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Post some quick and easy shit to make.
I'll start with 5 minute chocolate cake, all you need is a microwave and a mug:
>4 tbsp flour
>4 tbsp sugar
>1 tbsp cocoa
>1 egg
>3 tbsp milk
>3 tbsp oil
>mix dry ingredients in mug, add oil,egg and milk
>mix well until you have a batter
>place mug in microwave and nuke that shit for 3 minutes at 1000w
enjoy
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>>9351426
Do you cover it?
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>>9351472
With a paper towel at least.
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>>9351472
nope, never done it.
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wtf is the point of this stuff
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It's anglo quark.
Eat it with pineapple, decent macros.
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>>9351391
My dad used to eat this stuff in a pitted avocado.
He was pretty into fitness
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>>9351391
To be fucken delicious, that's what.
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There seems to be two broad categories of Chinese dumplings- those with thin, noodle like skin similar to wonton (pic related, bad quality though)
Then there are those that have thick, chewy, floury skins.
Which do you prefer?
I like both, but I like the second, chewy kind.
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>>9351336
thick. also steamed > boiled
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>>9351448
some are hard to steam if they have thick skin though.
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Would anyone be interested in a chinese dumpling cook along thread in the future?
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There is absolutely no reason you shouldn't own a Kramer by Zwilling J.A. Henckels Euroline Carbon Collection 8'' Chef's Knife.
65 Posts / 13 Images
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>>9351286
meh, my ten dollar santouku made of a3 steel I picked up at some random store works fine
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Because my wife does the cooking, and she would fuck it up on her glass cutting board.
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>>9351333
>glass cutting board
You know what you need to do.
[spoiler]put a bullet in her head[/spoiler]
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I bought a fresh chicken from the local farmer.
What do I make with it?
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Cook it
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Chicken
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Sacrifice it in the backyard to Moloch.
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Whats the deadliest food on earth to eat? Give me thirty dishes for each day of the month
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watch the simpsons, it's fugu
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nothing
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poker chip ravioli
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Im so confused..
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Did wendy's not trademark that or something
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>>9351107
you're asking if wendy's trademarked bacon?
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>>9351114
Baconator is one of their most popular sandwiches. its the same as if BK brought out a Big Mac.
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meme store for meme people
>oh but the x is good
fuck off
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The x IS good though you faggot. Stop constantly worrying about memes and buy things that taste good.
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>>9351082
no i spend my day avoiding anything meme
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>>9351101
How long before every other word is 'meme'?
Go fuck yourself
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Why haven't they invented better bacon? Trimming is so time consuming
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Because you buy the lowest quality bacon you redneck american fuck twat
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>>9351057
No, it's Hormel Black label thick cut, about the best the grocery stores carry
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>>9351052
>not wanting all that delicious bacon fat
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really makes you think
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>>9351050
You are saying the objectively "pretty good" is worse than "good". That seems generally wrong depending on how you inflect the phrase
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>>9351050
its why europe is a grey dead socialist hellhole
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/ck/ - Food And Cooking
Guys, I turn to you in a hour of need. I cook my own food since 2005, but I was never as planless as yesterday.
I tried myself at making sushi for the first time.
I sticked exactly to the recipe, which said something along the lines of
>let the rice soak in the water for 30 minutes
>Boil the rice
>let it boil for 10 minutes
>turn down the heat on lowest setting for 15 minutes
>let it cool of in the pot
>finished
First try was bad. Like, really bad. It burned in and I basically ruined the pot. First time that ever happened to me.
On the second try, I put the rice after short boiling (~3 minutes) on a baking pan with water and on ~90°C in the oven for about 2 hours.
It was al dente afterwards, but tasted like nothing.
The nori leaves tasted like plastic, and all in all it was just plain bad.
What did I do wrong/Any advices on how to make good homemade sushi?
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>>9350964
https://youtu.be/8-tPcVb3anI
Dude, even Japanese people use rice cookers.
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>>9350964
Just use a rice cooker, you can get one for like 20 bucks
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>>9350964
What I do for my rice is use a 2:1 water to rice ratio. I get the rice in the water, set it on high, and as soon as it starts to boil I cover it and set it on low so it's just barely simmering, and let it go ~15 minutes. After it's done you let it sit there for like 10 minutes, and then add a sushi seasoning made with rice wine vinegar and mirin (and sugar if a fatass). Obviously this should all be done with a short grained variety of rice meant for sushi.
any CIAfags here?
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>>9350944
I wonder what kind of clearance tht dishwashers at CIA headquarters need. I bet its top secret. Just imagine making 8 bucks an hour and having top secret clearance.
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Langley is a front and the CIA is actually based here, remember this as I will be dead within 48 hours from an accidental gunshot wound to the back of the head
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Yes?
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Chocolate fondat was definitely a mistake, right?
Like one day a pastry chef was supposed to serve tiny little chocolate cakes but he fucked up the timing and they weren't cooked through in the center and when the diners complained he tried to pass it off as a new dish.
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It wasn't a mistake, it was a miracle
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>>9350932
I'm not saying it isn't good, just speculating on its origin
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>>9350929
From a quick search it seems to have been created in 1981 by chef Michel Bras from the Aubrac region, France.
http://www.michel-bras.com/en/page-article/en-molten-chocolate
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Why is ketchup on a hot dog a bad thing?
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>>9350782
ketchup on anything but fries is bad
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>>9350782
ketchup is kind of embarrassing desu
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>>9350782
It's not, just some Amerifats forgot what a hot dog is along the way. A shit ass hot dog on a shit ass bun with shitty cheap mustard and Heinz is an ok food. Stop being gay Americans, it's just bread and hot dog you can't really doll it up anymore
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/water/ thread
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I drink water.
I'm made of water.
I AM water. This thread is about me.
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>>9350596
Damn right me. God I'm so fr*ckin awesome!
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Wasting the night away with some quality tap water /sip/s, m'ladies.