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Archived threads in /ck/ - Food & Cooking - 501. page

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>he doesn't eat the crust
47 posts and 8 images submitted.
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>>9204299
I eat the crust bitch don't spread lies about me
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>>9204299

Eating the crust is one thing, but nothing disgusts me more than people who dip their pizza, especially the butts, in ranch.
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I only eat it when it's soft. Crunchy crust is awful.

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I'm tired of eating fast food.

I have no experience and would like to start cooking.

Any starters?
16 posts and 2 images submitted.
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>>9204073
Yes, buy ingredients, cook them, try to follow recipes, fail hard, then improve.

Wa La!
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>>9204080
any starting recipes?
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>>9204073
first you'll need some proper chef's shoes... those chink shit nikes won't cut it

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>go to colleagues house for meal
>he keeps his ketchup in the cupboard
24 posts and 9 images submitted.
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>he keeps his ketchup
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Fridge master race here.
Cupboard? More like cuckboard lmao
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>>9203987
Like the million breakfast diners that keep a bottle of ketchup on the table! Woah!

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>have chorizo
>have eggs
>now what?

it feels like its missing something. its good, but it gets harder to eat as you continue.

how do you prepare your chorizo and eggs? bonus (YOU)s for extra ingredients
40 posts and 6 images submitted.
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potatoes, peppers, maybe onion
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>>9203805
is it hard and salami like? or is it soft like jimmy dean?
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>>9203812
its soft. loose chorizo. also its pork chorizo if it makes a difference

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Was able to get my hands on this meme beer, it's delicious, but getting it all the time would be impossible. What are some more readily available beers that taste extremely similar?
16 posts and 10 images submitted.
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The only answer... is Americas oldest brewery.
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>>9203352
>lager
what did he mean by this
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>>9203333
What the fuck does it taste like?

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I hate when restaurants do this.

Can't they translate the food names to English? How am I supposed to even pronounce it? They probably do it on purpose just to laugh at the people who can't speak Italian.
30 posts and 7 images submitted.
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I know this is bait, but

1. Just fucking sound it out, look like a dummy, and own it

2. Ask the waiter.

3. Look up the menu before you go and fucking figure it out
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>>9202952
I look them in the eye while I pronounce that shit as poorly as I possibly can with a southern drawl. If there's a particularly egregious offender (ex. even the ingredients listed are in Italian) I'll ask for the chef in person to compliment his exquisite use of "Reecohtuh" cheese in the "Lessaggnuh," but I wish they'd cook the pasta a little more "Ayl Dent." I know it hurts them. I can see it in their eyes.
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>>9202981
>I know it hurts them. I can see it in their eyes.

And that's how I know you've never worked in a job on the frontline with the public. When you did that, it was probably the 15th time it had happened that day. The look in their eyes is saying, "oh crap, this boring tired joke we hear 20 times a day once again."

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Any tips for a newbie chef apprentice
24 posts and 4 images submitted.
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>>9202840
You're not going to last.
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Knorr
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>>9202840
>Any tips for a newbie chef apprentice
Well, your picture already speaks volumes about your cooking dreams and general reality vs fantasy heroes.

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Y'all wanna guess what I'm cooking?
13 posts and 4 images submitted.
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Heated Air.
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nice n hot
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>>9202682
my brain on drugs?

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Rate my baked ziti
46 posts and 5 images submitted.
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Very cheap and easy to make. Great for work lunch. Money shot
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>>9202680
>>9202683
Wish it was my dinner/10.
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>>9202680
>>9202683
Overcooked by my standards but looks okay.
Would eat/10

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just had pic related for the first time and holy shit am I disappointed. Is it just a giant meme??? People on here seem to hype it up so much but I don't understand the appeal?? So you guys got me? I wasted 12 bucks on a mediocre meal... If you're thinking about going here just go to burger king instead for your pile of shit
36 posts and 5 images submitted.
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Its definitely better than burger king, but yeah its overpriced for sure
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One of the few places left that still offer malted shakes; worth it for that alone.

Food is overpriced and mediocre.
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>>9201571
Oh please, you didn't like the price, and you aren't a fan of the bag of fries or the griddled burger.

But, no, BK is not better. That analogy reduces the quality of your whole post.

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>order a beer, neat with a lemon twist
>get laughed at
I FUCKING HATE BARS. NORMIES DON'T KNOW SHIT
117 posts and 22 images submitted.
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sounds like you deserve it, you fucking faggot. kill yourself.
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Why would you go to a bar if you don't want to interact with normies? That's literally the only reason to go.
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How do I upvote the OP

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What can be done to make /ck/ better?

I would have to say that the mods shill chill out. I get banned for talking about food and cooking, while there are usually several Costco Hotdog and McChicken threads up at the same time.

My most recent ban was talking about how brexit would affect British cooking/cuisine. While this may superficially appear to be political, the subject was about food. Tariffs, difficulty finding skilled labour to cook in ethnic restaurants, etc. The thread was definitely food and cooking related, yet I was still banned.

Why not start banning the repeat Costco food court, McChicken, or other numerous shit post threads.

Next post will be the ban screenshot.
240 posts and 35 images submitted.
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>>9186410
Here's the screenshot
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Your little footer "NOT POLITICS RELATED" didnt work eh
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Ban everyone for shitposting except me.

In fact, give me mod access. You don't even have to pay me.

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So I have to fucking pay MORE if someone at my table wants to share what they ordered?

This restaurant can go fuck itself
91 posts and 1 images submitted.
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>>9206622
I feel the same way about sharing fees on menus, but I understand it is only there because busy restaurants have to deal with really really really really cheap customers, such as senior citizens splitting one meal, especially a "special" whereby the eat the provided salad, buy a soup, and then split the main, squeeze free lemons into their waters using half the packets of sugar for free lemonade, and then don't tip. I think of this surcharge as sort of a nasty thing, but if you've seen what I've seen (like the old Wolfies on Miami Beach), you might understand why certain areas have shitty shit like this on their menus.

And, to top it off, there will always be some waiter or slow-thinker shift manager who doesn't understand the intention of the splitting charges, and charge parents for chopping up pieces of their steak and veggies and providing a 5 bite sampler for their literal 18mo old in the high chair.

Basically anon instead of crossing off the restaurant for life, consider their attitude/service and clientele overall. Simply don't share single dinners. If your dining companion or you isn't ordering an entree then you're not eating. If you two are dividing your shit down the middle or asking the chef to to do it, cough up your $1.50 or take home leftovers. It's not a big charge, honestly. I've seen worse. What irks me even more is some kind of food container charge for the doggie bag. If I am forced to pay for some kind of takeout charge for containers, they should look better than average.
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>>9206669
I honestly don't understand your defense of this. The restaurant is getting paid the same whether I split the food or not. If it were a buffet I could understand, but if I'm paying for the food they have no right to charge me extra for giving it to someone else. The only money they're actually losing is the money they would've gotten from people like OP, who simply go somewhere else. It's just like when vidya devs complain about piracy - 99% of the people pirating games either had no intention of buying it regardless or just buy the game if they like it to support the dev. Asking for what amounts to a sharing tax is only shooting yourself in the foot.
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>>9206690
>they have no right to charge me extra for giving it to someone else.

It's their restaurant, they can implement whatever dumb rules they want.

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>"Check please!"
88 posts and 19 images submitted.
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>>9205734

That's not rude.

Get a better job than FoH slavery.
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>>9205734
>>
Haha you've been great thank you
*tips 0%*

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I've got a cow tongue in the pressure cooker. Let's see how this goes.
51 posts and 18 images submitted.
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>>9205304

Did you skin it first?
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Making tacos?
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>>9205314
I'm going to briefly pressure cook it, then scrape the skin off before proceeding

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