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Archived threads in /ck/ - Food & Cooking - 111. page

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Just started college and got off my meal plan because it was bullshit and about to go buy a pot and pan. What are some easy things to start with?
10 posts and 2 images submitted.
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A bullet
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>>9385360
Are you in a dorm? What kind of kitchen do you have access to?
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>>9385360
Go away, weeaboo.
You're not wanted on this board.

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I'm hungry for:
- two double Granders made with buns from 100% natural flour
- one bucket of Wings and Bites in their trademark Hot&Spicy coating
- two big packs of fries made from 100% organic tomatoes and some of their delicious gravy
- one summer shake made from oranges, natural cane sugar and mint
And always remember - all of their chicken comes from local, environmentally friendly producers!

KFC - It's finger licking good!
30 posts and 2 images submitted.
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I'll take one of their cheesy quesadillas today. Thank you.
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I miss their Zinger sammiches
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>>9384959
I really don't see how anyone can deny viral marketers are doing their marketing here

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What is your favorite thing to cook in your wok, /ck/?
11 posts and 3 images submitted.
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is that safe?
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>>9384490
The fungi is Chicken-of-the-Woods (Laetiporus sulphureus) and is delicious.
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>>9384516
what areas are they usually found in, any specific states or can they be found anywhere at the right season?

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What is /ck/'s favourite exotic, fancy, and/or fuck-my-wallet cheese?

I'm casting a vote for halloumi
174 posts and 28 images submitted.
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>>9383365
Jesus that looks more like a decorational statue than a cheese.
What is it any way? Looks like a play on mozzarella string cheese.
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tfw lactose intolerant

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>Wendy's has discontinued their Spicy Chicken Nuggets
WHAT WERE THEY THINKING?!
50 posts and 9 images submitted.
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>>9381344
they were thinking that demand for that product was not high enough to warrant the constant supply of it to their various locations consistently
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>>9381344
faggots dont like spicy foot. they want their bland salty food covered in sugar laced ketchup/sauces.

in that same vein, rip angry whopper. Probably the most satisfying fast food hamburger Ive ever had.
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>>9381344
do they still have spicy chicken sandwiches at least

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i have half a jar of this bad boy thing is i left it half closed and it fell and most of hte oil leaked so now i just have the hard stuff almost completely dry
can i add more oil to it? can i storeit like that or it will go bad? should i just throw it away?
30 posts and 1 images submitted.
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>>9380946
Yeah, just heat up the oil a bit first so it actually picks up some of the flavour and dump it in.
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Question:

Do all asian markets fucking reek to anyone else?
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>>9381597
Yeah, they tend to have a funky smell. Which makes sense given many of the things they stock there--fermented fish/shrimp products, fish sauce, stinky tofu, etc.

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What kitchen gadgets do you have that have turned out to actually be good and useful and not break instantly? For me silicon pan covers have been incredibly useful. You can use them to cover bowls to keep food warm, cover dishes in the microwave to stop the food from splattering everywhere if there's a sauce. Pretty useful for the price. Pic related even has a handle to pick it up with and you can get ones with holes in them to let the steam out so you can put them over pans with boiling water in them.

Post kitchen gadgets that are actually worth buying.
151 posts and 30 images submitted.
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Depending on how often you use garlic and lime juice, a garlic press and/or a lime squeezer are actually worth it.
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>>9380252
>silicon
Not this again.

Silicon = rock-hard shiny silver metal = computer chips.
Silicone = soft flexible rubber = boob implants and cookware.

How can people possibly confuse the two?
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>>9380252
Garlic roller. I use it a lot and it's a solid gizmo for a quick clove or two. I'll try to find a link.

Pretty sure you can find them online for like $5, but it's invaluable to me now. It saves knife washing time and cutting board cleaning time and you can chuck it in the dishwasher. You just roll that fucker back and forth a few times and you have minced garlic.

You're gonna have to google it yourself because apparently my link was spam.

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the traditional answer seems to be "beer" and yet that is actually the MOST likely to give me hangovers
60 posts and 4 images submitted.
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You can drink anything if you just offset the alcohol with the occasional glass of water. I drink a lot and I haven't had a hangover in years following this.
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>>9377531
Sake
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Yeah most of the symptoms of hangovers are due to dehydration.

Alcohol's a diuretic. You drink a lot but you piss even more. The stronger the drink the more water you're going to lose. Alcohol is alcohol, so it doesn't matter what you're drinking, but obviously "weaker" drinks will have more water.

Schwarzwaldschinken that's spent almost two years vac-packed in my fridge - a delicious surprise, or Botulism City?
6 posts and 3 images submitted.
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Why not both?
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>>9387196
hopefully the latter in your case
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>>9387205
Gee, that's not very nice

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What am I supposed to be doing here?
First time using a grill desu
9 posts and 3 images submitted.
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grill make heat
heat make cook

it's that easy. remember to clean your fucking grill.
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close the lid, let it cook.
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>>9387121
Completely unnecessary for hot dogs

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what does /ck/ think about bowling alley pizza
6 posts and 1 images submitted.
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>>9386855
I don't have any issues with that. If you're there having fun with some friends and drinking a few beers it's a nice little meal to go along with it. Can't expect much since you are eating at a bowling ally. I'd rather get a burger or a hotdog though, those are pretty good.
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>>9386855
Frozen pizza and overpriced watery beer?!? Sign me up for bowling!
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I've had some great Ny(ish) style slices at bowling alleys on Army bases. Some great slices at some skating rinks for kids Birthday parties, too. Also some horrible but it's still better than not eating anything. I've also seen some where they have Dominos or one of the big 3 bring in pizzas and they just keep it warm and sell it that way and it's not really that good after an hour or so of sitting around.

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Rate any Mac n Cheese cu/ck/s
14 posts and 5 images submitted.
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>>9386814
>not using a glass dish
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>>9386873
I knooww I didn't have a big enough glass dish for it though.
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>>9386885
this works too

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Help me out here /ck/, I got a pound of free tendies from my local grocery store, but they're kind of bland, and not very crispy. Is there a good way to upgrade them?
6 posts and 2 images submitted.
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>>9386743
those are puppers
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If you can find Sweet and Sour sauce or General Tso's sauce it might help. I don't know about deep frying but maybe that could help them be a little more crispy?
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>>9386743
Ranch dressing or buffalo sauce.
Sprinkle ceyenne and/or black pepper instead if you don't want/have sauce.

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Help me out here /ck/, I got a pound of free tendies from my local grocery store, but they're kind of bland, and not very crispy. Is there a good way to upgrade them?
12 posts and 4 images submitted.
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>>9386675
Sprinkle with,

PHS
black pepper
hot pepper powder (cayenne or H.wax)
cumin (lightly!)

Crisp it up in a toaster oven. Eat with sweet and sour sauce.
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Feed them to your dog
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>>9386675
>free tendies

I don't care about the quality, I just need to know how many Good Boy Points you cashed in for that.

I've been trying to save up lately, but my mom has been kind of a bitch so I haven't had tendies in a while... Help me out OP?

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You're in a hurry and you need turkey gravy. The fate of the world hangs in the balance. Which one?
8 posts and 1 images submitted.
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>>9386446
are you fag who keeps making the threads about dipping chips in gravy
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who tf buys jarred gravy. The fact it even exists seems so bizarre to me
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>>9386446
probably try to doctor up either. if they're the same price, right one

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