/brewyourown/

>>7276938
Where are you getting the money to fund this?

Beer is probably the easiest and quickest booze to make. Takes about 30 days all up from start to finish and its a good way to learn the basics of fermentation.

>>7276945
Working full time?

>>7276948
Any particular guides you reccomend?

Meadfag here. Look up Joe's Ancient Orange Mead for a quick and easy recipe.

You should probably specify that you're under drinking age but still old enough to browse 4chan.

Assuming you're in American where drinking age is 21, of course.

>>7276938
Make rice wine like choujiu or makgeolli. Easy and cheap.
Go to asian market and get big ass bag of sweet/sticky/glutinous rice (grains should be opaque white, not transparent. You want rice 100% amylopectin). Also get jiuqu or nuruk or koji. Be aware if using nuruk or koji you need yeast also (bread yeast is fine).
Steam/cook a bunch of rice. Let it cool. Mix in your koji/nuruk/jiuqu then put it all in a large container to ferment for like a month. Some recipes like makgeolli you add water to the rice, others just rice (it will be solids not liquid at first).

Should get to about 20% alcohol and taste much good.

>>7276938
You picture looks like huangjiu. It often has weird shit like snakes in it. Easy to make and cheap.

>>7277196
>>7277205
http://www.homebrewtalk.com/showthread.php?t=361095
All the info you need for rice wine
Or for makgeolli specifically this pdf covers everything
https://mmpkorea.files.wordpress.com/2012/09/141222-eba789eab1b8eba6ac-ec9881ebacb8ed8c90eb82b4eca780_ecb59ceca2851.pdf

>>7276938
Apple cider; its basically apple juice and yeast, tastes like shit though

>>7276988
You could try this site.

http://howtobrew.com/book/introduction

It's a free online book about beer brewing.