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>putting bread on the grill wow, japan. now i know why you

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>putting bread on the grill
wow, japan. now i know why you eat your fish raw and think rice is delicious.
>>
>>120080230
that's a fucking mushroom you little shit.
>>
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>>120080230
>>
>>120080230
>He doesn't grill his bread
A toaster is just a miniature bread grill for plebeians.
>>
>>120080230
>rice is delicious.
Well at least it's not gross? I'm pretty sure it's not meant to have a delicious taste.
>>
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>>120080230
That's why they are so skinny. Pic related is a normal lunch on brazil.
>>
>>120080230
1. That's not bread.
2. Outside of not having a grill available to grill your bread. Why wouldn't you grill your bread? It's on an entirely different level from toasted bread.
>>
It still pisses me off more that people think putting bread on the grill is a bad idea than people thinking that these mushrooms are bread.
>>
>>120080465

OP is a retard. That's all there is to it.
>>
https://archive.moe/a/search/text/putting%20bread%20on%20the%20grill/
>>
>>120080413
>salt on sausages
Please don't.
>>
>>120080413
That's not for one person, is it?
>>
>>120080686
This kind of sausage is good. You guys don't have it in other countries.
>>
>>120081451
nah
It's a common sunday lunch
>dem chicken hearts
>>
>>120080230

Woah there, rice can be pretty tasty if made correctly.
>>
>>120081761
Especially if you stir it up with raw egg.
>>
is this the new refrigerating your ketchup maymay
>>
>>120081831
>raw egg
Enjoy your salmonella.
>>
>>120080230
Many people have stated that the shit's mushroom, not bread, but not one mentioned:

The grill shown there does not have an outlet for fat/juices that will make the meat tough when drenched in it. Sometimes, especially for household yakiniku, you use the end crust of a loaf of bread to eat up the fat.
>>
>>120080230
>rice is delicious.

/ck/ here, of course rice isn't going to be delicious if you're a boring person who just eats white rice.

You have to put a spin to it, use chicken stock or tomato pure.
>>
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>mfw this thread
>>
>>120081944
The hot rice cooks it and kills the germs.
>>
>>120080230
Japan has more 3 star Michelin restaurants than any country but France.
They also have the best beef in the world.

There are not many countries that can say the beat Japan in terms of food.
>>
>>120081993
but in my animes they eat it plain from a rice cooker and go
UMAIIII~
>>
>>120081993
WHY MUST I USE PURE TOMATOES
>>
>>120080413
Nothing surprising about it . Third world eats best
>>
>>120082099
Don't forget the chicken.
>>
>>120081944
>using garbage grade eggs
sorry but we're not all amerifats
>>
>>120082099
>best beef
>in the world

Pfffff
>>
>>120082275
>kobe beef
>literally known for being one of the best if not the best
okei
>>
>>120082099
I don't disagree that Japanese food is great, but Michelin is just pretentious bullshit.
>>
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>>120082275
Oui, Japanese beef has been folded over a thousand times, and is vastly superior to any other meat on earth.
>>
>>120082236
Doesn't chicken taste like chicken?

>>120082275
Kobe beef is famous as the best beef.
>>
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Fun fact: Every country has delicious shit that you can't find that quality of elsewhere.

>>120082275
>he doesn't know about Kobe beef
Kobe beef is literally seen as the #1 beef in the world, negro, with little argument. Unfortunately, it only comes from one prefecture in Japan, is extremely expensive, and they do not export to many places, or at all regularly.
>>
>>120082275
This is literally one of the few exceptions where Kobe beef is the best in the world.

It's expensive as fuck but holy shit, it's heaven in your mouth.
>>
>>120080230
I was pretty sure that was a potatoe
>>
>>120082505
>This is literally one of the few exceptions where Kobe beef is the best in the world.
Uh, what?
>>
>>120082466
Non non, Anon. It puts French chicken to blame!
>>
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Is this turning into a discussion about meat?
>>
>>120082152

/thread

overpriced jap food at 3 star hotel will never taste as good as shitty street food.
>>
>>120082099
>Michelin restaurants
Like that man made from tires?
>>
go back to the food porn guys
>>
>>120080230
>not knowing the deliciousness of bread on the grill
>not liking raw fish
>not liking RICE
Consider suicide.
>>
>>120082489
>Fun fact: Every country has delicious shit that you can't find that quality of elsewhere.
What about Britain?
>>
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How does /a/ like it's meat?
>>
>>120082643
They have, good biscuits?
>>
>>120082652
With meaty properties. Preferably if it tastes like meat.
>>
>>120081760
>>dem chicken hearts
!??!?!!?!?!?!?!
>>
>>120082643
Bangers and mash?
>>
>>120082643
Haggis?
>>
>>120082407
Michelin is literally the opposite of pretentious shit, they only give it to restaurants that make good, traditional food.
no room for anything new or experimentation, unfortunately.
>>
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>>120082152
>>120082569
This is because those third world countries pass down those recipes through generations and use only local product. That and the people making them have been doing so since they were kids.
Same reason many old ladies in the US make amazing pies. They grow the fruit, pound out the dough themselves, and cook through 40 fucking years of experience.
That kind of food will always be better than some restaurant, where they have to rush orders for many people, have a bunch of staff that don't have those years of experience, etc.

>>120082643
I don't know british cuisine all that well, but I guess fish and chips or some shit? Tea most definitely. They're not an exception to the rule.

>>120082652
My best choice would be a medium rare london broil with little marbling. I prefer to cut and chew my meat, at least with beef.

>>120082726
>implying Ramsay makes anything traditional
That nigga and all them other niggas only do rich-people traditional. Which is not really traditional at all.
>>
>>120082643
Fish and Chips? Deep fried Mars bar?
>>
>>120082643
afternoon tea
>>
>>120082670
I heard their drinking water is similar to that of other countries.

>>120082699
>>120082714
Ugh.
Couldn't you say... Butter Chicken or something?
>>
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>>120080230
I WILL
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>>120082693
you heard me
>>
>>120082763
>That nigga and all them other niggas only do rich-people traditional.
literally what i was talking about
>>
>>120082807
>Ugh.
>Couldn't you say... Butter Chicken or something?
How the fuck should I know, I'm not british.
The only british dishes I know about are haggis, fish&chips, tea and oatmeal.
>>120082831
Chicken hearts are an exquisite kind of meat.
>>
>>120082824
BURN MY BREAD
>>
>>120082726
Not that guy, and not having never tried an actual 3-stars, but some of Michelin recommended normal restaurants, and was almost always disappointed. Often expensive and indeed with some mannered presentation and stuff. At least for what I've tried and in France, you'd find a lot of better, cheaper and as traditional (but not only) ones in the Routard.
>>
>>120081760
>>120082693
What? You don't eat chicken hearts? Is this even possible?
>>
>>120082726
Michelin is literally just French cultural imperialism
>>
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>>120082878
If you're the guy that said opposite of pretentious, you would be opposite of correct. Rich-people food is automatically pretentious. If you can't make a delicious meal for under 10 bucks, fuck off.

>>120082950
>presentation
This as well. Presentation shouldn't mean a god damn thing beyond making the food look edible. Extra grease on the plate? Who gives a fuck. Little swirly ketchup designs on the side? Fuck off, I'm eating food, not looking at it.
>>
>>120081993
>>120082115
Who the fuck eats rice by itself?
The purpose of rice is too fill you up while your eating other good shit.
>>
>>120082115
That's because the rice over there is a) glutinous and "sweet" in contrast to ours and b) they doctor it up like the guy form /ck/ said - they don't just make plain white rice - you can flavor it with mirin, vinegar and other things to enhance the natural sweetness of the rice.
>>
>>120082993
>not looking at your food
>not wanting extra grease
bro...
>>
>>120082994
No one. White rice is either a side dish, the base for the main dish, or to compliment a dish. In Japan, it's commonly shown as a side dish, anything that shows it as a main dish and it isn't from poor people in the country in the middle of winter who got unlucky with their fish catching, it's shit.
>>
>>120082116
because the impure ones turn you into a semon demon.
>>
>>120082993
Do you think Peking Duck is pretentious?
>>
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>that person who orders their steak well done
>>
>>120082243
>sorry but we're not all amerifats

Sorry, but not all amerifats use shit eggs, either. It's worth it to spend an extra quarter or two per package to get better eggs...
>>
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>>120083150
Is it over 10 bucks?
If so, then it's pretentious.
>>
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>>120080230
>putting bread on sukiyaki.
>>
>>120082116
>he doesn't buy PURE tomatoes

Enjoy your slutty salad/sauces anon.

I bet you don't eat activated almonds and cultured veggies.

>>120081944
Salmonela is only a problem if you buy shit tier eggs past their due date or if you live in a third world shithole with no regards for hygiene.

>>120082693
Chicken hearts are great when you're sick with a cold.

Make a stew with a bunch of them, add carrots, potatoes, some salt then serve hot with some lime/lemon juice.

You'll be fine in no time.
>>
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Now I'm in the mood to watch the grill episode of Squid Girl again.
>>
>2015
>falling for this pasta

s/a/suga
>>
Anyone can recommend me soyu brand ?
I tried lot of cooking with kikkoman's one but it's too salty, the one I had in restaurant have sugary feeling to them.
>>
>>120083272
>activated almonds
HOMEMADE COCONUT
>>
>>120083167
i am not a fucking animal. i like eating my meat cooked.
>>
>>120083323
Its soy sauce faggot.
You can try Yamasa.
>>
>>120083288
Is it common for Japanese beef to be like this?
>>
>>120083410

>buying soy sauce
>doesn't know how to make his own
>fucking pleb scum
>>
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>>120082566
Delicious fresh Michelle.
>>
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>>120083272
>>
>>120083488
Is this supposed to be bait?
>>
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>>120080230
>rice is delicious.

Kill this pasta
>>
Traveling around east and southeast Asia, the difference in portion sizes compared to stuff I was used to back in the West was jarring to the point of it being funny.
>>
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>>120083167
>>120083387
>you know what? i think i'll have my toast well done too, haha

welldonefags need to leave
>>
>>120083319
Fuck off, we're talking food.
>>
>>120083387
/ck/ would be proud of you anon.

>>120083319
Don't know, don't care, all I know is that I'm craving some mushroom cream.

>>120083329
>>120083567
>Alkalized water

That had to be a ruse.
>>
>>120083573
rice, not pasta
>>
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>>120082763
This burger looks like a vagina.
>>
>>120083639
I'm pretty sure it was a joke in response to some article or something.
>>
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>>120083639
>>120083567
>>120083329
It could be worse.
>>
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>>120083689
That's one fucked up vag, anon.
>>
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>>120082099
>best beef in the world.
is this frog murder serious ?
>>
>>120083567
Oh fuck I can't stop laughibg at activated almonds I'm at work

help
>>
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>>120083639
>>120083329
>>120083272
>tfw you forgot to activate your almonds
I'm going to lose muh gains.
>>
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>>120083329
How to activate your almonds!

Activated Almonds
Time: 12-24 hrs soaking + up to 24 hrs drying
Ingredients:
2 cups raw almonds (not roasted or salted)
enough water to cover the almonds in a dish
sea salt or garlic salt or tamari (optional)

Soak the almonds in the water for 12 hrs
Rinse the nuts under running water, and if you want to add flavour – add a couple of tsp of your choice of flavour to the rinsed almonds, and stir to combine well.
‘Dehydrate’ the almonds on low heat (either in a dehydrator or on the lowest temperature your oven will do). This will take anywhere from 6-24 hrs, depending on the temperature you’re using. The nuts will be done when they feel (and taste) dry.
>>
>>120083601
>talking about meat
>posts a picture of toast
>no one ever asks for their toast to be well-done.

if you ask for this or even think other people ask for this, you have serious social problems.
>>
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>>120083756
>Nuts of Destruction
>>
>>120083689
maybe the lettuce on the sides look like lips but no just no.
>>
>>120082763
Did someone say, Ramsay?

https://www.youtube.com/watch?v=syRQ7iShpzY

>>120083740
That's the thing, the article had to be a ruse, WHO BUYS INTO THAT SHIT?

>>120083756
>gaymer food
>nuts of destruction

I admit, I'm sold just by the names.

What would be our equivalent?

99 cents Ramen and noodles.
>>
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>>120083811
Do people actually do this?
>>
>>120083756
>original flavor
Those things are the scariest.
>>
>>120083912
cola and chips
every meal
>>
>>120082831
Goddammit anon, I'm salivating.
>>
>>120083756
>nuts of destruction

evrytime
>>
>>120080413

>Large Grain Salt
>Freshly sprinkled on prior to adding to the BBQ

Its like you want a dry steak.

You don't need salt, but if you do, you must add it at room temp and allow the salt to sit on the meat for 1-2 hours, such that the salt has time to draw out moisture, then soak back into the meat.
>>
>>120083167
I don't want a poorly done steak
>>
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>there are people in this thread that haven't tasted horse meat
>>
>>120083935
Yes! It turns out if you google words or phrases from 4chan you don't understand, not everything is a funny meme!
>>
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>>120083903
>>120083784
The buns looks like fat mons, and everything inside are the beef curtains.
>>
>>120083912
The original article was about what some woman who founded a juice company ate in a day. Her list was kinda ridiculous but not "homemade coconut" ridiculous. I think that guy's list is making fun of the original article.
>>
>emu meatballs

what the fuck
>>
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>>120080230
>putting bread on the grill
I've seen this bait over a dozen times here on /a/, and it never fails to work.
Good job OP.
>>
/ck/ definitely has the best dank memes
>>
>>120084033
Sorry, I'm not into bestiality.
>>
>>120080413
>salt is their seasoning
>>
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>>120083935
You haven't been on /ck/ at all, have you?
>>
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> all these rice haters
>>
>>120084033
slavs pls go
>>
New /a/ is garbage
>>
>>120084281
>new /a/
Nothing has changed, as food threads on /a/ have been around for a long time.
>>
>>120082652
Raw.
>>
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I'm vegetarian but I eat soja products that look like meat.
>>
>>120084281
literally what
>>
>>120084193
>mfw living on my own, I feel crushing, all consuming shame when I cook two hungry man dinner in the over because I didn't have lunch.
>just about to tuck in to the second one, not full, still hungry
>set my fork down, go lie in bed for two hours, eyes don't close once

Maybe getting a job will help, going through school on my savings definitly isn't.
>>
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>tfw eating rice right now
>>
>>120084033

Why not donkey ?
It's actually the most expensive on the market.
>>
Is /a/'s waifu/husbando a good cook?
>>
>>120084350
Are you one of those pieces of shit who days their vegetarian but eat fush because it "isn't meat".

Fuck you you pescatarian faggot.
>>
>>120080230
>trying really hard to turn this into a meme
>>
>>120084415
Yes
>>
I don't get how people go to /ck/.
I just get hungry when I look or read or talk about that shit.
>>
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>>120084415
crab can do pretty much everything, fag
>>
>>120084410
I've never seen donkey meat sold.
Horse products are a staple over here, horse sausages, kumys, stuff like that.
>>
>>120082595
Actually yes.
>>
>>120084505
Do it while eating or cooking in the kitchen. You don't have to worry then.
>>
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>>120080413
>charcoal grill
Lrn2propane taste the meat not the heat. faggot.
>>
>>120084404

>protip: It won't
>>
>>120084417
Nope, for me, fish is the same as meat. That aside, if you are vegetarian for other reasons than ethical ones, it may not be inconsequent to eat fish but not meat.
>>
>>120082652
Meat is ruined when hair start to grow.
>>
>>120080230
Had to chime in. First post on /a/. That's a rather expensive mushroom, also about every fast-food place you stuff your face at toasts their buns....
>>
>>120084521
I've eaten horse, it's good.

Canada's main export, apparently.
>>
>>120084592
Maybe actually cooking myself food then?

Cause damn, that was some existential dread.
>>
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>>120083601
I would still eat that toast over this one.
>>
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>>120083756
>>
>>120084521

Donkey is used as a specialty kind of meat in restaurant in italy, almost only in north italy.
>>
>muh kobe beef meme

unless you have personally gone to japan and eaten it you have never had kobe beef ever. It isn't even exported
>>
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>>120084033
I've tried Kangaroo meat with peanut butter sauce. Shit was incredible.
>>
>>120084675
>Not going to Japan so you can go to Comiket and eat Kobe
>>
>>120084705
God damn I want in on that... Where you get it
>>
>tfw don't really like meat

I feel like I'm missing out on a lot of good food.
>>
>>120084675
>unless you have personally gone to japan and eaten it you have never had kobe beef ever. It isn't even exported
Where is the problem? You love your waifu even though she doesn't even exists. This is a lot more delusional than loving kobe beef.
>>
>>120084705
That sounds exquisite.
How would you describe kangaroo?
If you asked me to describe horse, I'd say it's kind of like a chewier, tougher beef with a specific taste that's almost entirely fat-free
>>
>>120084749
Some niggers made it at a party a few years back
>>
>>120084415
Nah, I'll be the one in the kitchen, she can take care of cleaning though.

>>120084425
>really hard

If six results on the archives count as trying really hard.

>>120084505
>not lurking /ck/ to find the perfect ramen and noodles recipe

Jokes aside, if you ignore the vegetarian/meateater shitposts, you can find really interesting recipes there and tricks on how to cook something better than what cooking sites can tell you.

>>120084675
Your olive oil isn't olive oil.
>>
>>120080230
>LOOK MOMMY I POSTED IT AGAIN

Goddamn it /a/, why must you fall for it EVERY TIME?
>>
>>120084780
Something between moose and wild boar.
>>
>>120083756
>>120084665
This isn't a real product right
>>
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>>120084705

You should try Crocodile meat it's pretty good too.
>>
>>120084571
>propane
it's like you want to eat shit food
>>
>>120084857
This I've actually had.

Also scorpion, both were pretty good but much closer to poultry in taste than red meat.
>>
>>120083935
yep people do the something similar to grains of wheat(wheat berries)
letting the wheat soak in water and sprout makes it more nutritious
more fiber and protein

my gym used to use tortillas made out of sprouted wheat, but the texture was shit
so they switched to regular whole wheat
>>
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>>120084193
>>120084404
>>120084660
>Complaining about hungry man

Try eating these for a week
>>
>>120084811
>Your olive oil isn't olive oil.


The best olive oil in the world comes from calabria, and they export it.
The problem is that most times said oil get mixed outside of italy, or they use a fake substitute from spain or greece.
>>
>>120080413
That's a nice churrasco you got there, barbaridade.
>>
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>>120084939
I give you a sorcery
>>
>>120084931

Mah niggah.

Did you also try Snake meat ?

If not don't it has no taste.
>>
>>120084931
Come back after you tasted seal.
>>
>>120084999
>halal
>>
>>120083167
Bloody meat is haram anon.
Meduim Well is also good.
>>
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>>120083567

Activated almonds aren't coompleeeete bullshit, there's at least a little bit of science behind it, stevia is also like a miracle sweetener (but I think I might be allergic to it).
>>
>>120084811

I use corn oil instead or margerine if I'm out
>>
>>120085015
Nope, guess I won't then.
>>120085019
Okay Senpai
>>
>>120084824
It is, I've seen it in stores before.
>>
>>120085015
Fucking snake. Damn that was bad. Lizard was also an awful meat.
>>
>>120085015
>Did you also try Snake meat ?
Not that anon. But I have.
It seriously tasted like chicken. I know that "it tastes like chicken" is something of a cliche. But it tasted like chicken. I didn't realize it wasn't chicken until I was corrected after I had eaten it.
>>
>>120084999
Mah nigga, simply the best.
>>
>>120084824
http://www.gamerfood.com/
http://www.amazon.com/Nuts-Destruction-Infused-Flavored-Peanuts/dp/B0077EUI9K

Don't know, it looks pretty legitimate to me.

>>120084939
B-but I'm not complaining about hungry man, I'm just saying that /ck/ has a rare humor that is well done.

Also no thanks, I'd rather die of starvation than shove those thing down my throat.

>>120085110
>corn oil
>margarine
>not using canola oil instead

It's like you want to die of cardiac arrest caused by high, bad cholesterol anon
>>
Why is that plain white chicken breast so popular when it's the most boring shit to eat? It's not good or bad just fucking boring.
>>
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>>120085015
>>120085156
>>
>>120084939
>salisbury steak
Sasuga commie.
>>
>>120085128
Just imagine animal which has at least double Hbg values than human. That's one meat which you don't want to try as medium.
>>
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>>120083567
>activate it!
>>
this thread is still funny the 100th time
>>
>>120085197

>It's like you want to die of cardiac arrest caused by high, bad cholesterol anon
>not giving your cardiovascular system a workout by working the corn oil and margerine into your diet gradually

gotta get those artery gains somehow
>>
Bread with ketchup is the best thing ever
>>
>>120085210

because it's tasty as hell and you don't have to mess with bones and shit
>>
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>>120085321
>2310
>>
>>120085128
>>120085154
>>120085156

The most delicious meat I have tasted for me is Zebra and Ostrich.

It's a bit strong at first on the taste but if cooked well done it's really good wich I have some at the moment.
>>
>>120085321
Apparently, one serving and it is enough shaking my healthiness.
>>
>>120085321
That's a lot of health.
>>
>>120082099
>3 star Michelin restaurants
>believing the review
>>
>>120085414
Ostrich is my jerky of choice. I've never had it actually cooked, though.
>>
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Mmmmmmmmmmm.
>>
where do you fags eat these meats?
>>
>>120085531
What
>>
>>120085321
>266g of sugar

this is a joke right
>>
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>>120085572
>>
Do you guys what meat is good?
Human meat
>>
>>120085531
never seen or heard of that before but i guarantee that shit is delicious
>>
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>>120085548
>not hunting zebras, snakes and seals
>>
>>120085548
You don't /trv/ at all?
>>
>>120085618
It tastes like tuna
>>
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umai
>>
>>120083811
>activated almond


Can't they just said, "cooked" like a goddamn normal people?
>>
>>120085321
Guys, it is not a health shake, it is a Heath Shake
>>
>>120085618
Its okay, not tough enough
>>
>>120085671
>/a/
>leaving the house
>>
>>120085548
In any 3rd world shithole
>>
>>120085687
>eating tofu

love this meme
>>
>>120085210
I like chicken.

I also lift.
>>
>>120085638
He never tasted bark of kebab tree.
>>
>>120083272
>Chicken hearts are great when you're sick with a cold.
Kek. Being this superstitious. It looks sick man. Like people eating bull dicks in Spain or babies in China. It just ain't right.
>>
>>120082643
Britain has the best desserts in the world.
>>
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>all these fucking third worlders

No WONDER /a/ has shit taste and horrible comprehension
>>
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>>120085687
>No octopus wieners
Nigger, that's not oishii.
>>
>>120085735
This. Tofu is disgusting.
>>
>>120085818
Go back to eat your mcdonalds amerifat.
We are discussing real food here.
>>
>>120085618
It's always too old.
>>
>>120085769
while I haven't personally eaten a chicken heart and I don't have any desire to, how is it any more "wrong" than eating various other parts of a dead animal?
>>
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>>120085711
>not killing your own meal
What are you doing with your life anon.
>>
>>120085610
I've had those.

Amazing.

Peanutbutter instead of fluff is good too
>>
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>>120085826
>he's never had deep fried tofu with peanut sauce
>>
Why do people like wasabi? I was eating sushi the other day and I mistook the palta with wasabi. It was awful
>>
>>120085210
It's exactly becase it's plain. The neutrality of the taste allows for fucking anything to be used with chicken breasts to give them flavour, and they also have really pleasant texture.
>>
>>120085901
No real reason. It's just not my personal taste. Just like I wouldn't eat frogs or mice.
>>
>>120082099

You know you found a weeaboo, when they start claiming their cows are better meat than our cows for no reason other than it's japan.

Japanese cow's moo folded over a thousand times, cut through western cow with ease.
>>
>>120085942
Probably because you ate a big gob of it.
Its literally just green horseradish.
>>
>>120085321
>calories
Do they mean Kilocalories?
>>
>>120085863
>2015
>eating mcdonalds in America
Love this meme.

Having panang ginger curry with basmati and shrimp. Enjoy boiling your water every day.
>>
>>120085902
I just leave this for you.
https://www.youtube.com/watch?v=15wqaGATHnA
>>
>>120086020
Yes because for some reason kcal is too difficult a concept for burgers
>>
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>>120085905
>Deep fried tofu

No no no.
>>
>>120085735
>>120085826
There's literally nothing wrong with eating tofu. It tastes just fine.
>>
>>120085769
But it's not superstitious.

Chicken soup IS good when you're sick with a cold/fever.

The secret is in the vinegar and vegetables.

>>120085818
>knowing how to cook = third world

Well, you're kind of right, people in developing countries have to learn to be self sufficient.

Knowing how to cook beats eating out and spending 20 bucks a day for something you could have cooked yourself at a fraction of the price.

Save that dosh for chinese plastic figurines and comics.
>>
>>120085998
Troll or vegetarian?
>>
>>120086200
>vinegar
>chicken soup

You what
>>
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>>120086178
Don't knock it till you try it.
>>
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>2014+3-2
>there are still people in brazil that won't eat avocado with bread
It basically evolved to serve that purpose
>>
>>>120085818
You are right. We always think that food in 1st world country is a rip-off.

>4-9$ PER meal? what the fuck is this shit.

This is pretty much everyone respond.
>>
>>120085998
>Look at me pretend to know something I don't!
>>
>>120085905
>deep fried tofu with peanut sauce
This guy get it.
>>
>>120086200
>Chicken soup IS good when you're sick with a cold/fever.
Any kind of meat soup is.
It doesn't even have to be soup, just broth is enough.
It's because meat broth is pretty much pure protein and fat dissolved in water.
>>
>>120085687
Frankly that meat looks disgusting. Like it was boiled or something.
>>
>>120085687
I've eaten the same shit but with raw eggs as dipping for 24 dollars in a chic restaurant in Tokyo.
That restaurant was called yoshi something it was suppose the be one of the best restaurant in Japan
>>
>>120086200
>Chicken noodle soup and matzo ball soup (both sometimes referred to as "Jewish penicillin") have quite the reputations for curing the worst cold or flu with just a few steaming bowls.
>But while the combination of warm broth and comforting ingredients tastes good and feels good, there's no evidence that either soup can cure you of anything, Weiss said.
>However, steam from soup can break up the phlegm that collects in your body when you're sick, he said.
http://www.livescience.com/35513-7-wonders-of-ancient-health.html
Shit website I agree, but I call bullshit. Also >vinegar It doesn't sound so good now.

Go back mixing chemicals and trying to make gold out of lead. Protip: You can't.
>>
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>>120086253
I already tried it, and I'd say it is the most shittiest variation tofu I have ever eat. Just barely below Mapo(?) tofu.

I like it stir fried with sprout bean. Simple is the best.
>>
>>120086388
Boiled meat is good, though. Especially beef.
>>
>>120086388
>boiled meat
>disgusting
Anon please.
It looks closer to stewed meat though, boiled meat is more grey in colour.
>>
>>120086418
Please stop. Stop posting ロリ.
>>
>>120086200
>20 a day
If you try and buy stuff in bulk that stays good and is cheap like rice, tuna, beans, etc. you can do more like 8-10 or less a day.

And in the process be healthier thab most people around you without doing much.
>>
>>120086288
I wonder if Chileans could even live without bread and avocado.
>>
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>>120086449
>boiled beef with raw onions and noodle soup
>>
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>>120086549
No
>>
>>120086559
Yeah, no. Pan con palta is a must here
>>
>>120086549
Stop being gay
>>
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>>120082236
France, actually
>>
>>120086449
Well, can't argue about that, but that looks so fatty and full of veins.
>>
>>120086238
The vinegar bit is a joke anon.

>>120086415
>mixing chemicals and trying to make gold out of lead

I will, and then you'll cry your eyes out when I'm leaded with gold.

>>120086553
I don't actually spend 20 bucks a day, I worded my post incorrectly, eating out costs me between 20-30 bucks for a single meal.

Whenever I cook, I only spend a fraction of that, plus there's enough leftovers that I don't have to worry about cooking for the next two days.
>>
>there are people that prefer buying pizza to baking their own
>>
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>>120086786
L-lewd
>>
>>120086843
I don't see much wrong with buying pizza from a decent local place.

Frozen shit on the other hand
>>
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>>120086388
>>120086449
braised
>>
>>120086916

frozen pizza is like 4 dollars man, and it's good enough for that price
>>
Anyone else ever eat sturgeon?
Sturgeon meat is damn good.
>>
>>120086843
But I don't have stone oven.
>>
>>120086843
You don't even know m80. There was this one place I went to in Italy in this back ally. Shit was so fucking amazing.
Like, every time I eat a pizza I think back to that moment and feel depressed that nothing like that will ever bless my taste buds ever again.
>>
Beef is nice and all, but nothing beats salmon for me.
>>
>>120083319
those who forget the pasta are condemned to reheat it
>>
>>120087025
Tastes like mild esox
>>
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>>
>>120085942
>>120086006
Real wasabi doesn't exist in America.

It spoils far too soon to be able to be refrigerated at normal temperatures.

The actual wasabi plant in Japan is grated right in front of you and it has to be used up as soon as possible.

The green shit sold in the rest of the world is just a fake.
>>
The most importent question, who takes the cake for best desserts? I pick canada, i love my maple
>>
>>120087391
France.
>>
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>>120087391
Anglo desserts are great.
>>
>>120087391
Presumably France or Belgium.
>>
>>120080230
>break
>>
If you buy packaged harboiled eggs you should kill yourself.
>>
>>120087391
tougher call, maybe Italy
>>
>>120087470
Anon.
Tell me that is NOT a thing that exists.
>>
>>120087378
Are you implying that "real" wasabi can't be grown in the US?
>>
>>120086843
Sorry but i'm not Italian
>>
>>120087378
Or maybe you can plant said plant yourself?
>>
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>>120080230
If you don't yakiniku, you're living your life wrong
>>
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>>120087521
It is, sadly
>>
>>120087573
Looks like a cake
>>
>>120087521
>>120087470
That is and i wish i could come up with an excuse for why i buy them.....
>>
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>>120087573
>>
>>120087521
It is, someone gave me one without telling me where it was from.

Literally tasted like rubber.
>>
>>120086673
Churrasco italiano is my waifu.
>>
>>120087521
Oh, are you not in North America? It's pretty common in grocery stores.
>>
>>120087521
>google it out of curiosity
>It's real
>people are too lazy to take a couple of eggs and put them on boiling water with a pinch of salt

WHO IS RESPONSIBLE FOR THIS SHIT?
>>
>>120085998
Holy shit, stop speaking on shit you don't know about you vegetarian faggot.
>>
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>>120087521
>>
>>120087733
Real men boil eggs in the oven anyways

Wasting all that precious salt
>>
>>120087791
I deep-fry them using my computer's CPU
>>
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>>120087761
Looks like something Tsukihi and Karen would eat
>>
>>120084705
Bitch, I've had a kangaroo and emu burger.

Shame that I can't remember anything about the taste.
>>
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>>120087630
Fucking love yukke. Is it still illegal in Japan?
>>
>>120087889
Do you need to remove turnip first?
>>
>>120087761
How the fuck do you achieve that?
>>
>>120087733
There's really no worthwhile point in salting the water when you're boiling eggs, and a pinch will do nothing at all.
>>
Empandas made with cat's meat is godlike
>>
>>120080413
Fuck you anon, now I want a fucking churrasco com cerveja.
>>
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>>120087952
I think so.
Getting impossible to find everywhere else too.
>>
>>120082652
Where's that meat comparison for how well to cook meat?
>>
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>theres people on this very board who dont go every day to the bakery and buy fresh bread
>theres people who call that shit bagged on plastic "bread"
>theres people who dont know how to make bread either
>>
>>120087761
that's terrifying
>>
>>120087952
>yukke
This looks extremely dangerous.
>>
>>120088077
>there are people who didn't personally grow their own grain
>there are people on this very board who didn't barter for all of their farming tools
>>
>>120087976
https://www.youtube.com/watch?v=ZYz2DLN9uik
>>
>>120080230
well at least they don't think that hamburger is a barbecue.
>>
>>120088077
I also eat white bread.
>>120088126
Depends on how you view raw cow.
Tasty as fuck though
>>
>>120087761
>Nah, that's just a roll of cookie dough that makes fried egg cookies
>read the kana

Goddammit...
>>
>>120088126
Tartare is perfectly safe if properly made and handled.
>>
>>120088077
>Not growing your own grain and baking your own bread.
Fucking casual
>>
>>120088077
I just never eat bread. Checkmate atheist.
>>
>>120084857
I've had alligator which I imagine is close. Tasted like juicy chicken, pretty good.
>>
>>120088282
That's not really true. There's always a risk of infection with uncooked meat, but proper handling and preparation dramatically lowers the risk.
>>
>>120080413
Muh hunger ;_;
>>
>>120088189
>There are people who don't create an environment for life to develop in, and then like a god overlooking his puny subjects slowly over eons influence whatever life develops into a perfect facsimile of modern wheat for their bread
>>
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>>120086673
> all this time people didn't know that bread with butter was an imitation of "pan con palta"
>>
>>120088484
Most of the risk comes in the preparation but the same is true for uncooked stuff like salads
>>
>>120088077
Nigga I don't even know how to cook and you expect me to make bread?
>>
>>120088077
That's the Poland ball guy, right?
>>
>>120086020
>>120086163
Calories with an uppercase c is a kilocalorie here.
>>
>>120087568
Just read up on it, apparently it's a bitch to cultivate and most american growers aren't successful in getting a mature plant to bloom. It is grown domestically though on a very small scale and actual wasabi has a much higher prince than its nip counterparts
>>
>>120087761
That's a big egg.
>>
>>120088646
is easy and fun as fuck
>>
>>120088126
>being this pleb
>not knowing about carpaccio
>>
>>120088901
Must be really awful to lay. Or really good. I don't know.
>>
>>120088901
For you
>>
>>120088901
for you
>>
>>120088824
Yeah but they don't tell kids that distinction in school or anything
I guarentee the average american is unaware of it.
>>
>>120088999
>>120089019
>>>/s4s/
>>>/tv/
>>>/hm/

>>120089075
I'm more worried about processed junk food being labeled as healthy.
>>
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>>120088824
>>120089075
I'm more worried about people making up bullshit rules for a system that doesn't need them at all.
>>
>>120086414
Yoshinoya? No its a fastfood chain in Japan,China,Taiwan.
>>
>>120086786
Chinese,Japanese generally uses beef like that for cooking it's simply a different taste and its actually tasty indeed. Simply different than the western counterpart.
>>
>>120089075
and yet it literally has no impact on their lives whatsoever
>>
>>120088824
We learn that in chemistry class.
Not mentioned often though, because it's mostly useless.
>>
>>120087630
>>120087952
I always wanted to try raw meat but I heard raw meat doesn't have as much flavor as raw fish.

Raw salmon still tastes pretty good without any seasoning but what about raw meat?
>>
>>120089672
Tartare, carpaccio, yukhe are all good.
>>
>>120087761
I wonder how many people tried to use as masturbation tool it must be really eggcellent experience.
>>
>>120087952
For people that can't tell by the color or presentation, this is horse sashimi
>>
>eating raw horse
>eating raw cow

for what purpose
>>
>>120085548

It depends where you are from, many countries eat things that you find weird and disgusting. For example whale is a common meat where i live.
>>
>>120090068
Furries
>>
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>>120088600
>>
>>120085548
You can get some pretty wierd stuff in chinatown or local ethnic markets if you live in or near any relatively diverse city.
>>
>>120085321
>half a pound of sugar
what the fuck
>>
>>120087285
my
fucking
nigga
>>
>>120085321
Are there really people out there who drink those? It's not even one of those "it's fine once in a while" things, that's fucking gross.
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