I just realized the chicken I ate was undercooked.
What do I do?
this only works if the alcohol is high proof
op call 9/11, i was out on the street one time with my laptop, and got egged, myscreen turned off and i thought it had broke and got mercury all over me, i called them and they straightened shit out. basically if you fear for your life theres no harm in calling as long as you are honest.
Cut the undercooked chicken into four quarters. On each quarter put a different combination of herbs - for example chive and dill, or paprika and honey. After a few dozen of those you'll figure out which spice combos work and which don't, and you'll be a spice master!
Also you'll probably expel partially digested food out of both the relevant orifices and need to spend a couple of days in bed.
You'll be fine. I eat undercooked chicken all the time.
you'll be fine unless you have a pussy gut.
one time I mindlessly licked my finger while making chicken fried steak. (breading with egg, so double whammy)
I then melted a nylon spoon into the gravy by mistake. it turned out very salty. the steaks themselves were pretty good.
It's probably fine. Only SOME chicken may POTENTIALLY have salmonella or whatever. Even if you get sick, you'll survive because you are not a 1 year old sheltered toddler or a 96 year old woman with AIDS on her deathbed.
I remember as a kid I'd eat raw hamburger because I thought it was delicious. Never got sick.
My grandma apparently did something similar, snacked on a small bit of raw meat for Swedish Meatballs during prep. The same way you, or someone, would consume the raw dough or batter of a dessert before baking it.