FUCK i can't stand boiled eggs anymore!
How does /fit/ eats dem eggs?
Put potatoes, rice, noodles in your scrambled eggs.
Or if our not doing carbs with your eggs put in chilly, onions, garlic, peppers, tomatoes, spinach, kale, cabbage...
Soy sauce, siracha, ketchup, oregano...
There are too much options.
I'm based with this as I have chickens so eggs are fresh everyday so they stick together and come out perfect
>do not use vinegar
>not not have the water bubbling in pot
>use the freshest eggs possible
>Boil your kettle
As soon as its boiled put in pot and turn element in low then
>crack eggs and place them in as close to water as possibke
>leave for 3 minutes. It should never bubble
>serve with avocado and add salt and pepper
>Perce the eggs and let the yolk drip and set for 30 seconds
Even the shittiest eggs, in the US whose cheapest eggs are pretty fucking low quality, have a low chance of contamination, estimated at about 1/20000.
Do you usually do this on an empty stomach?
Most foodborne illness comes from restaurants. Do not order easy-cooked eggs from restaurants because they generally crack a lot of cheap eggs into a single container, infecting the batch if any one is bad.
Cooking at home, from good quality shell eggs (or fuck, buy pasteurized eggs), feel free to have runny yolks or foods like carbonara that don't cook the eggs scrambled.