but if you put it anywhere near a pizza you deserve a reserved spot in hell with all the child molesters
>>8206450
the problem with hawaiian is that pineapple and ham are both sweet, its too much, i add some cayenne pepper to the sauce to offset it
>>8206450
You're wrong, pineapple is great on pizza
grilled pineapple is also good
>>8206450
Hawaiian style is great. People like you should be dragged out into the street and shot.
Got 4 big foot long hot dogs but not buns. Anyone got any I ideas for what I can do with them for dinner?
>>8206360
Beans and weenies
>>8206360
Just eat them as the main meat to whatever sides you have.
>>8206360
how do you fix bland chilli?
More salt!
>>8206281
you tell your parents that they were right
>>8206281
More beans
Hey /ck/ I finally landed my dream job in NYC, I was wondering what are some of the must go to restaurants in the city that you guys would personally recommend?
McDonald's is pretty good desu.
Just get a chop cheese my guy
Joes 'za
When dealing with (diagnosed) medical issues, what's best and worst?
1. A person with food intolerances cook their own meal and eat that while others share meal
2. A person with food intolerances has the cook make something separate on the side
3. A person with food intolerances eat the same as everyone else but removes the bits they react to
best to worst
312
i am that person and it sucks. foods i can't eat include (but are not limited to) fucking EGGS
>>8206117
If you can just pick out what you don't "can't have", it doesn't sound like anything serious. Just like how everyone and their mother is just magically intolerant to gluten now
>>8206126
reminds me of the time my grandpa bought shrimp spring rolls instead of veggie without telling anyone
good thing i carry epinephrine
fuck no nothing people like you
what is the best dip on the planet and why is it hummus? nothing else comes close to the greatness that is hummus. also post your fave things to dip in it
>>8206031
My salty purple throbber
Sweet potato fries and pita bread
>>8206031
Best dip: the better flavored sister of hummus, baba ganoush.
Favorite means of conveyance to pie hole: lavash.
Here are the breakfast and lunch that I've had so far today.
What should I have for dinner?
semen omelette
why do you eat out of styrofoam for every meal?
also that bean sauce looks greasy as fuck
Roasted Brussel sprouts, baked potato, chicken breast
Is bison meat a dead meme? It seemed popular for awhile but I haven't seen it or heard much about it lately. What went wrong?
>>8205942
We ate them all again. We have to wait another 100 years.
It's pretty popular in the lifting community I've noticed.
>>8205942
Come to Montana, it and elk meat are all over the place.
What do with Pizza leftovers?
I have a even amount of slices left over from yesterday. Could I make a bland dough, slap two pieces on top of one another, roll them in the fresh dough and bake them like that?
A "pizza slice calzone" as it were, I have two eggs and some flour in the house so maybe that?
Yeah good idea.
Just mush some slices of cold pizza together, cover it in dough and bake it in the oven at 500 degrees.
Just like in Italy.
Eat them cold, that's what I do
Just eat them you fucking autist
ITT: God tier tinned food
>drain the sauce
>delicious mixed beans in any dish
>>8205879
Im a fan of these.
>>8205879
you.. you can just buy mixed beans without sauce.
>drain the sauce
Just buy canned mixed beans in water?
I got a shitload of free apples today, Wat do.
apple cinnamon oatmeal
hard cider
can i have a few
Ghost pepper flakes
I put that shit on everything
>How spicy do you like your food?
>ghost pepper
>they're corporeal
shit name
>>8205823
funny guy
the tolerance levels of my mouth and my guts/anus are wildly out of sync recently.
how long before I can enjoy a spicy treat without my bowels and ringpiece catching fire? will it ever get better?
General thread for constructive criticism on any recipes posted.
First up, here's my lentil soup recipe. It always turns out nice but I'm not too sure about the proportions or spices used. I toast the cumin seeds and garlic at the start to release their aromas before cooking.
250g Red Lentils - Rinsed
6 Carrots - Peeled and Diced
1 Onion - Peeled and Finely Diced
2 Garlic Cloves - Peeled and Minced
1.5 Litres Stock
2 Tablespoons Olive Oil
1 Tablespoon Cumin Seeds
1 Tablespoon Coriander
1 Tablespoon Ginger
1 Teaspoon Curry Powder
Black Pepper – To Taste
Salt – To Taste
muh recipe for ebin friday night salad:
>lettuce
>cherry tomatoes
>cucumbers
>green onions
>olives (pitted calamata)
>smoked salmon
>eggs
>salt
>vinegar
>olive oil
r8
>>8205777
My mom once gave me some cumin seeds she picked up from somewhere
put them in a soup once and they were horrifyingly bad when you had the misfortune of biting into one. Are you saying that roasting them beforehand would have improved their flavor or do I just hate the taste of cumin seeds?
Ground cumin is my favorite spice btw, besides black pepper.
Got this leftover in the fridge. What are some things I can use it for?
Sgetti
add it to beans.
Hunts a shit
How clean this??
step 1: kill yourself
there is no step 2
Have you tried soap and water?