itt: pizza bagels
what's your stance on pizza bagels?
its a pizza on a bagel
>eat a whole bag and feel satisfied but also feel like a fucking loser
>eat like 6, for some reason
choose one
>>8628165
I use english muffins for poor mans pizza.
A few years ago, a lady in an asian market convinced me that these things are super healthy and full of probioticals.
Being asian, i trusted her and have been drinking them off and on ever since.
This month while on vacation in mexico, i find out they are not asian at all but a mexican invention.
Fat mexicans down these things like crazy.
Was i fooled?
Mexicans are known for making HORRIBLE descisions.
I feel stupid now.
>>8626007
>asian
>buying items not with font 50 moon runes all over it
your fault desu senpai
>>8626007
>Mexican invention
Wrong
>"It was created by Japanese scientist Minoru Shirota, who graduated from the Medical School of Kyoto University in 1930"
>>8626021
>yfw t b h and f a m are replaced with desu and senpai
like what the hell, chinkmoot
might aswell force me to say what you want too
Well fuck me /ck/, bought the soylent jew. My stomach hurts and I can't stop shitting after three bottles. The coffiest it pretty good however.
Try to take one as an enema
>>8633439
>after three bottles
so is that just one day's provisions?
I would entertain the idea that there could be an adjustment period.
Maybe you'll get used to it in a few days and you'll no longer have the runs.
Or maybe you won't.
Stay hydrated, and best of luck.
>soylent
I hope you like brain damage.
>British """cookies""""
>>8633397
>American """gravy"""
>>8633397
That's a biscuit. America seems to waste the word biscuit on bread rolls, instead of using the English language correctly.
>>8633415
It's so good
This is my lunch
Did i do good, /ck/?
>>8632929
>melted orange plastic
literally cancer/10
>>8632929
good shit go౦ԁ sHit thats some good shit right there right there if i do ƽaү so my self i say so thats what im talking about right there right there (chorus: ʳᶦᵍʰᵗ ᵗʰᵉʳᵉ) mMMMMᎷM HO0OଠOOOOOOଠଠOoooᵒᵒᵒᵒᵒᵒᵒᵒ Good shit
KFC - greasy, salty, deep-fried goodness,
>KFC - greasy, salty, deep-fried
Edited for clarity
do americans really eat this?
>>8632908
you dont have a kfc restaurant in your shit hole country?
>Canola oil
>>8632565
its pretty awful for you, but its better than soybean oil
>>8632565
Unless you're deep frying, everything else is a waste of money or even worse.
>>8632570
>not deep frying in beef tallow
pleb
Why do people pick traditional wings over boneless? Boneless you get more meat and less mess, why is this even a debate?
>>8632508
marrow = flavour
>boneless wings
Impossible, enjoy your chicken nuggets tho
>>8632523
a lot of places do boneless wings as tenders too
Is it possible to burn juice?
>>8632499
of course
heat it until the water evaporates/boils off,
keep heating until the residue burns
>>8632499
it's frowned up, but those people shouldn't stick their big noses into everything.
>>8632506
This.
Or, if you mean actually set the liquid on fire, then again yes, but not easily. A very high oxygen atmosphere might work- there's a lot of sugars and such in juice, and if you aerosolized it under those conditions you could probably burn it- but if not, an atmosphere with fluorine in it would work. You could literally set a cup of juice on fire then.
I got up this morning and wanted to boil an egg without boiling it. So, I decided to put one into the microwave for 1:00 and then peel it. Well, I saw it cracking at 0:45 into it, so I stopped it and opened it thinking all was swell. Not two seconds later just as I'm grabbing it, it explodes and hits my face. The corner of my mouth got 2nd degree burn marks and my jaw got 1st degree burns. I guess you could say the yolk is on me. :^) Also, I did not go to hospital for it, I'm fine and dandy, thanks. :^)
cool story bro
Try Google before blogging about it
>>8632434
hey don't microwave eggs. they get all rubbery anyway
if you want to prepare an egg quickly and you're okay with it not being hardboiled, you could try poaching it.
it's even faster if you whisk the egg first. took me less than a minute when i tried it
So where do they find all the girlscouts to grind up and make them into cookies? Is there like a girlscout farm?
And why are samoa's objectively the best?
>samoas
Racist take your bigotry back to /pol/ cletus
>>8632331
They are called caramel delites now you racist bigot.
>>8632331
Now this is a quality shit post.
Discontinued cereal thread
F
Just got diagnosed with Celiac's disease... Anyone got any wisdom to share with me?
Any wheatless foods to try?
Right now I'm surviving solely on rice, chicken, and frozen french fries.
>>8632057
Rice flour can replace standard flour in almost all circumstances. You'll be eating a lot of vegetables and meat, bro.
>>8632057
I suggest looking into a high carb vegan diet. You will be eating mostly fruits and roots from now on bro so get ready for it.
>>8632057
You could always try eating fruits and vegetables.
How do Tex Mex places make their salsa?
I live in Houston and literally every texmex restaurant has top tier salsa. How do they do this? There's no way they're peeling and boiling tomatos when they're giving away gallons of it for free every night.
>>8631974
Do you want a red salsa or green salsa?
Good fresh salsa is easy to make. The first couple recipes you find are probably plenty good. Just try it
>>8631989
They all make both, and they're always both good.
What's the best sandwich you've ever made?
It'll start- Pita pocket with Salomi, lettuce, olives, spinach, provolone cheese, feta cheese, and olive oil. I went to heaven after I made that.
>>8631971
>salomi
>>8631971
Rustic style table bread (it's actually pretty good)
High quality ham
Regular sandwich cheese
Honey mustard
Mayo
I sprinkled olive oil in one side of each slice and toasted on a pan over minimum for ten minutes, then I sprinkled olive oil in the other side and flipped them, I assembled the sandwich with double ham and cheese and dressing and toasted on one side for ten minutes then the other side for another ten minutes
The bread became very cruton like, almost fried in consistency, super crunchy
Cheese melted perfectly since I did cheese-ham-cheese
Ham and dressings were pretty tasty
>>8632001
What is table bread?