Archived threads in /ck/ - Food & Cooking - 219. page

>>9332368
Have you considered that it may be the milk and not the cereal

>>9332374
it's weird because I don't get nearly the same reaction from just milk or dairy. I think the cereal is merging with the milk in my stomach to create some sort of an apocalyptic doomsday weapon just waiting to explode in the face of an innocent soul on the subway

>>9332381
>processed grains and sugar
>'why is this fucking up my digestive system?'

a cup of raw flour and the juice from an empty bottle of capers.

I really don't care for that style of scrambled eggs.

I guess they're tolerable if you spoon them onto the bread, though.

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Pic related, or eggs benny if its the weekend and I can be fucked

>>9332280
>90% onions
Sounds like a good recipe mate. One thing you must remember is that you don't fry the onions the way you fry a stir fry. You disintegrate the onions by boiling them in just a tiny bit of water. Don't let any part darken more than any other part, just keep cooking and mixing and mashing and stirring till it's monochromatic goo. It browns as one entity, like making caramel out of sugar, actually exactly the same.

Method is way more important than cardimom, but cardimom is important. I recommend finding an Indian grocery and buying their premixed spice packets, they are well mixed, not salty monstrosities like shitty American taco seasonings. Cheap too.

Finally, don't waste your time with Jap curry, it's the American cheese of the world's curries. Good hangover food, not curry.

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>>9333306
This is the premixed spice stuff I was talking about, phone didn't let me upload pics.

>>9333306
>don't bother with jap curry
Fuck you, and your pretentious bullshit. I am cooking for myself. I am not trying to please you. I like jap curry and find indian curry okay at best.
But thank you for informing me about cardamoms. I am somewhat grateful.

>>9332265
looks like you followed the employee instructions. The next step is to read your math book for once.

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>>9332273
>math
No, you press the pictures of the food.

>>9332265

Did you properly make it, or order it?

lol fatass

>>9332255
lol wtf? I'm just trying to eat cheap here while hitting all the essentials.

that's going to taste like fucking shit, just eat cheap food you fag

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>>9332238
I used to get the toffee ones and I thought it was slightly higher quality. Maybe placebo to my burgerbrain, I've only had high quality dark chocolate.
They have an XL one that is thicker.

>>9332238
Symphony is fucking awesome. One of my favorite "cheap" chocolate bars.

>>9332238
I read that as Heresy Symphony.

I need to sleep.

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Like a dumdum, I took that pic while it was still in the pan when I should have had it on the plate already, so the bottom got a bit overdone.

>>9332191
You can't legally call that cheese in some states

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>>9332191
>du fromage
>du
Retard.

id like to stick a chinese star up her butthole

>>9332066
What did he mean by this?

>>9332066
Lmao I don't know why this made me laugh. Fuck

>>9332049
Awesome thread OP.
You've really thought about this one.

>>9332053
back to leedit

>>9332053
Shitposting is fun. Deal with it.

>>9332029
The cool thing about some of those "ship your good in a box so you can learn to cook" things is that they often have their recipes online, too.
https://www.blueapron.com/recipes/tilapia-with-shallot-tarragon-butter-over-corn-japanese-eggplant

Fry in butter, sprinkle lemon juice on it, shake on lemon pepper and parsley.
Works with both fish and chicken.

>>9332045
Currently browsing all the recipes, they all look interesting and unusual, which can help to that wow factor but some ingredients could be hard to find. Thank you so much for the link!

>>9331980
Hibiscus. Don't know about eating just the flower but Mexicans make a agua de jamaica or just jamaica with it

What goes good with floral flavors? Looking for something nice to make my gf, she loves rosewater

>>9332494

I used to make an awesome rice pudding with rose water, coconut milk, bay leaf and saffron. Sprinkle some chopped pistachios on there and you're a winner

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I don't like Reddit.

Reddit? I don't particularly care for that web domain.

>>9331975
If Reddit "ruined" a food for you then you're just some retarded faggot thats triggered by shit tier memes. Just eat the food you like and ignore the internet you dipshit

>>9331936
you could've got your lardons crispier but otherwise looks good

that's a nice looking breakfast
i'd give it an 8.5/10

i actually used kaiser instead of guanciale since i couldn't get my hands on that here so it added a kinda smokey flavor. i also used a shit ton of garlic, way too much.

>>9331933
Ill give it a 14/88

You could consider adding some sage to that

>>9331933
>not writing 1488 out in the mayo
disgraceful

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>>9331913
>not iceberg

>>9331920
>>>/mlp/
faggot

Cabbage really is the boss.

Cabbage saved my health in a non-costly manner. I had to diet and increase my veggies, so I was dreading going through the "rabbit food". Found myself getting a large head of cabbage and working it into every meal. It was inexpensive but I wanted to use up the entire thing each time before freshness was gone, so into every lunch and dinner it went. Helped me get away from the high sugars, fats, and oils I'd had before. I could honestly say at the end of each meal, "well, self, you seem like a freak for having cabbage over and over again, but that was still very delicious"

Celebrate all the head shaped greens, and eat your veggies.