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When's the last time you had eggplant in a sandwich?
Pic related. Eggplant, roasted red pepper, and mozzarella on a pizza-like bread. So good.
I hated eggplant when I was a kid and I'm positive it's because my mom had no idea how to properly prepare it.
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Never. Eggplant is quite shit. If you're looking for a "meaty" vegetable, mushrooms are much better.
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>>7278486
seconded,but eggplants aren't THAT bad, just depends on how its prepared
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I ate eggplant this morning on a piece of bread - but it was roasted with spices, then puree'd with garlic, habanero, and olive oil.
Eggplant is just a sponge for what you cook it with, it's terrible on its own.
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eggplant needs to be sweated before cooking it
a lot of people don't know this and make shit eggplant
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>>7278480
>I hated eggplant when I was a kid and I'm positive it's because my mom had no idea how to properly prepare it.
This. My mother though she hated eggplant, too, until some time in her 60's when she finally figured out how to cook it.
>>7278486
>Eggplant is quite shit.
Then why is it the cornerstone of god tier dishes like mutabal/baba ganoush, moussaka, ratatouille/pisto and caponata?
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>>7278552
>dishes like mutabal/baba ganoush, moussaka, ratatouille/pisto and caponata?
>god tier
Hardly
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>>7278569
idk, man. I couldn't imagine summer without those dishes.
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"I don't like the taste of xxxxx so I am going to tell every one it is shit and worthless and pretend my opinion is valuable" Now available in soft and hard cover at coffee shops near you.
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>>7278480
yes few foods are so dependent if the cook knows how to make it. It can be excellent or absolutely pig disgusting.
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>>7278480
I keep meaning to get the eggplant sub but the lure of the capicola is too strong.
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>>7278598
It's not the taste, it's the texture
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>>7278611
Babby has trouble with food textures?
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>>7278615
Babbys would love it. It's mush.
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>>7278617
In honesty without being a /ck/ faggy fag, I have never had mushy eggplant. Some times it has seemed like it's actually too hard for what I have used it for so I don't really understand what you are doing to your eggplant.
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>>7278628
If it's too hard, you haven't cooked it for long enough. If it's mushy, it's been cooked too long.
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