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I have to go to chili's for a family member's birthday. I havent eaten here in years. What should i get?
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>>8621583
really drunk so you wont' remember it
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>>8621586
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Blooming onion
Are Nachos the most 90's food for cool dudes and dudettes to eat for me and you? I believe it's influence has remained, and was the 90's the time of the Mexican?
38 Posts / 9 Images
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>>8621577
what the hell are you talking about
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>>8621577
Kill yourself
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>>8621582
You first
Can I interest you in some meatloaf? With onions and gravy?
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>>8620305
Why yes, thank you! It looks delicious!
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>>8620305
what kind of fancy meatloaf is that? that doesnt look anything like what my mom made
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>>8620305
can i have the end piece?
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Favourite berry?
Favourite berry jam?
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>>8620057
Probably blue
Probably black
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>>8620057
1 black
2 rasp
3cran
/thread
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>>8620057
Straw
Black
Do you go to the Chinese market?
There's one near me but I'm always afraid to go because I don't know the language and will look like that dumb white guy.
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>>8618876
If it's any consolation OP you already are that dumb white guy
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I go once a week its actually owned by a viet family. Theyve been there since the 50s. Its the only place in town I can buy laoganma, among other things.
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Most likely zero fucks will be given.
Even if they are given, why would you give a fuck in return? Shits cheap
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No story with this one: KFC Original Recipe thigh and drumstick, chips, potato and gravy, and coleslaw.
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>>8613638
that look pretty good anon
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>>8615515
no it doesnt.
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>>8615544
yeah, it does
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I'm going to make an apple pie.
What apples does /ck/ recommend? I have some big macintosh's, will they work?
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Any apple will "work".
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no. only granny smith will produce the best pie
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mcintosh apples are for juicing/eating (sorta like valencia oranges)
you're better off going with a firmer, more tart apple like granny smiths or gala
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Check out my dinner
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>>8623290
Here is me eating a local sandwich
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That better be a screwdriver
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>>8623303
Its mango kool aid
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ITT we post good things we made and a good thing that happened today. I made muffins, and I started reading a good book.
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Muffin recipe: 3 cups all-purpose flour
3/4 teaspoon salt
1 tablespoon baking powder
1/2 teaspoon baking soda
1 cup white granulated sugar
1 (1/2 cup) stick butter, softened
finely grated zest from one lemon
2 tablespoons vegetable oil
2 large eggs
1 cup sour cream
1/2 cup milk
about 1/4 cup of honey
1/2 teaspoon lemon extract
1 teaspoon vanilla extract
2 cups fresh blueberries
Cream butter and sugar, add wet ingredients. Sift half of your dry, mix, add your blueberries and the other half of dry ingredients until just combined. Bake at 375 for thirty minutes.
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This is based off a tweaked Chef John recipe. It's not too sweet which I like, most cafes and bakeries I've been to add way too much sugar. The blueberries were juicy and tart, which went well with the mellow taste of the cake. Suggest eating it with coffee.
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Oh I like this thread. I made a stir fry with leftover vegetables I had and I've made some progress on my three (3) papers due this week.
What book OP?
Whats the longest time you have cooked meat?
3 hours in pot, nicely falls apart. But dont know when it gets hard again.
Are slow cookers a meme for the cheap fatty meats?
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>>8620800
>Are slow cookers a meme for the cheap fatty meats?
yes
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I think the longest I've had meat roasting was 14 hours, but that was a whole pig in a pit.
Use your oven, OP. Get a nice fatty roast, put it fat side up, and leave it in the oven at 300-325 for like six hours (depending upon the size). Crock pots are only good as crocks for fermenting (because 'fermentation crocks' are way overpriced).
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>>8620800
14hrs in a smoker.
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What's the best Chinese food and why is it curry chicken?
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>>8620174
Literally all them stirfrys
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You misspelled "general Tso's chicken"
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Chicken black bean
Kung Po
Which do you choose?
On the left lies gluttony and solitude; on the right, health and sex.
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>>8617809
I have no self control, so i eat both, smoke weed, and then play videogames until 3am.
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I choose both, so fuck you.
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Right, only because gravy is fucking disgusting.
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>travelling around Japan
>make friends with professional chef
>mention I want to buy a handmade Japanese kitchen knife
>he drives me out to bumfuck nowhere to a little blacksmith run by a 90yo man who's been making knives for 7 decades
>buy this little beauty for $15
I was told I would easily have to pay $200 in a big city for the same.
Also, post your knives.
321 Posts / 62 Images
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Other knives he had for sale.
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The workshop.
Literally a streetside shop. I walk standing on the sidewalk taking this photo.
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couldn't be bothered to polish it eh?
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>fish of the day
>manager's special
>a la carte
>our famous fries
>in-house BBQ sauce
>artisanal bread
>hubby's favorite
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>food
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>Those visible guts/neckfat.
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>>8624118
Want to try that again in English?
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Everyday i pick 3 or 4 vegetables, squeeze 1 or 2 lemons, some salt and sometimes cumin, and eat them after lunch.
Anybody else is a fan or salad?
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>>8623682
>Anybody else is a fan or salad?
no you are literally the only person alive who likes salds
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>>8623682
I am sorry i am not a fan or a salad.
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>>8623682
I usually bring a container of chopped up tomato, cucumber, olives, radishes, or whatever seasoned with some pepper, cumin, basil, etc. Makes a nice little mid-afternoon snack.