Archived threads in /ck/ - Food & Cooking - 1332. page

Captain Crunch cereal, Bowl of milk, two spoons of sugar, swiss miss packet (with marshmallows), and soy sauce.

Well, this morning I had Reese's for breakfast.

yo mama

>>8637355
Tacos.

>>8637360
I dont have tacos i have tortillas

donkey's meat. Burro is donkey in spanish and burrito is a meal made with it's meat.

They usually stick less to the pan when you whisk in a separate bowl first while preheating the pan

>>8637237
I have a bomb ass no stick pan though

>>8637232
I could see it working, but if you dont mix properly you get clumps of egg whites between the yolk. If it dosent bother you, who cares? But i like it to be mixed better

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>>8637190
>falling for the caffeine meme

>>8637201
I drink coffee for the taste. I also like the ritual of making it.

>>8637201
>Things that i do not like are memes!
Fuck off, and do not return.

You know why i still come to visit /ck/, even with the rampart shitposting?
Because i look at what you people eat and feel really good about myself.

>>8637051
>lunch
posts a small snack

>>8637054
There are a lot of things here worth criticizing, but this is not one of them. Its not fancy but I would quite enjoy that for lunch.

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Fry them, of course. Sounds weird, but it kinda works.
Of course you could bread and fry a piece of shit, and it would be pretty good.

>>8637008
You can dice them and add them to basically any recipe in which you are frying other vegetables. They cook up into a slightly-tart, firm ingredient that adds some texture. They go well with tomato-based sauces.

Slice them and pickle them. Pretty easy; slice the tomatoes and put them into a clean pasta sauce bottle. Make a hot brine out of white vinegar, water, salt, peppercorns, a few chillis and pour it into the bottle. Cap it while hot and leave it in a cupboard for a few weeks.

Pretty good in a grilled cheese, or on a burger.

>>8636814
I always get water.

>>8636814
You take fries and put them in the burger. This is heaven. Yea and coke is just sugerwater with coke flavor, but helll iz gud man

>>8636814
Eat fries first because they go cold if left too long and then eat burger.

Take drinks from your soda throughout the meal.

Anything else is autistic.

That looks hard and chewy to eat, also disgustintingly oily. Fuck the taste, you'd have to get past the shitty texture first.

>Says "How can eurofuckers even compete with this?"
>Posts Dutch cheese

You're disgustingly stupid. How do people like you stay alive without being taken care of in an institution?

>>8636458

>aged Gouda
>Dutch cheese
>literally named after a city in Europe
>how can Eurofuckers even compete

We don't need to compete, we invented the whole game.

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>>8636361
Ive realized that seaweed was fucking up the flavor for me. Shits gross.

>>8636361
maybe not be a beta faggot who succumbs to peer pressure

>>8636361
Just get maguro(tuna) nigiri or maguro(tuna) sashimi.
For a roll anything with unagi(roasted eel) is excellent since the meat is great and they drench it in a special sweet soy sauce.

>Food & Cooking
>Food
>Cooking

>>8636352
I vape jizz.

>>8636355
>Maple Syrup
>not Food

*vapes smugly*

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>>8636277
You know OP I don't think I've ever actually eaten anything while being submerged in water.

>>8636277
Yes, with a nice cold glass of milk and a chocolate bar on the side :)

>tfw you live in xenia, ohio

>>8636083
Oveercooked beef has no flavor, and is only suitable for people with the palletes of children

>hurr its beef not a steak

Doesn't matter, beef that has flavor and juice is better than beef with zero flavor because ya COOKED THE SHIT OUTTA IT

If the meat is fresh / ground on the premises and the pink meat inside is firm and not mushy then there's nothing wrong with it.

>>8636083
I agree, I like my steak med rare, but ground beef is a different story. That being said if someone wants to eat it that way they can eat it that way. Other people could drop ground beef on the ground raw, step on it a few times and eat it off the floor for all I care.You'd gotta be pretty sensitive/got the 'tism if the way other people like to have their food cooked emotionally impacts you.

>>8635999
Chances can be pretty high. A lit of times it depends on the establishment. I'very gotten sick from mussels twice. The first time was pretty minor, the second time it was pretty rough.
A couple years ago, a restaurant that I worked in accidentally poisoned a table of people. The common denominator was the shrimp. And that shrimp had gone from frozen on a bag to thawed to pan fried and served in less than twenty minutes.

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I'm literally going to be taking the ServSafe re certification test tomorrow night. This country (USA) has so many goddamn regulations in place that if every establishment followed every rule I doubt anybody eating in a restaurant would ever get sick ever again.

The reality, however, is that people cut corners and I've worked in enough restaurants to see plenty of those regulations broken.

If you want my honest opinion, as long as you don't go to some sketchy place and stick to the local places with solid reputation, you have a less than 5% chance of contracting anything that would come from the kitchen.

The servers are a different story. Just a bunch of savages in the restaurant field just for the money.

Tl;dr i imagine pretty low

Also any questions about US sanitation and health regulations feel free to ask, I've got nothing better to do.

>>8635999
People have problems with franchises like T.G.I Fridays or Chilis but truth be told those are the safest places to eat.

So the odds are pretty low but it does depend on where you eat

>>8635986
Is this a brand, or do I brew my coffee with cold water?
Would that even work?

It's run by a ra(pc)ist, so no I don't support that product.

>>8635986
>I don't even like coffee
>cold brew with milk (30/70 ratio)
lol I think you still don't like coffee with that ridiculous ratio

http://cookiescupcakesandcardio.com/?p=7928

This bitch does not do any cardio

>>8635927
I just looked up "coke cake" in google but damn

So any ideas on this sweet food vs sweet drinks idea, guys?