I made a new one! Hows the drinks going? I'm polishing off bottles that had a couple drinks worth left in em before I move onto the cheap shitty beer I bought while blacked out last weekend.
Thought I'd finally have a sober night since I drank all my beer yesterday, but I just ended up breaking into my whiskey
>>8842462
Hey thats what it's there for.
I don't know how it's possible to be a chubby alcoholic. I mean, look at Oliver Reed, clearly as possible, the guy was more hard-core than anybody here, but I cannot for the life of me keep the single bite of food down, I can't even bring myself to chew, the very thought of food is positively disgusting.
Redpill me on peanut butter and its variants (almond butter, macadamia butter, etc....)
A couple of friends are now in a pb craze and assure it's healthy as fuck: They eat a jar in less of a week, gobble a can of peanuts like water and discuss which supermarkets offer different brands and flavours. Yesterday we spent an hour looking for huge pb jars in amazon.
I had to laugh at the obsessed autism, since I can barely finish a small jar in a month. Did the Peanut Council got them?
>>8842312
tell those fucktards that anything in excess is unhealthy and can lead to live threatening conditions
Similar to mayo kcal density wise except it has more protein. I like pb but like all nuts I am always irked by the calorie:volume ratio.
>>8842312
Maybe you just don't like it.
I don't like peanut butter you buy in the store either (the "normal" kind), but the "natural" kind that you need to stir after you buy it is pretty good, I can eat it with a spoon and a glass of milk.
I am a fat fuck.
Or dipping apple slices in it is pretty good to. I had access to free peanuts, I would make peanut butter from scratch, its pretty simple, you just take my nuts and put them in a food processor and push ON, till it looks like... peanut butter, add a little salt to you silly fucker.
>preheat oven
>salt food
>Fold not stir
>>8841875
>preheat microwave
Best way to make a quesadilla? For me it's...
>dump cheese
>spoon salsa
>fold
>microwave for 25 seconds
Better than any other way I've tried, despite some people being afraid of this food
Chicken broth on low heat for an hour
corn quesadilla > flour quesadilla
fight me pleb
>>8840311
pan fry is always better, fit me RD
What did prehistoric vegans eat during winter?
>>8837023
>>8837023
>haha
>implying veganism isnt a modern day mental illness.
>>8837023
I dunno, the crops that group were famous for cultivating, ergo causing the end of the hunter-gatherer era, leading to the grain revolution due to the newly discovered art that was brewing?
is everyone here fat or what? i'm definitely overweight.
I'm 5'11" ~135lbs, I just like food desu.
I made the mistake thinking I could learn something from this board but instead got sucked into a blackhole of shitposting and memes.
>>8825428
I started browsing /ck/ about 3-4 years ago and I was very fat at the time but have since lost a lot of weight and am almost at a healthy weight. I love to cook, eat, shop for food, go to restaurants and bars, talk about food, look at other people's pictues of food, share pictures of food I cooked, etc. I'm basically obsessed with food and cooking. This board is somewhat entertaining and sometimes funny. That's why I'm here.
what's your fav kombucha, /ck/ ?
i like homebrewing but pic related is my favorite (and it's local!)
can someone redpill me on homebrewing?
Tried it once and it tasted like fizzy vomit.
>>8849194
What dat?
hey who wants me to drink outta my boot
>>8849057
only if you provide pics
only of boot
do i do it or not i need more yeses
Is it possible to incorporate garlic into something where you can't taste it?
Like possibly a smoothie or a tea
I'd like the health benefits but I'm not a fan
Rub your bowl with a clove of garlic before putting your pasta in.
>>8848784
Roast it. It becomes really mild flavored.
>>8848784
Look up plants with similar health benefits?
I got a case of the grumblytummies and I need something tasty to fill muh grumpybelly.
>>8848755
eat a bug or something fuck off
>>8848755
Flies.
Try pic related.
If you put anything other than some combination of yellow mustard, pickles, and onions on your fried pork tenderloin sandwich, you are a communist and a traitor. When you put ketchup on your tenderloin, the terrorists win.
Indy 500 tenderloin best tenderloin
Why is the bun so small
>>8848763
epic
Honestly whats the point of cooking onions? They dont taste like anything then. Ive stopped using them in anything I make and I literally cannot tell the difference. Raw ones are great and flavorful but you guys are seriously wasting your time and money bothering to cook them.
Wrong.
>>8848638
How am I wrong?
0 flavor after they have been cooked
>>8848633
I use them for nearly every meal.
If you don't taste the difference maybe there is something wrong with your tastebuds?
rate my salsa, /ck/
Salsa means sauce. Thats not really a sauce.
>>8848543
it's fresh so the juices gotta leak for a bit
>>8848543
yeah, that's a salsa fresca aka pico de gallo.
notice how salsa is in the name salsa fresca.
pleb fuck shit cunt
OP, It looks decent but will look a lot better if you improve your knife skills and get all your chunks the same size.
I'm going to take a wild guess and say your knife is dull, fix that.
still, I'd eat this and probably enjoy it.
Hey guys, could you add to my list of Meme Ingredients:
>Bacon
>Avocado
>Sriracha
>Aioli
>Truffles
>Saffron
>Himalayan salt
>>8848455
Turmeric
Kale
Microgreens
>>8848455
> Aioli
is not an ingredient
>>8848462
I couldn't decide whether or not to list it as an ingredient
For me it's puppy johns, the best fast food pizza.
hello mr. doggy :3
I prefer McDognalds myself.
>>8848182
I'd happily leave a tip if every restaurant employed dogs as waiters.