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2016-01-29 01:09:09 Post No. 7319206
Post No. 7319206
I need dish ideas that will happily cool and reheat a day or two later.
I'm a student and generally only cook for myself so most of the time I cook about three day's worth at once, but I've been running out of ideas recently.
Chilli, beef stews, bolognese, various soups, tomato-based curries - I'm getting bored of these.
How can I mix it up?