If you do not eat your steak with kimchi and white rice, you are doing it wrong.
look under the kimchi. i made mushrooms because i had some left over from beef stew i made on wednesday. salt + pepper + thyme + olive oil + garlic -> tossed under a broiler while my steak cooked. pretty fucking gud
steak was prime cut cooked to perfect rare with little to no grey zone (it went from fridge to screaming hot cast iron pan). it was fucking delicious. kimchi was from a fresh jar too, so veggies were nice and crisp (though i do enjoy soft kimchi too sometimes)
Fuck you, fucking faggot. You have absolutely no taste whatsoever. You have the repertoire of a fucking 6 year old kid from a hick town in Alabama but even HE wouldn't be so fucking retarded to grow up to be the manchild you are.
You want to talk about "doing it wrong" you little fucker? Your entire weeb life is wrong. You are a cancerous twat, a conniving roach, an insignificant mouth breather. I'd be willing to be after you took this picture you through that steak back on the pan until it was well done and then drowned the plate in some kind of Japanese/Korean/Hello Kitty tier meme sauce.
You're not even a human fucking being. Get this shit off my /ck/ you twat you don't know the first thing about cuisine. I'd rather eat deep fried dirt than even smell your plate of vile puke.
Spent a year in Korea because of the Army. After that they sent me to the middle of bum-fuck New Mexico, and I went through withdraw because I couldn't get my Kimchi fix.
Fuck, Kimchi is good.
But with American style steak? Naw man, just make some chicken, that's what you eat with Kimchi and white rice.
kimchi goes with everything man. the money shot is when you get some of the spicy kimchi sauce dripped on your steak and a mouthful of fluffy white rice lightly soaked in the spicy sauce as well. fucking delicious