>diced panchetta, stick of cacciatore and a stick of chorizo

Thread replies: 12
Thread images: 3

Anonymous
2016-02-04 13:11:49 Post No. 7342671
[Report] Image search: [Google]

File: 1310560627643.jpg (14KB, 221x246px) Image search: [Google]

Anonymous 2016-02-04 13:11:49 Post No. 7342671 [Report]

>diced panchetta, stick of cacciatore and a stick of chorizo in a saucepan with olive oil
>when olive oil starts to change color, add a diced onion and 1 crushed clove of garlic
>when fragrant and onions have turned orange, add 1 can diced tomatoes, small dash of red wine
>add thyme, pepper to taste, don't need salt
>simmer for at least 10 minutes
>serve over fusili or gnocchi or any pasta really

Is this a boring dinner for my second date with this lady? For appetizer I was thinking a simple antipasto (olives, bocconcini, sundried tomatos, soppressata, prosciutto, bread, etc), and for side, some sliced carrot and cucumber (using a carrot peeler to get thin strip) in a lemon vinaigrette.

Anonymous 2016-02-04 13:17:24 Post No.7342676
[Report]

Anonymous 2016-02-04 13:17:24 Post No.7342676 [Report]

That depends on the lady. If she frequents high-end trendy restaurants, she probably won't find it that exciting.

f she's your average person then it's a nice meal and the fact that you made it for her is as important as what you've prepared.

Anonymous 2016-02-04 13:39:14 Post No.7342703
[Report]

Anonymous 2016-02-04 13:39:14 Post No.7342703 [Report]

Don't do gnocchi OP do a different type of pasta. Gnocchi is too heavy, and she will appreciate this seems simple and light enough. Light is important because it's the second date and if you play your cards right you gun get sum fuk

Anonymous 2016-02-04 13:53:16 Post No.7342729
[Report]

Anonymous 2016-02-04 13:53:16 Post No.7342729 [Report]

>mixing Italian and Spanish cuisines

I don't think she'll be impressed.

Anonymous 2016-02-04 14:11:56 Post No.7342769
[Report]

Anonymous 2016-02-04 14:11:56 Post No.7342769 [Report]

This sounds delicious

Except I can't eat garlic, onions, smoked/cured meats or tomatoes

Anonymous 2016-02-04 14:24:47 Post No.7342815
[Report]

Anonymous 2016-02-04 14:24:47 Post No.7342815 [Report]

>>7342729
>because Spain and Italy cuisines have never been influenced by each other.

Fucking idiot

Anonymous 2016-02-04 16:26:44 Post No.7343129
[Report]

Anonymous 2016-02-04 16:26:44 Post No.7343129 [Report]

>panchetta

Anonymous 2016-02-04 16:28:59 Post No.7343136
[Report]

Anonymous 2016-02-04 16:28:59 Post No.7343136 [Report]

>>7342671
Too much cured meats and sausages for a lady

Anonymous 2016-02-04 16:43:33 Post No.7343183
[Report] Image search: [Google]

Anonymous 2016-02-04 16:43:33 Post No.7343183 [Report]

File: 1453633924977.jpg (32KB, 531x400px) Image search: [Google]

32KB, 531x400px

Serve it over tagliatelle bunched to look like a rose.

Anonymous 2016-02-05 02:05:23 Post No.7344825
[Report]

Anonymous 2016-02-05 02:05:23 Post No.7344825 [Report]

>>7342671
>stick of cacciatore
What in the fuck? Do you mean you're making cacciatore in the end?

Anonymous 2016-02-05 02:19:25 Post No.7344868
[Report]

Anonymous 2016-02-05 02:19:25 Post No.7344868 [Report]

>>7342671
>cacciatore
What is that? a whole stick of it? i know what chicken cacciatore is, is it pretty much that?

Also i think i saw you in /adv/ before with the same menu but you said it was your first date. How'd it go?

Anonymous 2016-02-05 04:41:21 Post No.7345324
[Report] Image search: [Google]

Anonymous 2016-02-05 04:41:21 Post No.7345324 [Report]

File: RivieraCacciatore.jpg (68KB, 640x480px) Image search: [Google]

68KB, 640x480px

>>7344825

I'm aware that Imgur.com will stop allowing adult images since 15th of May. I'm taking actions to backup as much data as possible. Read more on this topic here - https://archived.moe/talk/thread/1694/

I'm aware that Imgur.com will stop allowing adult images since 15th of May. I'm taking actions to backup as much data as possible.
Read more on this topic here - https://archived.moe/talk/thread/1694/