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ITT PHOTOGRAPH YOUR FRIDGE
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>>8520672
Haha you're poor
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photographing it made me realize how much i needs a wash
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>>8520685
Ewww!
No tea bags allowed. This thread is about drinking real tea, if you're still using bags then you need to reassess your life.
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>>8529295
Who here /grwentea/?
In al seriousness, what is the hest way to store it?
Glass jar? Does it have to not be transparent?
Wooden box?
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>>8529295
>tea bags
Fuck you the ones I get at the cafe by work aren't bad. Also I don't want to be an autist who carries a teapot to work.
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>>8529780
I met a girl at a conference that brought her coffee grinder...
I love /diy/ so I would probably make something to be the pretentious tea drinker I am but without anyone noticing
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It's been years since I've drank gin, but last time I did, I remember this shit being pretty damn good and being very cheap.
I know fuck all about gin, so tell me, is the more expensive stuff justified by an increase in quality or is it all about the same?
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>>8528411
New Amsterdam is pretty good stuff for the price point. The citrusy/lemony notes are also a plus if you want something less juniper-forward.
Frankly I wouldn't really go much beyond the $30-35 range when it comes to gin. Anything past that and you get diminishing returns imo.
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>>8528464
Hendrick's is my favorite gin thus far, on the rocks with a cucumber or lime is very crisp. A gin and tonic with it is one of my favorite drinks.
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>>8528411
I remembered my ex a lot better than she was too, until we got back together...
Anonymous
Calling all back of house l 2017-01-31 11:54:57 Post No.8527324
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Calling all back of house l 2017-01-31 11:54:57 Post No.8527324
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Calling all back of house l
Anonymous
2017-01-31 11:54:57
Post No. 8527324
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It's a slow Tuesday... anyone have stories from working back of house? Dishwashers all the way to sous chef.
>pic related only reason I even come back to this hell hole
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![1[1].jpg](https://i.imgur.com/4dIPRDg.jpg "1[1]")
I work out back of back of house
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>>8527324
working in kitchens gave me a cocaine problem.
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>>8527324
>be me
>work at a restaurant
>the place is family run
>one day a long term client dies and they all are attending the funeral
>coincidentally my fellow cook shows up with two swords
>begin to go through the food and find what we can slice in the air out back
>find all these bad potatoes and slice them in the air
Sounds pretty lame when I write it out but it was a fun day especially with friends there.
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curious where /ck/ falls in this spectrum.
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>>8518768
TUMBLR NOSE
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>>8518768
Not many people here admit to drinking hot chocolate.
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>>8518768
I drink all of them faggot, what are you gonna do about it?
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why does everyone take everything on this site as gospel
it's constantly publishing, inaccurate and contradicting information and no one seems to notice or care because it's seems "scientific" (it's not)
literally a fake news site
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>>8534346
Give 1 example, only 1, where they contradicted themselves.
Protip: you can't.
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>>8534346
anything written not by J. Kenji Alt-Cuck, a stoner failed Olive Garden line worker, is p. good.
anything he writes is highly suspect
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>>8534359
they have an article about why you should never soak beans and another article about making the best chili ever and how integral it is to soak the beans in salt water
they also put up TWO articles about not refrigerating tomatoes that contradict actual science
and they're probably responsible for the sous vide meme garbage
the worst site
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What does human meat taste like?
I have eaten shark before.
It was a fillet, cooked on a skillet, with a little white wine, and cracked pepper. The taste was absolutely amazing.
Now when a Shark eats a human, do you think they enjoy the taste?
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>>8528205
It tastes like pork. We are the long pig. Sharks don't enjoy the taste of us, we are too lean.
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Probably like a shitty version of pork
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They probably don't enjoy it. The average human probably tastes like stale french fries and rotten pig.
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What does /ck/ think of my home made from scratch Raman. I made the noodles and the broth then add what ever kinda shit i have lying around.
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Op here.
Here's the noodles
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>>8534487
Thanks, Anon
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Red Pill me on the barbecue pit boys.
Do they produce /ck/ approved cuisine?
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>>8529958
>Red Pill me
Kill yourself
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>>8529963
Agreed
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Can someone give me a quick rundown on these guys?
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What do you fuckers think of Five Guys?
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Fake and gay.
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fucking DELICIOUS.
They give you too many fries though. Split one with a friend.
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>>8523072
They finally built one here a couple years ago and literally every one said the same thing, it's greasy and expensive as fuck.
I haven't bothered
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Uk food edition
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>10p freddo
those were the days
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>caramel Freddos
Why is Japanese food so pretentious? Especially when it's done by white people?
>depressed and half drunk, gf broke up with me last night, get hungry
>decide to go to this local sushi and ramen place that I've been wanting to try
>it's run by two Millennial white people, a cuck and his gf
>get there
>ask for a bowl of ramen to go
>"Uh, sorry, we don't do ramen to go, you have to eat it here"
>look in the trash can and notice they serve it in disposable plastic bowls
>"Am I not allowed to keep the bowl or something?"
>"No, sorry you don't understand, you can't eat ramen more than a couple minutes after it's made, it messes with the flavors and texture"
>"Dude, I don't care about all that pretentious shit, I just want a bowl of noodles to eat at home"
>"Sorry man, I can't serve you it unless you eat it here"
360 and moonwalk out
Seriously, fuck these ramen hipsters. It's just the fucking Japanese equivalent of chicken noodle soup, it doesn't need to be made by a ramen samurai who studied for 30 years in Kyoto and slurped down within 30 seconds of making it to preserve the delicate chemical balance in the noodles or some shit
And my apartment was literally a 2 minute drive from the place
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You sound fat and sad. Good luck.
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>a fried pork cutlet on white rice with curry sauce made from a bagged mix
OMG so pretentious!
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>>8518868
I can't find the subscribe button for this blog, can anyone help?
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When did you finally grow up and realize that boneless wings are superior in every way to traditional?
>no messy fingers, just stab with a fork and eat
>perfect size and shape for blue cheese dipping
>no accidental bites of disgusting rubbery cartilage
>no need to waste precious time sucking that last bit of meat off the bone, i've got fucking shit to do and my beer is getting warm
>no disgusting pile of bones left over for your dog to snatch up and choke on
Boneless wings are for men of patrician taste. Men who are tired of all the bullshit and just want to eat some fucking wings.
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>>8532735
the flavor infused into the chicken meat from cooking with the bone on is far superior to tendies, but you're baiting so let this be the first and final post to this shitty thread posted at least 50 times a year. sage
/thread
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>>8532742
When you have tons of sauce on them that's pretty irrelevant
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>>8532742
studies say no one can tell boneless wings from traditional ones in blind tests
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Ok.
Let's settle this shit once and for all.
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>>8530683
FOR ME, IT IS THE
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Big Mac vs. Grand Mac
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>>8530688
mc chicken
I've been into craft beer for about 6 years now, but I've recently been getting really into it.
I'm open to any recommendations that are widely available in the US or at least New York. I like pretty much everything, but I'm not too crazy about meme IPAs or meme stouts.
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Oh and people on here say that New York's craft scene is lacking, but they make up a lot of the big names here which I've tried personally. I've had a lot of great beers brewed here in New York.
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>>8525079
forgot link
http://www.mensjournal.com/food-drink/articles/brewery-buyouts-rock-the-list-of-2015s-biggest-american-craft-brewers-w201499
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>>8525079
That's because that list is biggest breweries, which has nothing to do with quality. It makes sense that breweries up in the super populated part of the country would be big and lucrative.
That said, I'm sure there's plenty of good beer in New York. Lacking compared to California, Michigan, and Oregon doesn't mean there isn't enough beer to keep a person happy. I think just about every state in the union has enough of its own production to get a dude by at this point.