The great debate, waffles v pancakes v french toast.
Which do you prefer /ck/?
+1 to French Toast
>>8979237
Waffles are more reliably good, but pancakes are better when they are cooked well (have a higher texture and flavor sealing).
I've never had french toast.
>>8979249
you're not missing anything. it's dumpster tier garbage
>>8979270
Show me a simple meal that tastes better than this
Protip: You literally cant
Fresh bread with butter
>>8978401
those idiots
they have the best frozen pizzas up in Canada
but now they went ahead and fucked it up with that literal pigshit meme (((pizza)))
How do I make my ice cream more creamy? Whenever I first make it, it's kinda soft, but after I leave it in the freezer, it's totally dry. Not very hard, just dry and crumbly.
Do you put eggs in yours?
>>8978116
Not usually.
>>8978009
how do you make it
Need advice from someone who knows their way around ground game meat.
I plan to make elk burgers in a few days since I have some frozen ground elk at home. Since game is very lean meat, recipes I've read say to mix in a little bit of ground pork for some extra fattiness, or the burgers will be dry and not very good.
I do not have ground pork at home, though it's not a big problem to just buy some. What I do have though, is bacon fat I've saved, and some frozen pork fat shaved off from the rind. Could I mix in any of those in the meat instead, and have a similar result? Has anyone tried?
I think the bacon fat would work fine
Alternatively you could maybe mince the frozen fat up and mix it in and I think that would work well too
Show off what you made, /ck/. Yesterday's brunch checking in.
>>8974984
no way in hell you are really drinking pure cranberry juice
>>8974989
Fuck yeah I did dude it was the shit.
>>8974984
tell me about secret aardvark - why does he have a secret?
What are you supposed to eat as a woman to keep as thin as society wants you to be?
>inb4 eat normally
lol
>>8973384
Nature wants you athletic to defend the lives of your children if necessary. Whether it be sprinting to safety, or actively engaging in a violent defense of your babies, that's what nature engineered humans to do.
>>8973384
What happened to her? Steroids?
TDEE?
Post your brew, questions, sources, teaware reviews, etc.
Pastebin with sources and FAQs
https://pastebin.com/SWNA0rLX
Ancient FAQ from 2012:
https://pastebin.com/hw8XXZV5
- Stop using teabags.
- Do not buy tea from Teavana.
- If you you are using teabags, stop leaving it in the cup after you're done steeping.
- STOP USING TEABAGS.
- Start buying loose leaf or cakes.
- The optimal brewing temperature highly depends on the tea. Most puer and oolong are good at boiling whereas most green tea need around 80-85 degrees celsius. Lurk more.
- Start brewing gonfu, even just to try it. You can do it with a spare cup. No excuses. You won't want to go back to western brewing when you gongfu a good tea.
- Stop being cheap and get some dirt cheap scales and timers.
- Kamjoves exist and are arguably the french press of gongfu.
>>8968853
>- Kamjoves exist and are arguably the french press of gongfu.
what did he mean by this
What's the main difference in taste between loose puerh and cake puerh?
>>8969556
there is no difference, it's just a form. but the best pu-erhs are generally pressed into cakes, so there's that
Hey this is my first time on this board, and i was hoping someone could help me with some budget meals that are still tasty. I just moved with with my boyfriend so money is tight, and any meal ideas would be greatly appreciated!
my standard recipe:
http://www.grouprecipes.com/73215/arroz-de-tomate-e-feijao---rice-with-tomato-and-beans.html
>>8980961
Eat your bird.
Free is free.
How does this look? It's a plate I sell at work. Fried chicken with spiced honey and thyme and a cucumber salad.
>>8980502
Would look great without the dripped sauce on the left. Still pretty good though.
>>8980508
Yeah Chef wants like a circular pattern drizzled with a spoon around it and then a little on top of the chicken but in a way that a little honey comes off of the chicken too
Salad looks way over dressed
Please advise on knife sets. Brands suggestions are a good place to start
Cut Brooklyn
>>8980526
nigga I live in fucking new zealand dont give me your hipster custom made knife bullshit
cutco
>his town doesn't have a Wegmans
315 here, there's wegmans out the ass
What do you like to get there?
I don't mind. I have Publix.
>>8980202
Why is garlic so perfect? It's delicious, smells great, is very healthy for you, a natural antibiotic, full of antioxidants, and also pairs well with just about any meat, cheese, grain or veggie you can think of. Truly a gift from the gods.
>>8980097
I agree.
>tfw you burn your garlic
Plus it kills vampires. Can't lose.
For me, it's regret every time I go to this fucking garbage factory.
>>8979820
>he gets the fish burger
>not getting the McChicken
>>8979820
did they fucked up your filet-o-fish?
Leave Kroger to me.
*pets butt*
:3
>>8979688
i feel like you fagged up my last Hmart thread too
Live literally a 2 min walk away from one.
Never been in there. What makes it good?
How many calories on average are in a bean and cheese taco
500
>>8979349
300
>>8979354
/thread