Tips for making JITB tacos faster without making a mess?
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Try asking your JITB co-workers?
There's already a thread for these, shitposter
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What are some exciting places to eat?
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Church's Chicken
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>>9018384
I ate there its pretty good but not exciting. They just got targeted by vandalism a lot at night someone must have been pissed at the owner or something.
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>>9018412
Well closing the restaurant should solve that problem.
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We're off to see the gizzard, the wonderful gizzard of Oz
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chicken gizzards with rice are my jam
also, the best meat for chicken soup
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>>9018364
my mom used to make them. I used to love them but then I just couldn't take it any more. I prefer chicken hearts a lot more. Both have similar taste and chewy texture, but heart doesnt have that nasty fat on it, or whatever the clear part is
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>>9018364
because
because
because
becaaaaaause
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Bought some Yellowfin Tuna (2 lbs) today from my work. I already tried it as sashimi and it was great, but how else should I prepare it? Trying to eat lighter because I am a fatass.
Also, any recommendations on other good fish?
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DID YOU GET THE COLLAR?
anyone know how to make any famous pop culture food dishes?
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>that rich kid who brought lunchables to school
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>>9018073
That one kid who had an alcoholic mom and always brought plain balogney sandwiches to lunch and drank water from the fountain.
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>>9018073
>>that rich kid who brought lunchables to school
ROFL. Oh they still make those?
When I was younger, I had a anorexic kind of friend who only ate the ones that had this chive cream cheese spread with the turkeyham, and ignored all the ham. So messed up...
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>>9018073
>that rich kid
Rich kids always had healthy lunches, anon, it was poor niggers and Mexicans who had the junk ones that everyone envied.
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my mouth is watering
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perfect just with butter!
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what the fuck am i looking at, OP?
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If you don't eat this part of the shrimp you're a fucking retard
>creamy and buttery "brain" parts inside
>slightly salty eyes
>tender but crunchy shell to offset the texture of head insides
Literally the best part of the shrimp
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>>9017795
Chill, woadie
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>>9017795
Mmmm, the other night, we had a three "course" Japanese shrimp dish at our favorite sushi spot. The heads were alive and raw, with lemon. There's not a more majestic feeling than your food trying to crawl out of your mouth while you eat it. The eyeballs are delicious, much like caviar.
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>>9017932
Are you actually this much of a degenerate or are you trolling?
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Whats your favorite drink besides plain water?
I pick iced water.
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>>9017761
Warm stout
Neat vodka chilled
Neat gin chilled
Warm water
In that order
Plain lukewarm water doesn't even rank, I fucking hate it
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Diet coke. its so addictive and I know at some point im probably going to have to stop but I cant imagine going without it.
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My ratings:
1. water
2. coffee
3. water with elderflower syrup (in summer, I make it myself every year - store bought tastes like shit)
4. pic related
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Who here prefers hamburgers to cheeseburgers? It seems cheeseburgers have become the dominant choice of society, but the hamburger is still quite good
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>>9017619
I will ha e a burger without cheese if you come up with an alternative cool topping
But plain burger is objectively worse
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with cheese or without, why THE FUCK are you using grocery store white bread slices for a fucking burger
at least toast the shit first
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>>9017619
The cheese to me seems to nutralize 3/4 of the flavor of the burger. I prefer a hamburger.
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What's the best way to reheat pasta? Made some of this last night with roasted tomatoes and asparagus, curious how /ck/ reheats their pasta (or doesn't.)
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>>9017599
The easiest way is the microwave, but the best way is to use a frying pan with a little water tossed in it. Steam it back to life.
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I'm so so sorry mr bunny....
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>>9017548
fuck off you fat autistic piece of shit
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poor bun bun
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>>9017551
Fuck off you fat autistic piece of shit
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Tfw literal dicks for breakfast.
I couldn't finish them all so I baked some potatoes to go with them for my work lunch.
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>>9017486
What? What are those?
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White asparagus
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Going to NYC for two weeks this July. I usually make it a thing to go out at a michelin place when ever I travel. I work at a one star in Copenhagen myself, and find it interesting to see how other people do "my job".
But with the wide selection, I don't really know where to go. All I know is that I don't really have an interest in any of the Nordic inspired places, considering that's what I know.
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Skip the guide and go to Cosme
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>>9017466
Why. I don't know. The dishes seems kind of expensive, and the wine is kind of a joke. I guess it's not the point of the place. But I'm not entirely sure what the point is.
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>>9017497
because it doesn't pair with ants and burned onions?
maybe you should stick with scandi food after all. there's one in grand central
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For me, it's Big Mac. The best fast food sandwich. I even ask for extra special sauce packets and the staff is so friendly and more than willing to oblige. One time I asked for special sauce packets and they gave me three. I said, "Wow, three for free!" and the nice friendly McDonald's worker laughed and said, "I'm going to call you 3-for-free!". Now the staff greets me with "hey it's 3-for-free!" and ALWAYS give me three packets. It's such a fun and cool atmosphere at my local McDonald's restaurant, I go there at least 3 times a week for lunch and a large iced coffee with milk instead of cream, 1-2 times for breakfast on the weekend, and maybe once for dinner when I'm in a rush but want a great meal that is affordable, fast, and can match my daily nutritional needs. I even dip my fries in special sauce, it's delicious! What a great restaurant.
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Fuck off kid
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>>9017474
Rude lout.
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that mac looks ripe and ready to be harvested