I know you're just trying to be edgy but that looks pretty good to me. I don't like that the Chinamen feel a need to torture the animals to death, but I'd absolutely try some dogmeat. Actually, do they treat their pigs and ducks more nicely or are they also whacked around and skinned alive and what have you?
Dog isn't that great. It has too little meat and doesn't have too much flavor. Good luck trying to find anyone that sells it, especially in the U.S.
I once worked for a Korean company, on the last Friday they would feed us slow cooked dog. It had a touch glazing but that's that only flavor that stood out. However it did remind me of pork or goat meat.
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