Archived threads in /ck/ - Food & Cooking - 1431. page

>>8561299
I grew up on a farm so I drive out to my buddy's dairy farm and fill a pales worth.
Let the butterfat separate, make some butter in a mason jar, it's good times and free.

>>8561310
fucking lucky fuck

>>8561299

I get it at any of several local supermarkets. The only place near me that sells cream with extra shit in it is Wal-Mart, and I don't shop there.

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i got this little nigga behind my setup

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espressofag here
slightly modified slivia with a macap grinder

There are regular Coffee and Tea threads over on

>>>/ck/

Wow huge chunks of cheese that probably taste like ballsack, sliced supermarket tomato, and wilted basil.

Justa like my momma usta make.

How much did this cost you?

Inb4 >Rape

>>8561269

$3.19

>>8561090
i dont even know what the fuck those are and i know the best option would be to steam them a little you dumbfuck

bend them back and forth slowly without breaking them

>>8561100
They're frozen

>>8561064
warm or cold?

bananas, yogurt, ice cream, mashed potatoes

Onion soup

Salt rinse, bitch. Fix your fucking gums. Gargle peroxide until you're better.

fire

1. discard
2. make fresh

>>8561034
in a hot trash can in the sun

thanks doc

>>8561030
Stews are pretty good for leveling up.

>>8561030

making your own pasta is a pretty big step
as is making your own marinades

My dad eats this shit.

>>8560963
if you treat it right it isn't bitter at all. Had some in Japan.

>>8560974
Fuck off weeb

>>8560918

If it makes you feel better, it would have been gross if it arrived hot and fresh!

>>8560918
That's what you get for dragging a poor delivery guy out in the snow

>>8560938

I'm sure he'd rather be making no money instead of getting huge tips.

>>8560894
>Does anon get fatigue like this?

Eat ramen for a week

Learn to cook faggot.

>>8560894
stop eating for 2-3 days, works like magic

>>8560774
BBQ,charcoal to start, add apple, cherry and persimmon wood.
Cover, let the smoke mingle.
Flip, repeat.
Rare, medium rare.

Pan, nice, and hot
As much pink as possible
Some 'chup on the side

Well done with ketchup

>>8560772
>not wiping your ass with your hand before you make curry

How can Thai curry even compete with Indian? Feces=flavor

>>8560772
Steph >> Seth

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I like Indian or even Chinese/Japanese curries more than Thai. Thai ones are almost always soupier and contain coconut or another sweet element that I'm not a huge fan of.

I'll usually do a quick Chinese takeout style yellow curry stir fry:
Ingredients
>4 boneless, skinless chicken thighs thinly sliced
>1 white onion, halved lengthwise then cut into thick petals or wedges and layers seperated
>2 cloves of garlic minced
>grated fresh ginger
>soy sauce to taste
>red pepper to taste
>2 1/2 tbs yellow curry powder
>salt
>2 tbs cornstarch dissolved in ~2 cups water
And whatever veg I have laying around that fits, like carrot, snap peas, broccoli or bell pepper.

Season and cook the chicken in a neutral oil until 90% done, then add the onions and veg and stir fry on high heat. Add garlic & ginger, curry and red pepper. Cook for a minute or two, then soy and finish with the starch in water to thicken your gravy a bit.

Whole thing's done in like 3 minutes and is especially simple when you can't be bothered cooking your own rice and you just pick some up from the Chinese take out down the street.

>>8560696
Boris? Is you?

do communists really eat this?

>>8560711
Yes

how can you be a skeleton and have no visible jawline

A bullet

>>8560486

Dude, that's fucking heartless! What kind of monster are you? Someone would have to clean up all that aids blood! The obvious answer is bleach and cyanide.

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>>8560430
Like this

>>8560430
My cats won't even eat those damn things.