Is it acceptable as a last resort to use the bathtub for a huge batch of soup? My family got chosen to serve some homeless people along with a few other families (my wife works and her company selected her). We got the soup detail by drawing the number. It needs to be 40 gallons they said. SO.... what if I simply clean out the tub very well. Scrub it, sanitize it, wash it with lots of clean water... Then just make the soup.
Honestly how is that any "nastier" than restaurants that use the same old silverware day in day out? I feel like if anything feet are less contagious than mouths. Is this unethical?
Thanks /ck/. I am sure some of you can give it to me straight.
Pic is the closest thing I could find.
how do you plan on heating the bathtub?
>>9354201
Look, I'm sure that if you sanitized it completely and that you washed it to where it's near perfect it MIGHT be ok. However there is still no guarantee, there is still the possibility of dead skin, hair, urine, fecal matter, etc. Still in the tub.
Also what happens if it gets out that you literally made soup in your bath tub, do you think anyone would trust your family ever again?
Man up, buy a commercial grade stock pot and start making batches anon.
Look what I found boys. Spotted this baby in a Chevron station in the middle of the Arizona desert. It was the last one. Weirdest thing about it is this stuff was discontinued in 2014.
>current year
>not sipping deadstock sips
Why are /sipgrils/ so rare?
>>9350267
fixed
>>9350267
they're free of the instagram virus that beancucks have
Post sweets from your state/country. Pecan Pie in Texas.
Starbucks Mint Mocha Frappuccino, Washington.
>>9348483
Pecan pie custard not corn syrup recipes?
I feel like D.C.'s sweets would be guava empanadas from Julia's Empanadas or perhaps a sweet potato pie.
Kentucky Derby Pie
Fucking delicious
https://www.bloomberg.com/news/articles/2017-08-30/organic-doritos-give-frito-lay-a-path-into-amazon-s-whole-foods
>Amazon.com Inc.’s acquisition of Whole Foods is coming at just the right time for Frito-Lay, the snack giant known for Doritos, Ruffles and Funyuns. The division of PepsiCo Inc. now has versions of 11 core chip brands without artificial ingredients -- including Lay’s, Tostitos and Cheetos -- and it’s aiming to break out of the traditional snack aisle and get into organic grocery stores. The lineup, marketed under the name “Simply,” meets all the criteria needed to be sold in Whole Foods, according to PepsiCo executive Jonathan McIntyre.
Along the way, the Purchase, New York-based company is creating new brands, reformulating existing products and acquiring upstart businesses. PepsiCo released an organic version of Gatorade last year to appeal to the natural-food set. Frito-Lay introduced Simply Organic Doritos and Simply Cheetos Puffs White Cheddar Jalapeno this year, and the snack maker plans to continue adding brands to the Simply lineup moving forward.
>One of the most daunting challenges is changing Frito-Lay’s reputation. Most people don’t associate its main snack brands with words like natural or organic, Saenz said. That’s why Frito-Lay introduced the Simply name. On the packaging, the “Simply” appears in capital letters above the brand logos, and labels prominently spell out the lack of artificial ingredients. “Some of the feedback we hear often is, ‘An organic Dorito? Really?”’ she said.
>“The challenge is, will Cheetos ever connote ‘good for you’? That’s a difficult premise to work on,” Dibadj said. “But perhaps Cheetos Simply can connote ‘better for you,’ and that might be enough for some consumers.”
NO IT WON'T YOU FAGGOTS.
It's like I'm in a caricature of real life only /ck/ would imagine while nearly black-out drunk.
Why the hell would I want that?
>>9365238
So they're exactly the same as regular Doritos except $10 a bag, right?
>>9365238
The fuck? Call it whatever you want, I guess, but you're still eating trashy-ass, junky Doritos.
Why are Americans so desperate to lie to themselves like this?
It's starting to feel like fall. I intend to maximize my comfiness and enjoyment of the best season by cooking delicious food. What are your favorite recipes for autumn?
>>9364630
I start making stews, chicken and dumpling and meat loaf are usually my go to for when the weather is getting chillier, dunno how much that is really an autumn recipe though.
any fruit Cobblers are also good.
pumpkin pie, squash soups, pickled beets. fall is the best season
>hot mulled apple cider
lads...
Next time you're making liver and onions, add a tiny pinch of ground cloves. It will change your life.
Some of you guys are alright, don't put ground cloves on liver
>>9364464
Don't do this! It makes mustard gas!
>>9364464
The fuck are cloves?
So let's talk about this brand.
I've been eating healthier and consuming a lot of Kashi cereal which has a stupid amount of protein and fiber in it.
The thing is: it's all soy protein.
I'm worried it's going to give me man-titties, but I love it so much. I ate nothing but Kashi and 2% milk for a week and I think I could probably have done it a month but my fiancee made me stop.
What does /ck/ think of this brand/cereal line?
>>9364283
shameless self bump
I know it's not fast food but try to feign some interest, /ck/
>>9364283
Soybean farming is more destructive to the environment than are cattle
On an unrelated note I am so fucking done with captcha. It's making it so that I would rather just not post than have to deal with it
>>9365275
buy a 4chan pass, goyim
};^)
>"I was being judged by people who had less knowledge than me, so what was it truly worth? I gave Michelin inspectors too much respect, and I belittled myself. I had three options: I could be a prisoner of my world and continue to work six days a week, I could live a lie and charge high prices and not be behind the stove or I could give my stars back, spend time with my children and re-invent myself."
Why do we trust food critics so much? Guys like Joe Bastianich from Masterchef can barely cook anything. Yet he's a respected judge on that show, a show about cooking.
A Michelin inspector has the right to award Michelin stars but he himself has never earned a star.
Is that a Marco quote?
What I don't understand is why people give so much credence to a tire company when it comes to high cuisine.
>>9363893
t. No clue how the Michelin system works
>>9363893
Someone has no idea how the Michelin works....
picnic time
what are you taking?
Bread
Sips, McChickens, 'go 'za, carbonara, IPA, cock sauce and gluten free bread.
>>9363781
Ham, turkey, salami, olive oil and garlic mix, cheese, and rolls and some cold juice on the side.
what would you order from the place i work the grill at? next weeks new menu. the burger is my favourite, we grind up brisket and shoulder
I look at the menu then do a 360 and go somewhere that isn't overpriced.
>smoked pork butt is the same cost as a grilled cheese sandwich
The fuck am I even pricing? Probably the Korean tacos.
>>9363763
Ask me how I know there's no real truffle in that truffle burger.
What does /ck/ bring to work/school for lunch?
Usually quinoa and boiled eggs
Idfk
I just cook whatever is going bad soon.
>>9363719
Half a sandwhich and a granny smith apple.
>invite vegetarian over for food or whatever
>ask her if she can eat fish
>she says no
>I say okay, well, what about eggs then?
>I'm a vegetarian
>Okay, so...yes?
wtf why am I expected to know these stupid made up rules off by heart
>dear diary
eggs = chicken
chicken = meat
>>9363691
by that logic you couldn't even eat breastmilk if you were a vegetarian
How good is it, /ck/? What are some of the best menu items, and what are the worst?
>best menu items
They literally sell burgers and fries, and their gimmick is that you get to choose your toppings. It's just mediocre fast food.
>>9363659
this, and free peanuts, which i believe adds to why it's like 5$ for a tiny boigah. then again, its the same price if a location has no peanuts
Make sure to get the cajun fries
i need to know once and for all whats the best frozen pizza money can buy? for me its the 4 Cheese Vintage pizza by delissio. nothing beats it!
>>9363495
If I had to choose, I'd probably tell OP to go fuck himself.
>>9363499
very interesting. but i still prefer 4 Cheese Vintage pizza by Delissio. nothing beats it!
>>9363495
No need to deviate from the McChicken, friend! You can get a 4 cheese McChicken on order! Yellow American, Yellow Cheddar, White American, and White Cheddar. Just ask your server!
Fat fuck here, on a diet, lost 30 pounds and counting but What should I buy for my cheat day /ck/?
Tomorrow is my grocery shopping day. Will buy 10 days worth of diet food + food for my cheat day. Can't decide on what, I'm leaning on potato chips + sausages but I'm open to suggestions
Eat only kfc popcorn chicken for an entire day.
>>9363412
Oh need some addendums:
-no fast food, stuff I can buy from grocery only
-preferably something easy to make, I don't want to suffer 3 hours in the kitchen on my cheat day
and mind you only for one day only, can't buy in bulk/save for later etc
Never cheat!